2402 blueberry cream cream sugar Recipes

butter, softened, white sugar, eggs, sour cream, vanilla extract, all-purpose flour, baking powder, salt, fresh or frozen blueberries, brown sugar, ground cinnamon, chopped pecans, sugar for dusting

yellow cake mix, butter, softened, cream cheese, softened, eggs, sour cream (not reduced fat ), sugar, cinnamon, blueberries (fresh or thawed is using frozen )

lemon cake mix (can use a yellow cake mix instead), vanilla instant pudding mix or 1 (3 1/2 oz) package instant lemon pudding mix, sugar, eggs, cream cheese, softened, vegetable oil, water, vanilla extract, lemon extract, grated lemon peel, fresh blueberries, sugar, lemon juice

egg yolks, sugar, real vanilla extract, heavy cream, whole milk, fresh blueberries (or 1 1/4 cups frozen )

fresh blueberries, stevia powder, lemon juice, reduced-fat sour cream, unsweetened almond milk, almond extract, almonds and berries, for garnish

canned blueberries , with juice, crushed pineapple with juice, black cherry gelatin, raspberry gelatin powder, boiling water, cream cheese, sugar, sour cream, vanilla, pecans, chopped

sauce, fresh or frozen blueberries, sugar depending on tartness of the berry, water, cinnamon, dumplings, flour, baking powder, sugar, salt, butter (cold ), shortening (cold ), milk, french vanilla (or vanilla) ice cream or whipped cream (with a dash of vanilla added)

apple, blueberries (or as many will fit to fill ramiken), brown sugar, vanilla, butter, cream or whipped vanilla ice

cornstarch, sugar, water, blueberries, rinsed and drained, graham cracker crumbs, butter, melted, cream cheese, sugar, vanilla extract

all-purpose flour, baking powder, salt, unsalted butter, softened, granulated sugar, eggs, at room temperature, lightly beaten, sour cream, pure vanilla extract, blueberry preserves , plus 1 tbsp melted preserves, sugar , for dusting

blueberries (fresh or frozen ), sugar, cornstarch, lemon zest, grated, ground allspice, ground cinnamon, salt, french bread, hard crust preferred, eggs, cream (half-and-half ok), dark rum (captain morgan spiced works best), vanilla, ground allspice, ground cinnamon, nutmeg (optional), powdered sugar , for dusting (optional)

all-purpose flour, sugar , plus, sugar, baking powder, salt, butter, softened, milk, fresh blueberries, water, vanilla ice cream or fresh cream, for serving

fresh blueberries (21 to 22 oz), rinsed, drained well, powdered sugar, water, chilled buttermilk, grated lemon peel, chopped fresh thyme, all purpose flour, golden brown sugar, baking powder, baking soda, salt, chilled unsalted butter, cut into 1/3-inch cubes, raw sugar, vanilla ice cream or lightly sweetened whipped cream

all-purpose flour, sugar, salt, unsalted butter, cut into 1/4-inch pieces and chilled, vegetable shortening, chilled, ice water , or as needed, butter, bosc pears, peeled, cored and thinly sliced, granulated sugar, lemon zest, cinnamon, lemon juice, water, cornstarch, salt, blueberries, heavy cream, milk , plus 1 cup, vanilla bean, egg yolks, sugar, white chocolate

unsalted butter, plus extra for buttering the dish, day-old loaf challah or white bread, unsliced, two 6-oz containers blueberries (about 2 1/4 cups), eggs, milk, heavy cream, granulated sugar, pure almond extract, kosher salt, strawberries, sliced, raspberries, vanilla extract, sugar , for dusting, optional

sour cream, brown sugar, lemon juice, grated lemon peel, fresh or frozen blueberries, thawed, cream

sour cream, brown sugar, lemon juice, grated lemon peel, fresh or frozen blueberries, thawed, cream