216 boozy british bangers Recipes

beef sausages, boiled and skin removed, onion, chopped, curry powder, baked beans, crushed tomatoes, worcestershire sauce, salt and pepper

mashed potatoes, potato, shredded, egg, buttermilk, granulated garlic, salt, pepper, flour, green pepper, sliced, red pepper, sliced, cumberland sausage, beer , shiner bock, beef stock, cheddar cheese, shredded, granulated garlic , to taste, salt , to taste, pepper , to taste

sausages, potatoes, peeled and chopped, butter, sour cream, salt (to taste), pepper (to taste), onion, finely sliced, brown sugar, garlic cloves, finely sliced, milk, brown onion soup mix, water

links pork sausages, onion, chopped, potatoes, cooked and mashed, parmesan cheese, freshly grated, milk, butter, salt, nutmeg, pepper

bangers (large breakfast sausages), veg oil, all purpose flour, eggs, milk

yukon gold potatoes, peeled and quartered, salt and pepper, unsalted butter, softened, milk, dijon mustard, cooked chicken or turkey sausage links, vegetable oil, onion, chopped, all-purpose flour, low-sodium chicken broth

unsalted butter, cut into 8 pieces, golden brown sugar, golden syrup, quick-cooking oats (not instant or old-fashioned), salt

all-purpose flour, cream of tartar, baking soda, salt, sodium-free margarine, white sugar, milk, milk

english muffins, split and toasted, tomato, sliced in 4, cheddar cheese, shredded, skim milk, all-purpose flour, eggs, beaten, chives, minced, salt, pepper, cooked ham, diced

cheese (such as cheddar, double gloucester, cotswold, or red leicester, for example), chopped sweet white onions, sliced scallions (i used a combination of scallions and chives), mayonnaise, salt and pepper, bread (toasted or untoasted), bacon , crisply cooked, butter (leftover irish from st. patrick s day...)

fresh blueberries (or frozen ), vanilla-flavored soymilk (or regular milk), plain yogurt, sugar (or to taste), vanilla, ice cube

sausage, pasta, oil, bell peppers, onion, butter, flour, milk, cheese, salt, pepper, tomatoes, parsley

vegetable oil, pork and herb sausages, floury potatoes, apples, red onion, sliced, flour, red wine, coarse grain mustard, worcestershire sauce, butter, milk

fresh veal or chicken sausages (8 large sausages), yukon gold potatoes, peeled and diced, kosher salt, unsalted butter, diced, creme fraiche, whole milk, dijon mustard, whole-grain or coarse mustard, dry mustard, freshly ground black pepper, fresh parsley, for garnish

potatoes, links cumberland sausage ( italian sausage may substitute), oil, onion, flour, chicken stock, cream, butter, creme fraiche, grainy mustard , plus mustard for dipping, salt and pepper

lean pork, ground, lean veal, ground, pork fat, ground, slc of white bread with crust, crumbled or finely chopped, tsb salt, tsb black pepper, tsb cayenne pepper, tsb mixed grated nutmeg, tsb mace, tsb minced fresh thyme or 1/8 tsb dried thyme, tsb minced fresh marjoram or 1/8 tsb dried marjoram, tsb minced fresh sage or 1 tsb dried sage, tsb loosely packed finely grated lemon peel, lrg egg, prepared hog casings

salmon, scallops, maine lobster meat, carrot peeled, olive oil, shallots peeled and diced, thyme chopped, bread crumbs, salt and pepper, natural sausage casing cleaned and soaked, yukon gold potatoes, lobster mushroom soaked, butter, salt and pepper, cream