303737 blue corn sweet onion corn relish flay Recipes

sweet onion, peeled and sliced 1/2 in. thick, shucked ears corn, olive oil, divided, halved small cherry tomatoes (quartered if larger), basil leaves , plus sprigs, fresh lemon juice , plus lemon wedges, kosher salt, black pepper, boned wild salmon fillet (6 to 8 oz. each and 1 to 1 1/4 in. thick), rinsed and patted dry

corn relish (available at amazon.com), baguette , sliced lengthwise, interior crumb removed, black forest or other good-quality cooked ham, sliced thin

feta cheese, crumbled, tomatoes, diced medium, green bell pepper, seeded and diced medium, jalapeno pepper, seeded and minced (optional), yellow onion, diced medium, fresh cilantro, chopped, lemon , juice of, vegetable oil, blue corn tortillas, oil, for frying (4 cups)

vegetable oil, sweet onions such as vidalias, chopped (about 5 cups), chopped celery, sugar, cider vinegar, salt, pepper, turmeric

butter, chopped sweet onion (about 2 large), apple cider vinegar, fat-free , less-sodium chicken broth, brown sugar, kosher salt, freshly ground black pepper

poblano peppers , roasted, peeled, and seeded, red onion, chopped, tablepsoons fresh lime juice, olive oil, spinach or arugula leaves, honey, salt and freshly ground pepper, ears of corn , roasted and kernels removed, olive oil, vidalia onions, medium dice, salt and pepper to taste, creme fraiche, basil leaves , chiffonade, eggs, lightly beaten, all-purpose flour, salt and freshly ground black pepper, blue corn tortilla chips, red snapper fillets, olive oil

canola oil, orange, juiced, chopped garlic, (may reduce to be kid friendly), chopped fresh oregano leaves, pork tenderloin, fat trimmed, blue corn tortillas, swiss cheese, halved, boiled ham, pickled jalapenos, drained and thinly sliced (may reduce to be kid friendly), tomato salsa , optional, red or green onions , optional

corn oil, yellow onions thinly sliced, garlic cloves finely chopped, jalapenos seeded chopped fine, tomato peeled seeded and chopped, chicken stock, lime juice, grated lime zest, salt, freshly ground black pepper, dumplings, blue corn flour, baking powder, salt, vegetable shortening, egg, milk, chopped cilantro

sweet onion and pepper relish, i use harry and david s, cream cheese

red bell pepper, yellow bell pepper, poblano pepper, olive oil, yellow onion, diced, russet potatoes, cut into 3/4-inch dice, salt and freshly ground black pepper, sliced green onions, freshly chopped cilantro leaves, lime juice, cayenne pepper, creme fraiche, rainbow trout fillets, southwest essence , recipe follows, blue corn flour, vegetable oil, divided, butter, divided, lime wedges, for serving, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano

dried corn husks, lard or vegetable shortening (i used . it adds flavor. it s not that bad once in a while, it s a saturated fat yes, but vegetable shortening is a trans fat, and i think that s worse for you. you can render your own using the cut off fat from pork roast and pork chops. do not use salt pork or bacon - ask your butcher for about 1 1/2 lb of pork fat), baking powder, blue corn meal ( is coarser than yellow, but if you want to make yellow tamales, get masa harina for tamales), water, chicken stock, preferably homemade, salt, poblano chilies, seeded and cut into a small dice, fresh or frozen corn (thawed if frozen ), monterey jack cheese , cut into a small dice

salsa de chile colorado, blue corn tortillas, vegetable oil, diced, cooked chicken, grated monterey jack cheese, pine nuts toasted, cilantro, finely diced, red onion, diced, limes, cut into wedges, salsa de chile colorado, ancho chiles , wiped clean, seeded, and stemmed, pasilla chiles , wiped clean, seeded, and stemmed, hot chicken stock, garlic, oregano, cumin, red wine vinegar, tomato, chopped, coarse salt , to taste, vegetable oil, freshly ground black pepper to taste

blue corn tortilla (not the fried chips), vegetable oil spray, sea salt, rice-based cheddar flavored cheese (or you can use real cheese, i just can tsp eat dairy these days), grated, sliced green onions, cooked shredded chicken breast or thigh (or opt for no chicken for vegan; quite delicious either way), salsa to taste

vegetable oil, for frying, black bass fillets, house seasoning , recipe follows, all-purpose flour, buttermilk, ground blue corn tortilla chips, salt, black pepper, garlic powder, butter, granulated sugar, red wine vinegar, thawed, frozen blueberries and their juice

sweet onions, thinly sliced (about 3 1/2 lbs), olive oil, chicken broth, white balsamic vinegar, snipped fresh dill or 4 tbsp dried dill, honey, salt, pepper

light process cream cheese, softened, sweet onion relish, nonfat mayonnaise, pepper