9527 bosc pear dessert Recipes

bosc pears (around 6 oz each), coarse salt, white sugar, unsalted butter , cut into little pieces, heavy cream

bosc pears, medium to large and slightly under ripe, quartered, peeled and cored , and irregularly chopped, vanilla sugar, raspberry vinegar, water, salt, fresh raspberry (about 1-1/4 cups), pure vanilla extract

firm ripe bosc pears (about 2 lb total ), lemon zest, fresh lemon juice, coarse salt, honey

bosc pears, sauterne or 1 cup port wine, water, granulated sugar, cinnamon sticks, x lemon , zest of, cut in strips, lemon , juice of

bosc pears, peeled halved and cored, strawberry wine (i find arbor mist works the best), water, sugar-free strawberry jam, vanilla extract, orange juice, cinnamon, cornstarch

water, sugar, fresh lemon juice, firm but ripe bosc pears, peeled, powdered sugar, blanced slivered almonds, salt, unsalted butter, room temperature, egg yolk, all-purpose flour, blanched slivered almond, all-purpose flour, sugar, unsalted butter, room temperature, egg, powdered sugar , for dusting

whole wheat pastry flour, wheat bran, splenda sugar substitute, ground cinnamon, baking soda, salt, fat-free buttermilk, eggs, lightly beaten, canola oil, bosc pear, cored and cut into 1/4-inch dice, vanilla extract

bosc pears, water, dry red wine, sugar, whole black peppercorn, dried bay leaf, peel of 1 lemon

bosc pears, cored and thinly sliced, fresh baby spinach, water, balsamic vinegar, sugar, extra virgin olive oil, stone ground mustard, salt, fresh coarse ground black pepper, shaved parmigiano-reggiano cheese

bosc pears, peeled, cored and cut into quarters, water, cooking sherry, sugar, ginger, allspice, apple pie spice

bosc pears, cinnamon sticks, cranberry juice, orange juice, vanilla bean , split lengthwise, light cream cheese, at room temperature, vanilla extract, ground ginger, almond extract (optional), unsweetened dried cranberries, unsalted almonds, sliced and toasted

olive oil, yellow onions, chopped, ripe bosc pears, peeled, cored and chunked, garlic cloves, chopped fine, cardamom, fresh ground black pepper, bay leaf, salt, chicken broth, full bodied white wine , such as riesling

bosc pear, chopped, hazelnuts, toasted and chopped, carrot, finely shredded, soft breadcrumbs, onions , choppped, fresh ginger, grated, salt, pepper, pork tenderloin, orange marmalade

bunratty mead, granulated sugar, water, cinnamon sticks, orange , zest of, cut into strips, firm bosc pears, firm, peeled , stems intact (bartlett ok too), mascarpone cheese, cashel blue cheese, crumbles

bosc pears, cored and sliced, all-purpose flour, butter, brown sugar , firmly packed, all-purpose flour, sugar, baking powder, baking soda, salt, ground cinnamon, ground ginger, butter , cut into pieces, buttermilk, molasses

dried tart cherry, apricot preserves, grated lemon rind, fresh lemon juice, bosc pears, peeled, cored, quartered , and cut crosswise into 1/2-inch-thick slices (about 4 1/2 cups), braeburn apple, peeled, cored, quartered , and cut crosswise into 1/2-inch-thick slices (about 2 1/4 cups), all-purpose flour, ground cinnamon, salt, ground mace (optional), chilled butter, cut into small pieces, oats, turbinado sugar

red onion, ripe bosc pears, extra virgin olive oil, divided, chopped fresh thyme, salt, fresh ground pepper, coarse dry breadcrumbs , preferably whole-wheat, grated parmigiano-reggiano cheese