20496 blue ribbon apricot jam Recipes

  • Jam Squares
    granulated sugar, butter, softened, all-purpose flour, egg and
    2 More
    granulated sugar, butter, softened, all-purpose flour, egg, cinnamon, apricot jam, for filling
    40 min, 6 ingredients
  • Apricot-ginger Glazed Salmon
    wild salmon fillet (copper river is the best!) and
    5 More
    wild salmon fillet (copper river is the best!), salt and freshly ground black pepper, apricot jam or preserves, grated fresh ginger, soy sauce, crushed red pepper (optional)
    15 min, 6 ingredients
  • Apricot Glazed Apple Cake
    cake, plain flour, baking powder, sugar and
    13 More
    cake, plain flour, baking powder, sugar, butter or substitute, milk, well beaten egg, salt, cooking apples, sugar, cinnamon, nutmeg, melted butter or substitute, glaze, apricot jam, water
    30 min, 17 ingredients
  • Apricot Glazed Apple Cake
    cake, plain flour, baking powder, sugar and
    13 More
    cake, plain flour, baking powder, sugar, butter or substitute, milk, well beaten egg, salt, cooking apples (any size really), sugar, cinnamon, nutmeg, melted butter or substitute, glaze, apricot jam, water
    30 min, 17 ingredients
  • Apricot Crumbles
    unsalted butter, cold , cut into pieces, all-purpose flour and
    8 More
    unsalted butter, cold , cut into pieces, all-purpose flour, granulated sugar, light brown sugar, baking powder, kosher salt, egg yolk, vanilla extract, apricot jam or preserves, grated fresh ginger
    10 ingredients
  • Apricot-Onion Pork Medallions
    pork tenderloin , cut into 1-inch slices, dried thyme and
    7 More
    pork tenderloin , cut into 1-inch slices, dried thyme, salt, olive oil, unsalted butter, onion, thinly sliced, canned low-sodium chicken broth, apricot jam, dijon mustard
    21 min, 9 ingredients
  • Apricot Grilled Lamb Kabobs
    teriyaki baste -and-glaze sauce, apricot jam and
    5 More
    teriyaki baste -and-glaze sauce, apricot jam, rice wine vinegar, dried rosemary, crushed, minced garlic, boneless lean lamb , cut into 1-inch pieces, purple onion, quartered
    7 ingredients
  • Apricot-Cream Cheese Pastries
    all-purpose flour, cream cheese, cut into 1-inch cubes and
    9 More
    all-purpose flour, cream cheese, cut into 1-inch cubes, butter or margarine, cut into 1-inch cubes, sugar, pecans, finely chopped and toasted, golden raisins, sugar, ground cinnamon, apricot jam, butter or margarine, melted, powdered sugar
    11 ingredients
  • Apricot Buttons
    butter or margarine, at room temperature, sugar and
    6 More
    butter or margarine, at room temperature, sugar, eggs, separated, vanilla, all-purpose flour, salt, ground walnuts (see note ), apricot jam
    8 ingredients
  • Vegan Wontons With Apricot-Mustard Sauce Vegan Wontons With Apricot-Mustard Sauce
    apricot jam, dijon mustard, canola oil, divided and
    8 More
    apricot jam, dijon mustard, canola oil, divided, fresh shiitake mushrooms, stemmed and sliced, cashews, scallions, trimmed and thinly sliced, shredded carrot, garlic cloves, minced, grated fresh ginger, soy sauce, wonton wrapper (egg-free if vegan)
    35 min, 11 ingredients
  • Apricot- or Chocolate-Filled Rugelach Apricot- or Chocolate-Filled Rugelach
    cream cheese, unsalted butter, icing sugar, salt and
    10 More
    cream cheese, unsalted butter, icing sugar, salt, lemon juice, vanilla, all-purpose flour, egg, beaten, granulated sugar, apricot jam, cake crumbs (optional), walnuts, broken up, shaved bittersweet chocolate (about 8 oz), sugar
    45 min, 14 ingredients
  • Apricot Maple Acorn Squash Apricot Maple Acorn Squash
    acorn squash, water, apricot jam, maple syrup
    1 hour 5 min, 4 ingredients
  • Apricot Amaretto Sauce Apricot Amaretto Sauce
    butter, apricot jam, amaretto liqueur
    13 min, 3 ingredients
  • Apricot Glazed Cornish Game Hens with Italian Sausage-Rice Pilaf (Emeril Lagasse) Apricot Glazed Cornish Game Hens with Italian Sausage-Rice Pilaf (Emeril Lagasse)
    cornish game hens (1 1/4 to 1 1/2 lb each), olive oil and
    17 More
    cornish game hens (1 1/4 to 1 1/2 lb each), olive oil, italian sausage, casings removed, diced onion, diced carrot, diced celery, chopped garlic, minced orange zest, grain white rice, golden raisins, toasted almond slivers, chopped parsley leaves, chopped thyme leaves, ground cinnamon, salt, freshly cracked black pepper, chicken stock, apricot jam, fresh orange juice
    2 hour 10 min, 19 ingredients
  • Coconut Shrimp Lollypops with Apricot-Ginger Dipping Sauce Coconut Shrimp Lollypops with Apricot-Ginger Dipping Sauce
    apricot jam, freshly grated ginger, dijon mustard and
    12 More
    apricot jam, freshly grated ginger, dijon mustard, jalepeno pepper , seeds discarded, minced, seasoned rice wine vinegar or freshly squeezed lime juice, coconut , or 2 cups sweetened shredded, all-purpose flour, beer, baking soda, salt, cayenne pepper, egg, shrimp (16 to 20 count) shelled and deveined, bamboo skewers, approximately 5 inches, peanut oil , or vegetable oil
    55 min, 15 ingredients
  • Jam Thumbprint Cookies (Ina Garten) Jam Thumbprint Cookies (Ina Garten)
    unsalted butter, at room temperature, sugar and
    6 More
    unsalted butter, at room temperature, sugar, pure vanilla extract, all-purpose flour, kosher salt, egg beaten with 1 tbsp water, for egg wash, sweetened flaked coconut, raspberry and/or apricot jam
    45 min, 8 ingredients
  • Jam Thumbprints (Ina Garten) Jam Thumbprints (Ina Garten)
    unsalted butter, at room temperature, sugar and
    6 More
    unsalted butter, at room temperature, sugar, pure vanilla extract, flour, kosher salt, egg beaten with 1 tbsp water, for egg wash, sweetened flaked coconut, raspberry and/or apricot jam
    45 min, 8 ingredients
  • Apricot Pine Nut And Semolina Pie Apricot Pine Nut And Semolina Pie
    diameter x 4cm deep blind lightly baked sweet pastry case and
    13 More
    diameter x 4cm deep blind lightly baked sweet pastry case, castor sugar, unsalted butter, eggs, lightly beaten, potato flour, semolina, plain flour, grated zest of 1 large lemon, pine nuts, apricot jam, two x 410g tins of apricot halves, drained, icing sugar , to glaze, thick greek yoghurt, runny honey
    35 min, 14 ingredients




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