94167 blue tortilla crusted snapper vinaigrette sweet flay Recipes

green pepper, diced, diced onion, canola oil, garlic cloves, minced, mexican diced tomatoes, undrained, chicken broth, shredded cooked chicken, great northern beans, rinsed and drained, kidney beans, rinsed and drained, chili seasoning, brown sugar, salt, pepper, blue tortilla chips

salsa, chicken broth, mexicorn, kidney beans, chicken, cooked (i like to just buy the roasted chickens at the deli and pull it apart), cheddar cheese (optional), sour cream (optional), red hot blues tortilla chips (optional, but highly recommended !)

tortillas, pizza sauce , we like hot & spicy (primo), chicken breasts, cooked & shredded, sweet red pepper, chopped, sweet green pepper, chopped, part-skim mozzarella cheese, grated, old light cheddar cheese, grated

sweet potatoes, sliced 1/2 inch thick (around 4 large ones ), lightly salt water, white sugar, flour, cinnamon, ground nutmeg, unsalted butter, double crust pie crust, milk, sugar, chopped pecans

blue cheese, crumbled, cream cheese, softened, candied pecans, chopped, dried cranberries

eggs, frozen chicken tenderloins, thawed, salt, pepper, all-purpose flour, crushed lime-flavored tortilla chips, garnishes: fresh cilantro sprigs, lime wedges

salt, chili powder, freshly ground black pepper, boneless, skinless chicken breast halves, hot chili oil, sweet potatoes, peeled and cut into wedges, eggplant , cut crosswise into 1/2-inch thick rounds, sour cream, crumbled blue cheese, stalks celery , cut into 4-inch pieces, optional

sweet potatoes, peeled and cut into chunks, water, chicken bouillon or equivelent of boullion paste, fresh lemon juice, blue cheese, crumbled, salt and pepper to taste, cream for garnish, toasted walnuts for garnish

sweet cherries, pitted and halved, sugar, cherry eau die vie ( kirsch), heavy cream, crushed ice, fresh mint sprigs, for garnish

sweet potatoes, boneless, skinless chicken breasts, scallions, thinly sliced, cilantro, coarsely chopped, canned chipotle peppers, honey, salt and freshly ground pepper, to taste, olive oil, water, white wine vinegar, eggs, egg yolks, lightly beaten, kosher salt, white pepper, poblano pepper , roasted, skinned, seeds removed and finely chopped, unsalted butter , melted until foamy

sweet potatoes, peeled and sliced 1/2-inch thick, green onions, olive oil, dijon mustard, cider vinegar, balsamic vinegar, honey, salt and freshly ground pepper, coarsely chopped flat-leaf parsley

scallops, toasted nut or seed powder (i use ground pecans or walnuts), chilli powder, blue tortillas chips, sliced apples, lg. purple onion sliced, citrus vinergarette recipe, purple onion chopped, garlic chopped, citrus juice (i like a blend of lemon, orange and grapefruit), olive oil, fresh basil, mix all 5 ingredients in blender until smooth

salad, fresh romaine lettuce leaves, matchstick carrots, red delicious apple, cut in large chunks, seedless red grapes, mandarin oranges, drained, pecan pieces, orange vinaigrette, sweet orange marmalade, white wine vinegar, olive oil, ground ginger

sweet potato (16 oz), poblano chiles, yellow onion, corn tortillas, peanut oil, monterey jack cheese, grated, whole eggs, egg yolks, heavy cream, sour cream, maple syrup, salt, black pepper, butter

sweet onion (vidalia or walla walla), olive oil , for brushing onion and tortillas, flour tortillas, grated monterey jack pepper cheese, fresh cilantro, washed well ,spun dry,and chopped coarse

snapper, flour , for dredging, extra-virgin olive oil, gaeta olives, pitted and coarsely chopped, salted capers, rinsed, lemons , zested and segmented, plus juice of 3 more, dry white wine, best quality extra virgin olive oil, for drizzling, italian parsley to yield 1/4 cup, chopped, sea salt

snapper or other firm white fish fillets, olive oil, divided, kosher salt, freshly ground black pepper, chopped onion (1/2 small), sliced mushrooms, garlic cloves, minced, tomato, chopped, pitted kalamata olives, chopped, capers, chopped fresh basil