332394 blue tortilla red snapper vinaigrette sweet onion relish bobby Recipes
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plain nonfat yogurt, fresh lemon juice, garam masala and17 Moreplain nonfat yogurt, fresh lemon juice, garam masala, paprika, minced peeled fresh ginger, garlic cloves, minced, salt, ground red pepper, ground turmeric (optional), fresh ground black pepper, red snapper (5-6 oz each) or 4 other firm white fish fillets (5-6 oz each), vertically sliced red onion, fresh lemon juice, salt, garam masala, plain nonfat yogurt, chopped cucumber, seeded, chopped fresh cilantro, fresh ground black pepper25 min, 20 ingredients
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olive oil, white onion, diced, garlic, minced, capers and10 Moreolive oil, white onion, diced, garlic, minced, capers, caper juice, tomatoes, halved, pitted, sliced green olives (such as castelvetrano), jalapeno pepper, seeded and chopped, chopped fresh oregano, olive oil, red snapper fillets, cut in half, salt and pepper to taste, cayenne pepper, or more to taste, limes, juiced40 min, 14 ingredients
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Sauteed Snapper Acqua Pazza (Red Snapper Crazy Water)italian parsley, chopped fresh, oregano, chopped fresh and8 Moreitalian parsley, chopped fresh, oregano, chopped fresh, red pepper, crushed, salt, red snapper (other firm white fleshed fish fillets fine too), pure olive oil, garlic cloves, thinly sliced, tomato, chopped (creole the best but nice homegrown fine too), dry white wine, fish stock25 min, 10 ingredients
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Kevin Nurse's Jerk Red Snapper and Island Salsaground allspice, dried thyme, ground cinnamon and21 Moreground allspice, dried thyme, ground cinnamon, freshly ground coriander, freshly ground grains of paradise, ground nutmeg, garlic, scallions, habanero peppers, lime juice, sea salt, soy sauce, canola oil , as needed, red snapper , about 2 to 3 lb, zucchini (2 green and 2 yellow), sliced lengthwise, red bell peppers, island salsa, recipe below, mango, chopped, pineapple, chopped, star fruit, chopped, red onion, chopped, red wine vinegar, freshly chopped cilantro leaves, kosher salt and freshly ground black pepper40 min, 25 ingredients
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Sweet Relish Slaw Salad (Rachael Ray)sweet pickle relish, cider vinegar , eyeball it and7 Moresweet pickle relish, cider vinegar , eyeball it, vegetable oil , eyeball it, garlic, crushed, bay leaves, dried, shredded cabbage salad (slaw salad mix with carrots and red cabbage, available in produce department marked cole slaw mix in 1 lb packages), salt and pepper, scallions, sliced30 min, 9 ingredients
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Vodka Cured Red Snapper (Emeril Lagasse)vodka, fresh orange juice, fresh lime juice and7 Morevodka, fresh orange juice, fresh lime juice, chopped red bell pepper, chopped red onions, chopped cilantro, minced garlic, minced habanero, red snapper fillets, cut into 1/2-inch cubes, kosher salt20 min, 10 ingredients
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Baked Red Snapper with Tomato, Orange and Saffrontomatoes, chopped, chopped onion, orange juice and6 Moretomatoes, chopped, chopped onion, orange juice, dry white wine, garlic clove, minced, grated orange peel, saffron threads, thick red snapper fillet, olive oil9 ingredients
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Roasted Red Snapper with Cherry Tomato Salsaolive oil, chopped fresh basil, fresh lime juice and5 Moreolive oil, chopped fresh basil, fresh lime juice, tomatoes, halved, chopped red onion, minced jalapeno chili with seeds, honey, red snapper fillets8 ingredients
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Steamed Whole Red Snapper with Asian Flavorswhole red snappers, cleaned , scaled and11 Morewhole red snappers, cleaned , scaled, very thin slices peeled fresh ginger plus 2 tbsp, chopped, very thin slices peeled garlic plus 2 tbsp, chopped, fresh cilantro leaves plus 3 tbsp, chopped, chopped shallots, chopped lemongrass, chopped green onions, canned low-salt chicken broth, soy sauce, oriental sesame oil, vegetable oil, cooked long-grain white rice12 ingredients
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Baked Red Snapper with Fennel-Scented Tomato Sauceolive oil, onion, sliced, italian plum tomatoes, drained and6 Moreolive oil, onion, sliced, italian plum tomatoes, drained, dry white wine, x 1-inch pieces orange peel (orange part only), fennel seeds, dried crushed red pepper, salt and pepper, thick red snapper or other firm white fish fillets9 ingredients
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Zucchini-Wrapped Red Snapper with Tomato, Cumin, and Orange Saucecumin seeds, four 6- to 7-oz red snapper fillets, skinned and11 Morecumin seeds, four 6- to 7-oz red snapper fillets, skinned, olive oil, onion, sliced, cinnamon, garlic cloves, sliced thin, tomatoes, cut into chunks, two 3-inch strips fresh orange zest, removed with a vegetable peeler, dry white wine, fresh orange juice, chopped flat-leafed parsley leaves, two 7-inch-long zucchini (each about 1/2 lb), garnish: flat-leafed parsley sprigs13 ingredients
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Baked Red Snapper with Avgolemonofresh dill (1/2 lb), water, bottled clam juice and7 Morefresh dill (1/2 lb), water, bottled clam juice, onion, sliced, salt, whole black peppercorns, turkish bay leaf or 1/2 california bay leaf, red snapper fillets with skin, egg, separated, fresh lemon juice45 min, 10 ingredients
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Psari Plaki ( Greek Red Snapper)olive oil, chopped onions, chopped seeded tomatoes and13 Moreolive oil, chopped onions, chopped seeded tomatoes, minced fresh parsley, dry white wine, pepper, bay leaves, garlic cloves, minced, red snapper fillets, fresh lemon juice, salt, peeled baking potatoes , each cut lengthwise into 12 wedges, olive oil, salt, tomatoes (1/2-inch thick ), green bell peppers (1/4-inch thick )21 min, 16 ingredients
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