33 bohemian Recipes

flour, salt, eggs , large, baking powder, milk, enough to make a stiff dough, white bread, cubed, butter, onion (chopped & to taste), salt & pepper, to taste, eggs, well beaten (optional)

potatoes, cooked and pureed, salt, pepper, onion, minced, minced parsley, nutmeg, eggs (do not beat), semolina (cream of wheat), milk, all-purpose flour

onion , larger than a walnut, chopped, shortening (or oleo), water, vinegar, sugar, salt, pepper, cabbage, thinly sliced, caraway seed (or to taste) (optional), flour

sugar, ground walnuts, oleo or 1/4 cup butter, canned milk, eggs, beaten, salt, vanilla, grated fresh lemon rind

all purpose flour (sifted), active dry yeast (5/16 oz), eggs (beaten ), milk (warmed ), salt, sugar, salt for water boil

dry yeast , dissolved in, warm water, granulated sugar, low-fat milk, scalded, butter (margarine fine too), granulated sugar, eggs, salt, flour (don tsp make dough too stiff), pitted prunes, sugar, vanilla, extract, cinnamon, apricot, sugar , to taste, cottage cheese, egg yolk, lemon juice, nutmeg, flour, raisins, flour, granulated sugar, poppy seed filling (from a bakery), egg yolk, granulated sugar, cream

water, butter, melted, molasses, bread flour, rye flour or 1 cup dark, wheat bran, unsweetened dutch process cocoa, gluten, instant espresso powder, caraway seeds, fennel seed, salt, fast rising yeast (or 2 1/2 tsp. bread machine yeast)

mint leaves, lime wedges, simple syrup, bacardi limon, absinthe , mata hari

chicken breast (preferably on the thin side ), bacon (the original used pepper ), sandwich roll , such as ciabatta, handful hazelnuts, lightly crushed and toasted, sun-dried tomatoes , slices rehydrated in hot water and diced, provolone cheese (the original had swiss), mayonnaise, ketchup, minced garlic, avocado , two or three slices, lettuce , 1 or two leaves, tomato , 1 or two slices, onion , 1 or two slices

sugar, butter (4 sticks), eggs, vanilla extract, flour, colored sprinkles , for decoration (use assorted colors)