124 boil and bake chicken Recipes

boiling water, roasting chicken, coarse sea salt, divided, chopped shallots, minced ginger, shaoxing (chinese rice wine) or dry sherry, low-sodium soy sauce, sesame oil, honey, green onions , cut into 1-inch pieces

celery, chopped, onion, chopped, cooked chicken, chopped, chop suey vegetables, drained, minute rice, cream of chicken soup, salt, soy sauce, chicken broth, boiling, chow mein noodles (optional)

chopped cooked chicken breasts, mayonnaise, chopped onion, chopped celery, hard-boiled eggs, chopped, chopped pimiento, drained, almonds, toasted, shredded cheddar cheese, seasoning salt, white pepper, lemon juice, cream of chicken soup, crushed plain potato chip

cream of mushroom soup (my aunt used cream of chicken, but i like the mushroom soup - use either 1), sour cream, milk, mayonnaise, dry ranch dressing mix, garlic powder, couple dashes of pepper, to your taste, cooked chicken breast meat, cubed, stalk celery, diced, onion, diced, a c n) w ter chestnuts, diced, hard-boiled eggs, peeled and diced, shredded sharp cheddar, crushed ritz-type crackers (or use crushed potato chips and omit the melted butter), melted butter

white fish fillets (catfish, basa, or of your choosing), boiling water, chicken bouillon cube, scallions, ginger, peeled (2 x 1 ), cayenne pepper , to taste, soy sauce, rice wine vinegar, cornstarch, water, olive oil, salt and pepper, to taste (careful with as regular bouillon and soy sauce are y themselves !)

boiled chicken, rotel tomatoes, cream of mushroom soup, cream of chicken soup, chedder cheese, flour tortillas

chicken, boiled and deboned, broccoli florets, mayonnaise, sour cream, chicken stock, cheddar cheese, french-fried onions, bacon bits

egg (beaten ), ground sage, thyme leaves (or a pinch), onion (finely chopped ), celery soup (undiluted ), boiling water, chicken bouillon granule, jiffy cornbread mix, cooked chopped chicken (optional), shredded cheddar cheese (optional)

wheat berries (stampkoring uncooked), maize meal, paprika, mustard powder, salt and pepper, chicken breasts, onions (sliced ), tomatoes (diced ), fresh mushrooms (sliced ), boiled water, chicken stock cubes, worcestershire sauce

boneless chicken breasts, extra virgin olive oil (used to coat skillet), boiling water, chicken bouillon cubes, tasso (sliced and cut into 1/4-inch cubes ), breadcrumbs (unseasoned), fresh ground pepper, parsley (dried or fresh ), salt, cayenne pepper, garlic clove, cumin, onion (minced ), jalapeno pepper (minced ), ancho chilies, adobo sauce (from can of ancho peppers), cooked brown rice, half-and-half

chicken bouillon granules, dry mustard, boiling water, garlic clove, minced, worcestershire sauce, dried oregano, paprika, hot sauce, chicken breasts, boneless, skinless , cut into 30 strips, paprika (optional)

cooked basmati rice, pistachios, ground to paste, chicken, boiled and shredded, butter, chopped spring onions, flour, milk, chicken stock, chilies, chopped, salt, pepper, ajinomoto, grated carrot, chopped pistachios , for garnishing

boiling water, tangerine peel, dried (approx. 1x2-inches), roasting chickens, coarse sea salt, divided, shallot, minced, ginger, minced, shaoxing wine or 2 tbsp dry sherry, soy sauce, sesame oil, honey, green onions , cut into 1-inch pieces, garlic chives (garnish )

chicken cooked and diced, celery diced, eggs hard-boiled and cut up, almonds, mayonnaise, potato chips

boneless skinless chicken breast halves (1 1/2 lbs total ), garlic powder, salt and pepper, cornbread stuffing mix, whole kernel corn, drained, boiling water, butter, melted, cream of celery soup, milk, chopped fresh parsley

dark brown sugar , packed, boiling water, sweet soy sauce, paprika, garlic cloves, mashed, lime juice, salt, chicken , cut into bite-sized pieces

chicken or boneless skinless breast cooked, boiled or baked, baby carrots steamed, potato baked

boiled spaghetti, boneless skinless chicken breasts, halved, seasoned flour, butter, white grape juice, unsweetened, avocado, peeled,stoned and chopped, lemon juice, chicken stock, broccoli floret, lightly steamed, butter, plain flour, salt and pepper, cream, milk, grated cheese slice, ground allspice, celery, finely chopped