11734 boulud ribs Recipes
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short rib of beef (5 to 7 lb), rosemary, thyme, bay leaf and13 Moreshort rib of beef (5 to 7 lb), rosemary, thyme, bay leaf, stalk celery, halved, kosher salt, fresh coarse ground black pepper, vegetable oil, carrots, peeled and cut into 1-inch pieces, onion, roughly chopped, shallots, peeled and sliced 1/4 inch thick, garlic cloves, peeled and halved, tomato paste, all-purpose flour, ruby port, full-bodied wine , such as cabernet sauvignon, veal stock ( is really best but you can substitute good homemade beef stock)5 hour , 17 ingredients
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pork side ribs, powderd meat tenderizer and9 Morepork side ribs, powderd meat tenderizer, onion (leave whole ), onion, finely chopped, minced fresh garlic (optional), favorite barbecue sauce (you can use a large bottle of bbq sauce if desired), ketchup, prepared yellow mustard, honey, brown sugar, cayenne pepper or black pepper1 hour 15 min, 11 ingredients
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buttermilk, onions, thinly sliced and seperated into rings and10 Morebuttermilk, onions, thinly sliced and seperated into rings, flour, onion powder, garlic salt, pepper, canola oil (for frying ), thick rib eye steaks (1 1/2 - 2 1/2 inch), olive oil, garlic salt, onion powder, pepper1 hour 30 min, 12 ingredients
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country-style pork ribs, butter, garlic clove, crushed and10 Morecountry-style pork ribs, butter, garlic clove, crushed, ketchup, chili sauce, brown sugar, chopped onions, worcestershire sauce, prepared mustard, celery seed, salt, bottled hot pepper sauce (optional), lemon slices (or 1 cap full of real )20 min, 13 ingredients
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pork baby back ribs, beer, kosher salt, brown sugar and12 Morepork baby back ribs, beer, kosher salt, brown sugar, celery seed, cayenne pepper, black pepper, liquid smoke (optional), chopped onion, garlic, minced, oil, heinz chili sauce, beer, honey, worcestershire sauce, prepared yellow mustard8 hour , 16 ingredients
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Beer-braised Ribs in Barbecue Sauce (pressure Cooker)country-style pork ribs, beer , of your choice, water and2 Morecountry-style pork ribs, beer , of your choice, water, cider vinegar or 2 tbsp red wine vinegar, bottled or homemade barbecue sauce45 min, 5 ingredients
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Italian Country Style Ribscountry-style pork ribs, olive oil and7 Morecountry-style pork ribs, olive oil, prepared spaghetti sauce (ragu or your favorite brand), sugar, water, worcestershire sauce, garlic, chopped, onion, chopped, green pepper, chopped16 min, 9 ingredients
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French Onion Rib Eye Steakssliced onion (about 1/2 lb), butter, sugar and13 Moresliced onion (about 1/2 lb), butter, sugar, all-purpose flour, beef broth, milk, swiss cheese, shredded (divided in recipe ), parmesan cheese, shredded, salt and pepper, rib eye steak (cut 2-inches thick , 1 1/4 to 1 1/2 lb, if you use smaller, individual steaks, adjust cooking time), salt, pepper, dried dried garlic, olive oil, swiss cheese, shredded, beef broth40 min, 16 ingredients
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Crock Pot Creamy Country Style Pork Ribscountry-style pork ribs, cream of mushroom soup and6 Morecountry-style pork ribs, cream of mushroom soup, lipton onion soup mix, pork gravy, whole carrots, sliced fresh mushrooms or 8 oz canned sliced mushrooms, salt, pepper8 hour 10 min, 8 ingredients
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Best-Ever Country-Style Ribsdry rub seasonings, recipe follows (i usually use a littl... and11 Moredry rub seasonings, recipe follows (i usually use a little more ), country-style pork ribs (i prefer bone-in , but you could use boneless), ketchup, beer ( is better) or 1 1/2 cups water ( is better), cider vinegar, worcestershire sauce, prepared mustard (such as french s yellow mustard), brown sugar (light or dark , doesn tsp matter), dried oregano, dried basil, dried thyme, black pepper1 hour 10 min, 12 ingredients
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