358 boranie persian Recipes
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- bademjan eggplant yogurt dip
- and yogurt dip borani
- spinach and yogurt dip borani esfanaj
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eggplants, olive oil, garlic, peeled and crushed, salt and8 Moreeggplants, olive oil, garlic, peeled and crushed, salt, fresh ground black pepper, drained yogurt, fresh mint, chopped or 1 tsp dried mint, fresh lime juice, powdered saffron, threads in (optional), water (optional), drained yogurt, fresh mint leaves50 min, 12 ingredients
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what you'll need, deep fryer or pot with vegetable oil and8 Morewhat you ll need, deep fryer or pot with vegetable oil, zucchini flowers, persian fetta cheese (or a comparable soft fetta), spanish capers, sea salt flakes, black pepper corn mill, egg (separated ), plain flour, cold soda water10 ingredients
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lamb, cut into chunks and13 Morelamb, cut into chunks, head celery , cut into 2 inch pieces, onion, diced, garlic cloves, minced, green onion, chopped, mint, chopped, parsley, chopped, dried persian lemons (can be found at most middle eastern markets), water, water, spices , advieh (can be found at most middle eastern markets) or 2 tsp you can use vegetables or 2 tsp chicken bouillon, turmeric, olive oil, salt and pepper12 min, 14 ingredients
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Ground Lamb Kofto Kebabs with Pomegranate Glaze, Bengali-Spiced Potatoes and Persian Cucumber Raita (Aarti Sequeira)persian cucumbers, sliced 1/4-inch thick (about 1 1/4 cup... and24 Morepersian cucumbers, sliced 1/4-inch thick (about 1 1/4 cups), fresh mint , leaves picked and minced (about 1/4 cup), garlic, minced, greek yogurt, kosher salt and freshly ground black pepper, new potatoes, kosher salt, canola oil, panch puran spice blend or bengali five spice blend, red onion, thinly sliced, freshly ground black pepper, be found at specialty asian and indian markets., fresh parsley , leaves picked (about 2 cups), fresh mint , leaves picked (about 1 cup), shallot, roughly chopped, zest and juice of 1 meyer lemon, garlic, ground lamb, baking soda, kosher salt and freshly ground black pepper, olive oil, for greasing and drizzling, pomegranate molasses, stone-ground mustard, be found at specialty asian and indian markets, special equipment : 12 (10-inch) bamboo skewers, soaked in water for 30 minutes1 hour 5 min, 25 ingredients
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Khoresht Ghaimeh - Persian Stew With Meat and Split Peaslamb (or you can use beef), onions, diced and11 Morelamb (or you can use beef), onions, diced, garlic cloves, minced, persian lemons, water, stewed tomatoes, diced, split peas, tomato paste, olive oil, turmeric, spices , advieh (this can be found at a middle eastern market. or you can use vegetable or chicken bouillon.), salt and pepper, french fries (i use frozen )3 hour 10 min, 13 ingredients
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Albaloo Polo - Persian Rice With Sour Cherriesfresh sour cherries, sugar and9 Morefresh sour cherries, sugar, basmati rice, cooked (persian style preferred!), butter, spices , advieh (find this at a middle eastern market, or you can use vegetable or chicken bouillon), spices , advieh (find this at a middle eastern market, or you can use vegetable or chicken bouillon), plain nonfat yogurt, saffron, canola oil, butter, pistachios , slivered16 min, 11 ingredients
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Passover Recipe Persian Chicken Soup With Chicken ...chicken back bones, olive oil and16 Morechicken back bones, olive oil, onion (halved lengthwise), ends removed and halved again lengthwise, rib of celery cut crosswise into 1-inch pieces, carrot cut crosswise into quarter-inch-thick slices, turmeric , or to taste, dried persian limes (lemon omani), crushed open (this can be done under a kitchen towel), dried mint, boneless chicken thighs with skins, ground (about 3/4 lb), garlic, minced, spanish onion, minced, ground cardamom , or to taste, matzo cake flour, kosher salt, fresh whole baby spinach leaves, sea salt to taste, juice from 1 fresh lime, english peas, blanched (optional)1 hour 30 min, 18 ingredients
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Borani Esfanejfresh cleaned chopped spinach leaves or 8 oz frozen spina... and9 Morefresh cleaned chopped spinach leaves or 8 oz frozen spinach, defrosted and drained well, olive oil, onion, chopped finely, greek natural yoghurt, chopped garlic clove, chopped toasted walnuts, raisins, powdered dried mint, turmeric powder, salt and black pepper25 min, 10 ingredients
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Borani Kadu (Roasted Butternut Squash Verrines in the Afghan Manbutternut squash , halved lengthwise peeled de-seeded and... and7 Morebutternut squash , halved lengthwise peeled de-seeded and and sliced into 1/4 inch slices (they will look like half-moons), olive oil , for roasting, ground turmeric (haldi), ground coriander, ground cumin, greek yogurt, sea salt, dried mint20 min, 8 ingredients
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