185120 blood orange tart with orange caramel sauce Recipes

blood oranges, peeled and seeded (substitute navel oranges if necessary), eggs, almond meal, sugar, baking powder, poppy seeds

spice cake mix or 1 package carrot cake mix, chopped peeled tart apples, caramels (unwrapped), milk, chopped pecans, toasted, wooden popsicle sticks

spice cake mix or 1 pacakge (18 oz) carrot cake mix, chopped peeled tart apples, caramels, milk, chopped pecans, toasted, popsicle sticks

spice or carrot cake mix (regular size), chopped peeled tart apples, caramels, milk, chopped pecans, toasted, popsicle sticks

king arthur unbleached all-purpose flour, sugar, baking powder, ground cinnamon, salt, egg, milk, butter, melted, vanilla extract, chopped peeled tart apple, caramels, chopped, brown sugar, quick-cooking oats, butter, melted, ground cinnamon

old-fashioned oats, king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, cold butter, cubed, sliced peeled tart apples, caramels, halved, apple cider, divided

eggs, milk, all-purpose flour, sugar, unsalted butter , for frying crepes, heavy cream, caramel candies , unwrapped, by-1/2-inch) strips fresh orange peel (removed with a vegetable peeler), water, fresh orange juice, vanilla ice cream , optional

brown sugar, heavy whipping cream, sweetened condensed milk, orange extract, butter pecan ice cream, orange spirals, optional

orange, water, tart apple (such as granny smith, pippin or mcintosh), fresh cranberries, sugar, ground cinnamon

brown sugar, butter, cinnamon, salt, baking soda, all-purpose flour, rolled oats, ground pecans, sliced apples (about 24 oz), salt, cinnamon, homemade caramel sauce (see my other recipes, if you do not want to make your own caramels, use store-bought caramel sauce)

blood oranges (or regular, if out of season), peeled and segmented, fennel , julienned, sliced scallion, currants, red wine vinegar, honey, salt and freshly ground pepper, tuna steaks, fresh mint leaves, olive oil, salt and freshly ground pepper

cardamom seeds, toasted, low-fat buttermilk, extravirgin olive oil, chopped fresh mint, grated lemon rind, salt, freshly ground black pepper, belgian endive leaves, blood orange sections, sliced radishes, vertically sliced red onion, sliced pitted dates (about 5 whole ), chopped fresh mint

all-purpose flour, sugar, baking powder, ground cinnamon, salt, egg, milk, butter, melted, vanilla extract, chopped peeled tart apple, caramels, chopped, brown sugar, quick-cooking oats, butter, melted, ground cinnamon

tart apples, caramels , unwrapped, popsicle sticks or 5 -6 cinnamon sticks, chopped peanuts (optional) or 1/2 cup candy sprinkles (optional)

old-fashioned oats, all-purpose flour, brown sugar, ground cinnamon, cold butter, sliced peeled tart apples, caramels, halved, apple cider, divided

sugar, fresh orange juice, butter or stick margarine, evaporated fat-free milk, grand marnier or triple sec (orange-flavored liqueur), vanilla extract, salt, oranges, peeled and sliced (about 4 lb), chopped pecans, toasted

shredded peeled tart apples, caramels, water, butter, melted, brown sugar, light corn syrup, king arthur unbleached all-purpose flour, eggs, lightly beaten, salted peanuts, chopped, unbaked pie shell (9 inches)

orange, apple cider, cinnamon sticks, heavy whipping cream, caramel sauce (such as smuckers), cream, to garnish, ground cinnamon or cinnamon stick, to garnish