25384 bone steak bistecca alla fiorentina Recipes

  • Tuscan T- Bone Steak  or  Bistecca Alla Fiorentina
    beef tsp-bone steaks, cut to an even thickness of 1 to 1 ... and
    6 More
    beef tsp-bone steaks, cut to an even thickness of 1 to 1 1/4 inches, olive oil, garlic cloves, thinly sliced, fresh rosemary, leaves removed and roughly chopped, extra virgin olive oil, for drizzling, sea salt, fresh ground black pepper
    22 min, 7 ingredients
  • Florentine Style Steak -- Bistecca Alla Fiorentina
    pork fatback, cubed, garlic cloves, peeled, dried rosemary and
    3 More
    pork fatback, cubed, garlic cloves, peeled, dried rosemary, porterhouse steaks, coarse salt , to taste, pepper, freshly ground
    35 min, 6 ingredients
  • Bistecca Alla Fiorentina
    porterhouse steaks or 2 (1 1/3 lb) beef tsp-bone steaks, ... and
    4 More
    porterhouse steaks or 2 (1 1/3 lb) beef tsp-bone steaks, 1 inch thick, extra virgin olive oil, divided, kosher salt, fresh ground black pepper, lemon wedges
    55 min, 5 ingredients
  • Bistecca All Fiorentina
    beef tsp-bone steaks, olive oil, salt , to taste and
    5 More
    beef tsp-bone steaks, olive oil, salt , to taste, fresh ground black pepper , to taste, lemons, garlic cloves, halved, softened butter, freshly chopped parsley
    15 min, 8 ingredients
  • Pan Seared T-Bone Steak
    bone-in beef tsp-bone steaks, kosher salt and
    2 More
    bone-in beef tsp-bone steaks, kosher salt, black pepper (freshly ground ), canola oil
    20 min, 4 ingredients
  • Peppered T-Bone Steaks
    steak sauce, minced fresh thyme or 1 tsp dried thyme and
    4 More
    steak sauce, minced fresh thyme or 1 tsp dried thyme, coarsely ground pepper, cayenne pepper, beef tsp-bone steaks (1 inch thick and 3/4 lb each), salt
    20 min, 6 ingredients
  • T-Bone Steak With Bacon-Mushroom Sauce
    bacon , cut into 1/4-inch pieces, fresh mushrooms, sliced and
    4 More
    bacon , cut into 1/4-inch pieces, fresh mushrooms, sliced, a-1 steak sauce, dry sherry or 1/4 cup water, brown sugar, beef tsp-bone steaks (about 8 oz. each and 1 inch thick )
    30 min, 6 ingredients
  • Seven Bone Steak
    chuck steaks (7-bone steak), kosher salt and
    4 More
    chuck steaks (7-bone steak), kosher salt, fresh ground black pepper, garlic cloves, sliced (or minced ), rosemary sprigs, white wine (for more robust flavor) or 1/2 cup red wine (for more robust flavor)
    50 min, 6 ingredients
  • Grilled T-Bone Steaks
    water, soy sauce, brown sugar, lemon juice and
    7 More
    water, soy sauce, brown sugar, lemon juice, red wine vinegar, canola oil, montreal steak seasoning, garlic powder, hot pepper sauce, pepper, beef tsp-bone steaks (1-inch thick and 3/4 lb each)
    10 min, 11 ingredients
  • Rock's T-Bone Steaks
    salt , or to taste, paprika, ground black pepper and
    6 More
    salt , or to taste, paprika, ground black pepper, onion powder, garlic powder , or to taste, cayenne pepper , or to taste, ground coriander , or to taste, ground turmeric , or to taste, bone steaks, at room temperature
    15 min, 9 ingredients
  • Grilled T-Bone Steaks
    thick) tsp-bone steaks (3 lb total), flaps cut off if nec... and
    2 More
    thick) tsp-bone steaks (3 lb total), flaps cut off if necessary, at room temperature 30 minutes, fine sea salt, coarsely ground black pepper
    45 min, 3 ingredients
  • Olive Garden Bistecca Alla Fiorentina Olive Garden Bistecca Alla Fiorentina
    beef tsp-bone steaks, 2 to 2 1/2 inches thick and
    6 More
    beef tsp-bone steaks, 2 to 2 1/2 inches thick, extra virgin olive oil, garlic clove, crushed, fresh rosemary, coarse sea salt, fresh ground black pepper, lemon wedges
    36 min, 7 ingredients
  • Bistecca Alla Pizzaiola (Steak With the Pizzaiolo’s Wife’s Sauce Bistecca Alla Pizzaiola (Steak With the Pizzaiolo’s Wife’s Sauce
    beef tsp-bone steaks (3/4 inch), salt and pepper and
    6 More
    beef tsp-bone steaks (3/4 inch), salt and pepper, extra virgin olive oil, garlic cloves, peeled, crushed, tomatoes, red pepper flakes (to taste), fresh oregano, leaves only, chopped, white wine
    45 min, 8 ingredients
  • Barbeque Spiced Grilled T-Bone Steak Barbeque Spiced Grilled T-Bone Steak
    bone steaks, chili oil, barbeque spice , recipe follows and
    18 More
    bone steaks, chili oil, barbeque spice , recipe follows, garlic fried potato , recipe follows, arugula chanterelle succotash , recipe follows, barbeque zinfandel reduction , recipe follows, dry mustard, chili powder, cayenne, brown sugar, orange zest, paprika, garlic powder, onion powder, salt, black pepper, garlic, minced, butter, yukon gold potatoes, diced 1/2-inch thick, salt and pepper to taste, canola oil for frying
    2 hour 10 min, 21 ingredients
  • Carrabba's T-Bone Steaks With Herbed Garlic Sauce Carrabba's T-Bone Steaks With Herbed Garlic Sauce
    fresh basil leaf, peeled garlic clove, fresh mint leaves and
    10 More
    fresh basil leaf, peeled garlic clove, fresh mint leaves, salt, fresh ground black pepper, dried oregano, extra virgin olive oil, fresh lemon juice, white wine vinegar, beef tsp-bone steaks or 3 rib eye steaks, about 1-inch thick, olive oil, kosher salt, fresh ground black pepper
    15 min, 13 ingredients
  • Triple-Pepper T-Bone Steaks Triple-Pepper T-Bone Steaks
    bottled steak sauce, chopped fresh thyme and
    4 More
    bottled steak sauce, chopped fresh thyme, drained green peppercorns in brine, chopped, cracked black pepper, cayenne pepper, bone steaks (each about 12 oz)
    6 ingredients
  • Peppered T-Bone Steaks Peppered T-Bone Steaks
    beef tsp-bone steaks, steak sauce, fresh thyme, minced and
    3 More
    beef tsp-bone steaks, steak sauce, fresh thyme, minced, fresh coarse ground black pepper, cayenne pepper, salt
    15 min, 6 ingredients
  • T-Bone Steaks With Three Pepper Rub and Bourbon Steak Sauce T-Bone Steaks With Three Pepper Rub and Bourbon Steak Sauce
    fresh ground black pepper, white pepper, freshly ground and
    12 More
    fresh ground black pepper, white pepper, freshly ground, sweet paprika, garlic powder, salt (i prefer sea ), beef tsp-bone steaks (about 1 1/2), beef stock, cornstarch, bourbon, dijon mustard, tomato paste, tabasco sauce (1 or 2 dashes), salt, wood chips, soaked for 30 minutes and drained
    3 hour 40 min, 14 ingredients




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