368 boiling potatoes beef Recipes

stew meat, cut up, bay leaf, crushed dried marjoram, crushed dried thyme, salt and pepper, carrots, peeled and cut up, potatoes, peeled and quartered, boiling onions, peeled and left whole, swanson beef broth, campbell beef consomme, cornstarch, water

extra lean ground beef, potato, small dice, boiled, chopped yellow onion, frozen mixed peas and carrots, turmeric, chili powder, garam masala, water, sheet puff pastry, egg, beaten

boiling potatoes, onions, chopped, garlic cloves, minced, oil, lean ground beef, flour, beef stock, salt, pepper, allspice, red wine vinegar, worcestershire sauce, butter, milk

beef mince (yanks call it ground sirloin , we usually buy the 8%-10% fat range), onion, vegetable oil or olive oil, carrot, peas (we use frozen), beef gravy, boiling potatoes

chuck, cut into 1 in cubes, russet potatoes, carrots, coarsely chopped onion, chopped celery, sea salt, sliver garlic, fresh ground black pepper, boiling beef broth, corn, peas, green beans

fresh beef tongues, water, to cover, salt , 1 per lb of meat, onion, whole, garlic cloves, 1 per lb of meat, stalk celery, cut into chunks, peppercorns, sugar , 1/2 per lb of meat, bay leaves, red potatoes , scrubbed, unpeeled, carrots , scrubbed, unpeeled, cabbage (optional) or parsnips (optional) or rutabagas (optional) or turnips (optional) or boiling onions (optional), fresh horseradish

au gratin potatoes, boiling water, corn, drained, milk, ground beef, cooked and drained, shredded taco-seasoned cheese

boneless hunk of meat , either bottom round, beef rump, or shoulder of beef (chuck roast), tied, beef short ribs , cut into pieces, water , chicken or beef stock, or some combination, onions, peeled and stuck with cloves, carrots, peeled and halved, tomatoes, chopped, bouquet garni wrapped in cheesecloth : parsley sprigs, bay leaf and sprigs of fresh thyme (or dried), 10 whole black peppercorns and 8 cloves peeled garlic, carrots, peeled and cut into 1 1/2-inch lengths, white turnips, peeled and cut into 1 1/2-inch chunks, boiling potatoes , scrubbed clean, cabbage, cored and cut into wedges, salt and freshly ground black pepper, chopped parsley for garnish, accompaniments: horseradish , cornichons, mustard, parsley vinaigrette or garlic mayonnaise

beef chuck, cut in 1 1/4-inch cubes, cooking oil, beef broth, lemon juice, worcestershire sauce, garlic clove, minced, onion, sliced, bay leaf, sugar, black pepper, paprika, carrots, quartered, boiling onions, potatoes, cubed, flour, cold water

beef chuck , lean, cut into 3/4 inch cubes, all-purpose flour, onion, chopped, salt , plus, salt, pepper, vegetable oil, broth , beef, carrots, peeled , cut into 1 inch pieces, new potatoes, peeled, boiling onions, peeled, all-purpose flour, water, browning sauce

beef brisket or top round, salt and freshly ground pepper, beef stock or broth, water, enough to cover the beef, onions, peeled and quartered, celery stalks, cut in 1/2, bay leaf, carrots, peeled and cut into thirds, boiling potatoes, salt, freshly ground black pepper, gorgonzola sauce , recipe follows, salsa verde , recipe follows, gorgonzola, mayonnaise, dijon mustard, salt, freshly ground black pepper, chopped parsley leaves , about 1 bunch, shallots, chopped, chopped capers, garlic, minced, hot sauce , or 1/4 tsp red pepper flakes, salt, freshly ground black pepper, sherry vinegar, extra-virgin olive oil

beef chuck or other stew meat, cut into 2-inch cubes, kosher salt and coarse black pepper, all-purpose flour , for dredging, olive or vegetable oil, garlic, crushed, celery roots, peeled and cubed, onions, chopped, tomato paste, beef stock, dry red wine, worcestershire sauce, herb bundle (fresh sage, bay and parsley), tied with kitchen string, fresh flat-leaf parsley leaves, chopped, ribs organic celery with leafy tops, chopped, anchovy fillets, finely chopped , optional, lemon, juiced, evoo, shaved pecorino curls, mashed or boiled baby potatoes , or crusty bread, for serving

ground beef, onion chopped finely, ginger paste, garlic paste, green chili, vinegar, cayenne pepper, chili powder, all spice powder, turmeric powder, cumin powder, mint leaves chopped, cilantro chopped, salt to taste, potatoes boiled and mashed, egg beaten, breadcrumbs for coating, use more of these ingredients according to your taste

beef brisket, onions, peeled but whole, brown sugar, divided, salt, pepper, boiling water, carrots, peeled and slivered, tart apples, cored and sliced, white potatoes, peeled and halved, sugar, catsup or 1/4 cup ketchup, cornstarch, dry mustard, mandarin orange sections, chopped fresh parsley, for garnish

beef chuck roast, olive oil, water, whole yellow onions (medium) finely chopped, garlic chopped, carrots sliced, stalk celery chopped, parsley finely chopped, whole peeled tomatoes, tomato paste, hot hungarian paprika, head green cabbage chopped, whole white potatoes rinsed, peeled, and quartered, salt, fresh ground pepper, egg noodles boiled

beef mince, garlic cloves, onion, chopped, carrot, diced, courgette, diced, tomatoes, tomato puree, garlic paste, mozzarella cheese, diced, potatoes , diced par boiled, creme fraiche, eggs, cheese , for grating

lean ground beef, betty crocker au gratin potatoes, boiling water, milk, shredded taco-seasoned cheddar cheese (4 oz) or 1 cup cheddar cheese (4 oz), coarsely crushed tortilla chips

beef chuck , cut into cubes, oil, onion, sliced, boiling water, salt, pepper, garlic, minced, sugar, worcestershire sauce, lemon juice, paprika, bay leaves, allspice or 1 dash ground cloves, carrots, quartered, onions, small,whole or 2 medium onions, quartered, potatoes, diced