77 bosc toasted Recipes

  • Pear, Chocolate, and Hazelnut Crostata
    easy tart crust, egg, whipping cream and
    6 More
    easy tart crust, egg, whipping cream, firm but ripe bosc pears, peeled, quartered, cored , each quarter cut lengthwise into 3 slices, chopped husked toasted hazelnuts, coarsely chopped imported milk chocolate, coarsely chopped bittersweet (not unsweetened ) or semisweet chocolate, raw sugar, divided, coarse sea salt (optional)
    9 ingredients
  • Shaved Cauliflower and Radicchio Salad
    head of a 1-lb cauliflower, cored, cut into florets and
    10 More
    head of a 1-lb cauliflower, cored, cut into florets, head of a 6-oz radicchio, cored , quartered lengthwise, inner celery stalks with leaves, sliced chives, flat-leaf parsley leaves, lemon, dijon mustard, walnut oil, kosher salt , freshly ground pepper, ripe bosc pear, coarsely chopped walnuts, toasted if desired
    11 ingredients
  • Caramelized Pears with Spiced Ice Cream
    vanilla reduced-fat ice cream, softened and
    11 More
    vanilla reduced-fat ice cream, softened, ground allspice or ground cinnamon, ripe bosc pears, lemon juice, butter, melted, pear nectar, vanilla bean , split lengthwise, honey, riesling or other slightly sweet white wine or pear nectar, sugar, sliced almonds, toasted
    1 hour 11 min, 12 ingredients
  • Mixed Greens with Pears and Spicy Pecans
    olive oil, chopped pecans, toasted, sugar and
    10 More
    olive oil, chopped pecans, toasted, sugar, ground red pepper, fresh lemon juice, honey, salt, freshly ground black pepper, olive oil, crumbled blue cheese, gourmet salad greens, trimmed arugula, bosc pears, cored and chopped
    13 ingredients
  • Poached Pears With Stilton And Belgian Endive
    sugar, juice of 1 lemon, bosc pears, peeled and
    12 More
    sugar, juice of 1 lemon, bosc pears, peeled, crumbled stilton cheese, natural cream cheese (such as gina marie), softened, champagne vinegar, honey to taste, fresh chopped thyme leaves, extra virgin olive oil, corn oil, kosher salt and white pepper to taste, organic mache lettuce, heads white and red belgian endive, leaves separated, fresh chives, walnuts, toasted and chopped
    25 min, 15 ingredients
  • Baked Cardamom Pears and Apricots Baked Cardamom Pears and Apricots
    butter or margarine, quick-cooking rolled oats and
    11 More
    butter or margarine, quick-cooking rolled oats, toasted wheat germ, brown sugar, chopped almonds, honey, lemon juice, vanilla, almond extract, ground cardamom, dried apricots, firm-ripe pears , such as bosc or comice (2 to 2 1/4 lb. total), vanilla nonfat frozen yogurt
    13 ingredients
  • Roasted Brussels Sprouts and Pears Roasted Brussels Sprouts and Pears
    brussels sprouts trimmed and halved and
    9 More
    brussels sprouts trimmed and halved, whole bartlett or bosc pears unpeeled and thinly sliced, olive oil, honey, lemon juice, zest of 1 lemon, ginger minced, thyme, salt and pepper, walnuts lightly toasted and chopped
    40 min, 10 ingredients
  • Pears with Herbed Ricotta and Honey Pears with Herbed Ricotta and Honey
    whole-milk ricotta, mild honey, chopped fresh thyme and
    5 More
    whole-milk ricotta, mild honey, chopped fresh thyme, chopped fresh basil, chopped fresh mint, firm-ripe anjou or bosc pears, peeled if desired, pine nuts, lightly toasted, garnish: fresh thyme sprigs
    20 min, 8 ingredients
  • Mâche, Parmesan, Pear, and Walnut Salad Mâche, Parmesan, Pear, and Walnut Salad
    dijon mustard, dry sherry, red wine vinegar and
    6 More
    dijon mustard, dry sherry, red wine vinegar, extra-virgin olive oil, mache (lamb s lettuce) or mixed baby greens (about 4 oz), fresh parmesan shavings (about 2 oz), firm bosc pear, peeled, halved, cored , cut crosswise into thin slices (about 8 oz), walnuts, toasted (about 1 1/2 oz), shallot, peeled, thinly sliced
    9 ingredients
  • William-Sonoma's Honey-Pecan Roast Pears William-Sonoma's Honey-Pecan Roast Pears
    firm yet ripe pears (such as anjou, bartlett or bosc) and
    8 More
    firm yet ripe pears (such as anjou, bartlett or bosc), lemon , zest of, grated and fruit cut in half, fragrant blossom honey (such as clover or wildflower), orange juice, pecan halves, mixture toasted granola cereal , wheat and oat flakes, light brown sugar, heavy cream, vanilla extract (to taste)
    30 min, 9 ingredients
  • Rustic Pear Tarts With Vanilla Ice Cream Rustic Pear Tarts With Vanilla Ice Cream
    puff pastry, thawed and
    9 More
    puff pastry, thawed, bosc pears, peeled, cut in half, cored and sliced (about 1/8th to 1/4 inch thick ), granny smith apple, peeled, halved, cored and sliced (like the pear), lemon juice, dried cranberries, toasted walnut pieces (or pecan, or almonds), sugar, divided, cinnamon, melted butter, vanilla ice cream , or whipped cream
    22 min, 10 ingredients
  • Honey-Ricotta Pear (Food Network Kitchens) Honey-Ricotta Pear (Food Network Kitchens)
    ripe anjou or bosc pear, a lemon and
    4 More
    ripe anjou or bosc pear, a lemon, whole milk ricotta cheese, kosher salt and freshly ground pepper, honey, for drizzling, toasted pine nuts
    10 min, 6 ingredients
  • Wine-Poached Pear Croustades with Ice Cream Wine-Poached Pear Croustades with Ice Cream
    dry red wine (about 1 1/2 750-ml bottles), sugar and
    8 More
    dry red wine (about 1 1/2 750-ml bottles), sugar, whole black peppercorns, orange peel (orange part only), bay leaf, firm but ripe bosc or bartlett pears, peeled, halved, cored, cornstarch, orange juice, thick lb cake slices, lightly toasted, vanilla ice cream
    10 ingredients
  • Cider-Poached Pears With Yogurt and Almonds Cider-Poached Pears With Yogurt and Almonds
    apple cider, freshly squeezed orange juice and
    8 More
    apple cider, freshly squeezed orange juice, vanilla bean , split lengthwise, cinnamon stick, star anise, bosc pears, peeled, halved, and cored, orange zest, low-fat greek yogurt (2% fat), grated orange zest, sliced almonds, toasted
    40 min, 10 ingredients
  • Endive with Caramelized Pears and Blue Cheese Endive with Caramelized Pears and Blue Cheese
    chopped peeled bosc pear (about 3 medium), sugar and
    5 More
    chopped peeled bosc pear (about 3 medium), sugar, crumbled blue cheese, chopped walnuts, toasted, salt, belgian endive leaves (about 3 heads ), chopped fresh parsley
    8 ingredients
  • Basmati Rice Dressing (Alexandra Guarnaschelli) Basmati Rice Dressing (Alexandra Guarnaschelli)
    extra-virgin olive oil, garlic, peeled and minced and
    12 More
    extra-virgin olive oil, garlic, peeled and minced, yellow onions, peeled and finely diced, kosher salt, red pepper flakes, ground cumin, ground ginger, ground coriander, basmati rice , rinsed under cold water, chicken stock, almonds, lightly toasted, golden raisins, bosc pears, peeled, quartered, cored and each piece cut into thin slices, egg, lightly beaten
    1 hour 50 min, 14 ingredients
  • Amaretto-Scented Pear Parfaits with Gingersnaps Amaretto-Scented Pear Parfaits with Gingersnaps
    chopped peeled ripe bosc pears (about 3 large) and
    5 More
    chopped peeled ripe bosc pears (about 3 large), amaretto (almond-flavored liqueur), sugar, gingersnap crumbs, (about 4 oz, crushed ), vanilla low-fat frozen yogurt, softened, sliced almonds, toasted
    6 ingredients
  • Pear Cake with Lemon-Honey Cream Cheese Frosting Pear Cake with Lemon-Honey Cream Cheese Frosting
    all purpose flour, sugar, baking soda, salt and
    14 More
    all purpose flour, sugar, baking soda, salt, ground cinnamon, ground nutmeg, vegetable oil, eggs, whole milk, vanilla extract, coarsely grated peeled bosc pears (from about 3 lb), well drained, walnuts, toasted, chopped, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, vanilla extract, grated lemon peel, honey
    18 ingredients




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