1481 boneless chicken breast tomato sauce Recipes

boneless skinless chicken breasts, barbecue sauce, your favorite brand, head iceberg lettuce , torn, head romaine lettuce , torn, roma tomatoes, chopped, jicama, peeled and diced, cilantro, chopped, black beans, rinsed and drained, frozen sweet corn, thawed, monterey jack cheese, grated, ranch dressing, barbecue sauce, crispy corn tortilla chips

boneless skinless chicken breast halves, picante sauce, apple juice, chipotle chiles in adobo (diced , with sauce), diced tomatoes and green chilies, diced bell peppers (yellow, red , orange), garlic cloves, diced, corn, pinto beans, cooked brown rice, sour cream, for topping, cheese, for topping

boneless chicken breasts, plain flour, salt, butter, melted, celery, chopped, onion, chopped, garlic clove, pressed, carrots, cut in 1-inch strips, yellow squash, sliced, tomato sauce, tomatoes , petit diced, sugar, water, spaghetti noodles, water, salt

condensed tomato soup, soy sauce, vinegar, ground ginger, garlic powder, garlic, minced, skinless, boneless chicken breast halves, mixed salad greens torn into bite-sized pieces

boneless skinless chicken breasts, tomato ketchup, brown sugar, worcestershire sauce, soy sauce, cider vinegar, ground hot red pepper flakes (to taste), garlic powder

tomato sauce, marjoram, oregano, basil, sugar, parmesan cheese, garlic clove, ranch dressing, flour, sugar, yeast, salt, olive oil, boneless chicken breast, onion (purple preferably ), black olives, frank red hot buffalo wing sauce, mozzarella cheese

skinless, boneless chicken breast halves - cooked and diced, condensed cream of celery soup, condensed cream of chicken soup, enchilada sauce, diced tomatoes with green chile peppers, diced green chiles, onion, chopped, garlic powder, chicken broth, chili powder, processed cheese spread, corn tortillas

boneless skinless chicken breasts, hot sauce (like frank s red hot), bourbon or 1 tbsp whiskey or 1 tbsp lemon juice, seasoning salt, romaine lettuce, cucumber, thinly sliced, celery, thinly sliced, bell pepper, any color, diced, carrot, shredded, tomatoes, green onions, thinly sliced (optional), croutons, seasoned (optional)

boneless chicken breasts , cut into 1 inch pieces, garlic powder, tomatoes, peeled and chopped, onions, chopped, green pepper, chopped, worcestershire sauce, soy sauce, pepper, dried basil, dried marjoram, dried oregano, hot cooked rice

bell peppers, oil, boneless skinless chicken breasts (1 1/2 lbs total ), tomato sauce (2 8oz cans), fresh cilantro, onion, chopped coarsely, garlic, salt

boneless chicken breasts, diced, onion, chopped, green peppers, chopped, tomato sauce, vinegar, chili seasoning mix, barbecue sauce , i use sweet baby ray s, pinto beans, drained, kidney beans, drained, black beans, drained, fresh garlic

boneless skinless chicken breasts, tomato juice, tabasco sauce, worcestershire sauce, fresh ground cornmeal, salt and pepper, enough olive oil to cover bottom of pan in 1-inch oil

tomato sauce, light brown sugar , firmly packed, soy sauce, fresh ginger, minced, garlic, minced, boneless chicken breasts, bamboo skewers, green bell peppers, cubed, onions, cubed, olive oil, hot cooked rice

boneless, skinless chicken breast halves, tomato, diced, onion, sliced, zucchini, halved and sliced, italian seasoning (such as penzey s tuscan sunset or pasta sprinkle), tomato sauce

skinless, boneless, chicken breasts, cut into 3/4 inch cubes, dried bread crumbs, unsalted butter, salt and freshly ground black pepper, italian bread (8 oz) split in half vertically, tartar sauce , recipe follows, shredded iceberg lettuce, ripe tomatoes , cut into 1/4 inch slices, tartar sauce, recipe courtesy of michele urvater, scallion (green onion) trimmed of 2 inches of green, sour dill pickle, washed parsley leaves, mayonnaise, low fat or regular, strong mustard like creole or dijon, salt and 1/8 tsp cayenne pepper

olive oil, boneless chicken breast , cut into 1 inch pieces, onion, halved and sliced, green pepper, sliced, water, diced tomatoes with garlic, , undrained (, undrained), tomato sauce, refrigerated cheese-filled egg tortellini

two 1/2-lb skinless , boneless chicken breast halves, pounded 1/4 inch thick, extra-virgin olive oil, plus more for brushing, salt and freshly ground pepper, vegetable oil, for the grill, swiss chard leaves or spinach leaves, whole milk yogurt , drained overnight, garlic cloves, minced, four 9-by-10-inch sheets of lavash, monterey jack cheese, thinly sliced, avocados , cut crosswise into 1/4-inch slices, fresh lemon juice, hot sauce, yellow tomatoes, sliced 1/4 inch thick

butter, fresh corn kernels (about 3 ears ), chopped red onion, chili powder, coarsely chopped peeled tomato, reduced-fat milk, style fat-free cream cheese, shredded extrasharp cheddar cheese, salt, black pepper, hot pepper sauce (such as tabasco), skinless, boneless chicken breast halves, salt, black pepper, chopped fresh chives