34620 boranie bademjan persian yogurt dip Recipes
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fat-free plain yogurt, minced green onions and13 Morefat-free plain yogurt, minced green onions, fresh lemon juice, chopped fresh dill, salt, freshly ground black pepper, garlic, minced, less-fat cream cheese, softened, all-purpose flour (about 36 oz), salt, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), egg yolk, lightly beaten, nigella seeds15 ingredients
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Yogurt-dill Dipping Sauceyogurt, low-fat strained (greek-style) and6 Moreyogurt, low-fat strained (greek-style), garlic (small, minced ), fresh dill (chopped ), lemon peel (finely grated ), lemon juice, salt, pepper7 ingredients
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Cucumber-and-Yogurt Dipping Sauceplain yogurt, cucumber, peeled, seeded, and diced and8 Moreplain yogurt, cucumber, peeled, seeded, and diced, garlic cloves, minced, minced sweet onion, olive oil, lemon juice, fresh or 1 tsp dried dill, salt, pepper, garnish: fresh dill sprigs10 ingredients
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Creamy Cucumber Yogurt Dipreduced-fat plain yogurt, reduced-fat cream cheese and9 Morereduced-fat plain yogurt, reduced-fat cream cheese, chopped seeded peeled cucumber, chopped onion, snipped fresh dill or 1/2 tsp dill weed, lemon juice, grated lemon peel, garlic clove, minced, salt, pepper, assorted fresh vegetables15 min, 11 ingredients
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Yogurt Cheese - 'Labanee', in Arabicyogurt (non-fat, low-fat , or full-fat are all ok. pick a... and2 Moreyogurt (non-fat, low-fat , or full-fat are all ok. pick a brand with a minimal amount of gelatin, pectin, or), salt (optional), extra virgin olive oil (very optional)24 hour , 3 ingredients
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