8912 bone fidos canine Recipes
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bone-in beef short ribs , cut crosswise into 2 pieces and15 Morebone-in beef short ribs , cut crosswise into 2 pieces, kosher salt and freshly ground black pepper, vegetable oil, onions, chopped, carrots, peeled, chopped, celery stalks, chopped, all-purpose flour, tomato paste, dry red wine (preferably cabernet sauvignon), flat-leaf parsley, thyme, oregano, rosemary, fresh or dried bay leaves, head of garlic , halved crosswise, low-salt beef stock16 ingredients
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bone-in beef short ribs, vegetable oil, fine sea salt and18 Morebone-in beef short ribs, vegetable oil, fine sea salt, black pepper, carrots, finely chopped, onion, finely chopped, garlic cloves, finely chopped, whole san marzano tomatoes in juice , pureed in a blender with juice, dry red wine, brown veal stock or 1/2 cup demi-glace gold concentrate (concentrate requires a dilution ratio of 1:8; 1/2 cup concentrate to 4 cups water), fresh thyme, turkish or 1/2 california bay leaf, banyuls vinegar or red-wine vinegar, balsamic vinegar, pearl onions (5 oz), unsalted butter, banyuls vinegar or red-wine vinegar, chicken stock or reduced-sodium chicken broth (16 fl oz), carrots, cut diagonally into 1 1/2-inch pieces, thick bacon slices (preferably applewood-smoked; 1/4 lb total), cut crosswise into 1/4-inch pieces, fresh white mushrooms, trimmed and quartered lengthwise6 hour , 21 ingredients
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bone-in leg of lamb (about), garlic, dried oregano and10 Morebone-in leg of lamb (about), garlic, dried oregano, rosemary, olive oil, red wine, lemons , zest of, of grated, fresh lemon juice, dijon mustard, salt, pepper, potatoes (1 per person ) or 16 -24 small new potatoes, 2 to 3 per person, olive oil2 hour 25 min, 13 ingredients
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boned and diced lamb shoulder, oil, onions, chopped and10 Moreboned and diced lamb shoulder, oil, onions, chopped, garlic cloves, chopped, chopped fresh ginger, curry powder, salt, vinegar or 2 tbsp lemon juice, ripe tomatoes, fresh red chilies or 2 green chilies, chopped fresh mint, garam masala, chopped fresh coriander or 1 tbsp mint21 min, 13 ingredients
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Cider-Braised Pork Shoulder with Caramelized Onionsbone-in fresh pork shoulder half (preferably arm picnic) and4 Morebone-in fresh pork shoulder half (preferably arm picnic), garlic cloves, cut into slivers, olive oil, onions (5 or 6 medium), halved lengthwise, then cut lengthwise into 1/4-inch-thick slices, unfiltered apple cider3 hour , 5 ingredients
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Roast Pork Loin with Tarragon Creamgarlic , slivered, salt and ground pepper, unsalted butter and5 Moregarlic , slivered, salt and ground pepper, unsalted butter, minced shallot, chicken broth, dijon mustard, heavy (double ) cream, chopped fresh tarragon9 ingredients
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Wine-Braised Leg of Lamb with Garlicbone-in leg of lamb, well trimmed and5 Morebone-in leg of lamb, well trimmed, garlic cloves, minced, divided, heads of garlic , cut horizontally in half, fresh thyme (about 1 oz), dry white wine (such as chardonnay), butter6 ingredients
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Veal Rib Eye with Ragoût of Pearl Onions, Peas and Artichokesveal rib eye , boned, red onion, finely chopped, olive oil and2 Moreveal rib eye , boned, red onion, finely chopped, olive oil, chopped fresh rosemary, ragout of pearl onions , peas and artichokes5 ingredients
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