85 blueberry liquid Recipes

whole wild blueberries, water, sugar, liquid pectin, unsalted butter, ground cinnamon

all-purpose flour, baking powder, baking soda, salt, nutmeg, grated, lemon rind, grated, blueberries, butter, melted, liquid honey, eggs, milk

sugar, orange, fresh blueberries, crushed, liquid fruit pectin

egg white, lightly beaten, blueberries, rinsed and dried, liquid cup and two tbsp water, divided, cornstarch, sugar, freshly squeezed lemon juice, salt, cream (optional)

unsweetened blueberries (fresh or frozen ), whole wheat flour (less 2 tbsp, see step 4 below), baking powder, pasteurized pasteurized liquid egg-whites (equals 1 whole egg), unsweetened applesauce, nonfat milk, splenda granular (to sprinkle on top of muffins )

fiber 1 cereal , original, unsweetened applesauce, nonfat milk, egg whites (i use liquid ), all-purpose flour, whole wheat flour (or you can even use all whole wheat and no white flour), baking powder, ground cinnamon, baking soda, salt, toasted wheat germ (optional), blueberries (fresh or frozen )

strawberry, halved, blueberries, liquid honey, balsamic vinegar, mint leaf, jalapeno pepper, seeded and finely diced, ginger , root grated, garlic cloves, minced, fresh lemon juice, orange rind, finely grated, lemon rind, finely grated, dry mustard, salt, ground pepper, beef grilling steak (such as strip loin, rib eye, top sirloin or tenderloin)

liquid aloe vera, fresh blueberries, fresh raspberry, scoop of unsweetened powdered soy protein concentrate, celery, cucumber, stevia artificial sweetener

blueberries, frozen, orange juice, broccoli floret, soy yogurt (plain and unsweetened - or you could try vanilla), banana, very ripe, cinnamon, honey (optional) or 1 tbsp other liquid sweetener (optional)

fresh strawberries or 1 cup frozen strawberries, fresh blueberries or 1 cup frozen blueberries, granulated sugar or 1 tbsp liquid honey, milk, raspberry yogurt, fresh peaches or 2 cups apricots or 2 cups canned peaches or 2 cups apricots, drained or 2 cups frozen peaches or 2 cups apricots, liquid honey or 2 tbsp granulated sugar, milk, peaches or 1/2 cup vanilla yogurt, very ripe banana, frozen pineapple chunks or 1 cup canned pineapple chunk, drained, granulated sugar or 1 -2 tbsp liquid, honey, milk, vanilla or 1/2 cup plain yogurt

strong white flour (or bakers flour), sugar, egg, berries (sieved, just the liquid), ricotta cheese, mascarpone cheese, walnuts (chopped ) or 1/4 cup & almonds (chopped), strawberry (small diced ), blueberries (halve large ones ), frozen raspberries (thawed ), nutmeg, caster sugar, water, lemon juice, strawberry, blueberries, raspberries, butter, egg (beaten ), flour, icing sugar

coarsely chopped fresh blueberries, granulated sugar, honey, fresh-squeezed lemon juice, cinnamon, nutmeg, fresh grated orange zest, liquid fruit pectin

fresh or frozen, thawed, wild blueberries, sugar, fresh orange juice (about 3 oranges), fresh lemon juice, salt, liquid fruit pectin (such as certo)

fresh blueberries, peach slices, liquid fruit pectin, cinnamon, sugar

blueberries , reserve liquid, crushed pineapple , reserve liquid, black raspberry gelatin, boiling water, cream cheese, softened, carton sour cream, sugar, vanilla extract, chopped pecans

blueberries, sugar, liquid fruit pectin (1/2 package 6oz), fresh lemon juice

saskatoon berries or blueberries, raspberries, strawberries, blackberries, blueberries, sugar, liquid fruit pectin, lemon juice

a dozen delicious waffle variations, this is a great recipe for a special breakfast or brunch! lots of variations, all-purpose flour (or part whole wheat flour), baking powder, sugar (optional), salt, egg yolks, beaten, egg whites beaten until stiff, sweet milk or buttermilk, melted butter, sift dry ingredients together. beat egg yolks until light and add the milk and melted butter. combine wet and dry ingredients. fold in beaten egg whites. bake in a hot waffle iron. makes about a dozen waffles., put the waffle batter into a pitcher. it is much easer to pour the batter, overfill waffle compartments or the batter runs out on the sides of the waffle iron., waffles are done when there is no more steam rising from the iron ., after cooling , freeze extra waffles in a plastic freezer bag. separate with wax paper before freezing., variations, apple waffles - add a tsp of cinnamon to the dry ingredients. add a cup of chopped, peeled apple to batter. serve with warm applesauce & sour cream., bacon waffles - crumble a few slices of cooked, drained & crumbled bacon into the batter., banana waffles - add a chopped banana to the batter., blueberry waffles - add 1-cup fresh or frozen blueberries (thawed & drained)., chocolate waffles - increase sugar to 1/3 cup and add 1 square melted unsweetened chocolate or add 1/2-cup cocoa and a 1/3-cup sugar to dry ingredients. serve with whipped cream and chopped pecans., cinnamon raisin waffles - add a tsp cinnamon and a couple spoonfuls of plumped raisins to the batter., ham waffles - add a couple of spoonfuls of diced ham to the batter. saute it first for better flavor., molasses spice waffles - add a tsp of cinnamon and a 1/2-teaspoon of nutmeg to dry ingredients. add 3 tbsp of molasses to liquid ingredients., nutty waffles - add 1/4 cup chopped peanuts , pecans, walnuts or filberts. toast the nuts for better flavor, orange zest waffles - add a tbsp orange zest to batter. substitute 1/2 cup orange juice for 1/2-cup milk., pineapple waffles - add a cup of well-drained crushed pineapple to the batter., sausage waffles - add a couple of spoonfuls of cooked, crumbled and drained sausage to the batter.