127981 boneless chicken atoes crock Recipes

chicken giblets or 1 lb boneless chicken breast, green beans, chicken broth

boneless chicken breast (cooked ), broccoli florets, penne (uncooked ), cheddar cheese (shredded ), cream of chicken soup, chicken broth, garlic powder, pepper, dried red pepper flakes

boneless chicken breasts (2 to 3), cream of chicken soup, sour cream, chicken broth, margarine, ritz cracker, crushed (use 1 sleeve)

boneless chicken breasts, chopped celery, chicken stock, cream of chicken soup, butter, flour, milk

chicken tenders or 1 1/2 lbs boneless chicken breasts, extra virgin olive oil, crushed red pepper flakes, garlic cloves, crushed, dry white wine, lemon , juice of, chopped flat leaf parsley, salt and black pepper, anchovies, drained, garlic cloves, cracked away from skins and finely chopped, extra virgin olive oil, worcestershire sauce, lemon , juice of, pasteurized egg substitute, grated parmigiano, heads romaine lettuce, trimmed and coarsely chopped

boneless chicken thighs, olive oil, onions, thinly sliced, green chili pepper, seeded and finely chopped, grated fresh ginger, garlic cloves, crushed, curry powder, chicken stock, plain yogurt, freshly chopped cilantro, to garnish, salt & freshly ground black pepper, basmati rice, garam masala, chicken stock, golden raisin, almonds

boneless chicken breasts or 1 lb chicken thigh, 1 inch pieces, olive oil, onion, coarsely chopped, sliced mushrooms, drained, chicken broth, water, rice (do not use instant ), frozen broccoli or 3 -4 cups california-blend frozen vegetables, thawed

boneless chicken breast halves, salt & freshly ground black pepper, unsalted butter, vegetable oil, cremini mushroom, sliced 1/8 inch thick, shallot, minced, dry white wine, heavy cream, chicken stock or 1/2 cup low sodium chicken broth, dijon mustard (optional), dill

boneless chicken breasts or 12 oz chicken tenders, bell peppers (all 3 can be the same color or use 1 each of green, red and yellow), onion, light soy sauce, fat-free italian salad dressing

chicken gravy mix, condensed chicken broth, boneless chicken breast , cut into 1 inch pieces, frozen stew vegetables, thawed and drained, sliced mushrooms, drained, sour cream, all-purpose flour, bisquick baking mix, green onions, chopped, milk, frozen peas, thawed

boneless chicken breast, -cut in 1 1/2-inch cubes, egg white, salt, cornstarch, peanut oil, homemade chicken broth, fresh lemon juice, sugar, light soy sauce, rice wine, garlic, finely sliced, dried and crushed red chilies, grated lemon zest, cornstarch , blended with 1 tsp water

boneless chicken breasts (preference for amount of meat), butter (salted), sour cream, cream of chicken soup, minute rice (instant dry , cooks in 5 minutes), shredded cheese (i use sharp cheddar), onion, diced (for saute, amount desired), seasoning, for chicken saute (i use s&p, onion powder, garlic powder, etc...), french s french fried onions (optional) or crushed potato chip, for top (optional)

boneless chicken breasts or 1 whole chicken, spaghetti, butter, diced onion, rotel tomatoes, velveeta cheese, chicken bouillon cubes

boneless chicken breasts, chicken stock, pastini pasta, olive oil, white bread, toasted, white onion, chopped, celery stalks, chopped, red bell pepper, chopped, dozen shrimp, cleaned, cumin , celery salt, paprika, fat free chicken gravy, fresh basil, truffle oil, salt , to taste, pepper , to taste

boneless chicken breasts, skin on, salt and pepper, all-purpose flour , as needed for dredging, clarified butter, fresh tomatoes , seeds removed and diced, or 1 large can (28-32 oz) plum tomatoes, chopped fresh basil leaves, plus sprigs for garnish, white wine, vegetable or chicken stock, heavy cream, olive oil, onion, chopped, garlic, chopped, rice, chicken stock, poultry seasoning

boneless chicken cut into medium size cubes (can use chicken with bones, but cut into very small pieces, about 3 inches in length), salt to taste, green chilies, coarsely chopped (any kind, preferably the thin long ones ), whole black peppercorns, water, olive oil or any vegetable oil, fresh red tomatoes, coarsely chopped, red chili powder to taste, fresh ginger julienned, chopped cilantro for garnish

chicken with skillet gravy, fine dry seasoned bread crumbs, grated parmesan cheese, paprika, eggs, lightly beaten, milk, skinless, boneless chicken breast halves, filleted (about 1-1/4 lb total ), olive oil, all-purpose flour, dried sage, crushed, butter, chicken broth

boneless chicken breasts, cream of chicken, eggs, lightly beaten, milk, paprika, stove top chicken stuffing