181416 bourbon tart orange custard sauce Recipes

fresh asparagus, orange juice, orange zest, grated, cornstarch, fresh gingerroot, peeled and grated, almonds, toasted

sugar, grated orange zest, pitted prunes, fresh orange juice, port wine, cinnamon stick, golden raisin

grated orange rind, fresh orange juice, chopped fresh rosemary, fennel seeds, crushed, salmon fillets (about 1 inch thick ), salt, black pepper

butter, salmon fillets, salt, freshly ground black pepper, dry white wine, garlic cloves, minced, orange juice, rice wine vinegar, honey, red pepper flakes, seedless orange, thinly sliced

salt & freshly ground black pepper, olive oil, boneless skinless chicken breast halves (about 5 oz each), orange juice, dijon mustard, cornstarch, dried thyme, dried sage

beets, peeled , cooked tender and sliced in circles, orange sauce, orange juice or more if needed, sugar, cornstarch, salt and pepper to taste, fresh grated nutmeg ., honey , about 1/4 cup

cream cheese, softened, butter, softened, sour cream, sugar, cornstarch, lemon juice, vanilla, eggs, orange rind, sliced into thin strips (3 oranges), orange juice , from the above 3 oranges, corn syrup, sugar, dark rum, macadamia nuts, chopped

salmon steaks (3/4 inch thick ), vegetable oil (enough to coat steaks), salt and pepper (to taste), mayonnaise or 3/4 cup salad dressing, ketchup, freshly grated orange rind, fresh squeezed orange juice, curry powder, orange, cut into wedges, fresh cilantro stem (optional)

fresh strawberries, dark brown sugar, butter, orange , juice of, grated orange rind, cream, brandy

mayonnaise, plain yogurt (i prefer greek), orange juice, orange zest, finely grated, curry powder, asparagus

grated orange rind, fresh orange juice, chopped fresh rosemary, fennel seed, crushed, salmon fillets (about 1-inch thick ), salt, black pepper

chipotle chiles in adobo, frozen orange juice concentrate, molasses, ketchup, soy sauce, cider vinegar, fresh ginger, peeled and finely chopped (or ginger juice, 1 inch of frozen thawed, see below), garlic cloves, red onion

freshly squeezed orange juice, orange zest, 1/2-inch, shallot , julienned, bay leaf, whole black peppercorn, garlic clove, smashed, fresh thyme, dry white wine, heavy cream, cold unsalted butter, cut into small pieces (2 sticks), salt, fresh ground black pepper, salmon fillets, skin on , 6 oz each, canola oil or 2 tbsp vegetable oil

navel oranges, skinless, boneless chicken breast halves, salt, ground cumin, divided, honey, chopped chipotle chile , canned in adobo sauce, chopped fresh cilantro, salt

vermicelli, butter, softened and divided, sea scallops (about 1 1/2 lb.), kosher salt, pepper, olive oil, fresh orange juice, dry white wine, orange zest, garnish: shredded fresh basil

broccoli floret (approx . 2 1/2 cups), orange juice, honey, minced fresh ginger, cornstarch , disolved in, water, fresh lemon juice, dark sesame oil, sesame seeds, toasted

olive oil, kosher salt, ground black pepper, rib eye steaks, sour cream, prepared horseradish, orange zest

vegetable oil, boneless skinless chicken breast halves or 1 1/4 lbs halves, onions, sliced or 1 cup sliced onion, garlic cloves, minced, chicken broth or 1 cup chicken stock, orange juice, dijon-style mustard