4497 blitva chard dish Recipes

  • Black Bean Chili with Butternut Squash and Swiss Chard
    olive oil, chopped onions, garlic cloves, chopped and
    7 More
    olive oil, chopped onions, garlic cloves, chopped, peeled butternut squash, chili powder, ground cumin, black beans, rinsed, drained, vegetable broth, diced tomatoes in juice, coarsely chopped swiss chard leaves (from 1 small bunch)
    45 min, 10 ingredients
  • Curried Red Lentil and Swiss Chard Stew with Garbanzo Beans
    olive oil, onion, thinly sliced, curry powder and
    6 More
    olive oil, onion, thinly sliced, curry powder, cayenne pepper, vegetable broth, swiss chard , tough stalks removed, coarsely chopped (about 12 cups), red lentils (about 2 1/4 cups), garbanzo beans (chickpeas), drained, plain yogurt
    40 min, 9 ingredients
  • Black Cod with Swiss Chard, Olives, and Lemon
    lemon, stem removed, coriander seeds, cumin seeds and
    7 More
    lemon, stem removed, coriander seeds, cumin seeds, olive oil, divided, skin-on black cod fillet, kosher salt and freshly ground black pepper, garlic clove, chopped, more) crushed red pepper flakes, swiss chard (about 1 1/2 lb total), ribs and stems removed, leaves torn, oil-cured black olives, pitted, sliced
    10 ingredients
  • Double-Dutch Mac and Cheese with Chard
    butter, divided, chopped onion, garlic cloves, minced and
    10 More
    butter, divided, chopped onion, garlic cloves, minced, unbleached all purpose flour, reduced-fat (2%) milk, coarsely grated aged gouda cheese plus 1/2 cup finely grated (about 10 oz total ), coarsely grated edam cheese, divided, cayenne pepper, ground nutmeg, swiss chard, stems and center ribs removed, elbow macaroni, fresh breadcrumbs made from crustless sourdough bread, cumin seeds (optional)
    13 ingredients
  • Swiss Chard and Herb Tart
    swiss chard, stems and ribs removed and
    11 More
    swiss chard, stems and ribs removed, extra-virgin olive oil, garlic clove, minced, whole-milk ricotta cheese, freshly grated parmesan cheese, eggs, salt, ground black pepper, minced fresh thyme, minced fresh oregano, grated nutmeg, frozen puff pastry (2 sheets), thawed
    12 ingredients
  • Swiss Chard Ravioli
    water, swiss chard , center spine and stems trimmed and
    13 More
    water, swiss chard , center spine and stems trimmed, ricotta cheese, freshly grated parmesan cheese, egg, garlic clove, minced, chopped fresh thyme, salt, chopped fresh rosemary, ground black pepper, gyoza (potsticker) wrappers* (from two 12-oz packages), egg white, beaten to blend, butter, chopped fresh sage, freshly grated parmesan cheese (optional)
    15 ingredients
  • Red Chard Risotto
    canned low-salt chicken broth, olive oil, onion, chopped and
    5 More
    canned low-salt chicken broth, olive oil, onion, chopped, arborio rice or medium-grain white rice, coarsely chopped red swiss chard leaves (about 1 bunch), dry white wine, freshly grated parmesan cheese, grated parmesan cheese
    8 ingredients
  • Braised Lamb Shanks with Swiss Chard
    all purpose flour, ground cinnamon, divided and
    14 More
    all purpose flour, ground cinnamon, divided, ground cardamom, divided, lamb shanks, extra-virgin olive oil, green onions, chopped, divided, garlic cloves, chopped, diced tomatoes in juice, beef broth, golden raisins, tomato paste, saffron threads, crumbled, swiss chard (about 2 bunches), chopped fresh italian parsley, bulgur (about 2 cups), prepared according to package directions
    3 hour 45 min, 16 ingredients
  • Leek and Swiss Chard Tart
    sheet frozen puff pastry (half of 17.3-oz package), thawed and
    10 More
    sheet frozen puff pastry (half of 17.3-oz package), thawed, butter, leeks (white and pale green parts only), coarsely chopped, dried thyme, swiss chard , ribs removed, leaves chopped (about 2 1/2 cups), whipping cream, eggs, egg yolks, salt, ground black pepper, ground nutmeg
    11 ingredients
  • Moroccan Beet Leaf or Swiss Chard Salad (Salade de Blettes) Moroccan Beet Leaf or Swiss Chard Salad (Salade de Blettes)
    peanut , grapeseed, or vegetable oil and
    8 More
    peanut , grapeseed, or vegetable oil, swiss chard or beet leaves with stems, coarsely chopped (about 1 lb), garlic, minced, salt to taste, sweet paprika, ground cumin, harissa *, or to taste, white vinegar or lemon juice, freshly ground pepper to taste
    9 ingredients
  • Bruschetta with Swiss Chard, Pine Nuts and Currants Bruschetta with Swiss Chard, Pine Nuts and Currants
    dried currants, extra-virgin olive oil and
    4 More
    dried currants, extra-virgin olive oil, garlic cloves, thinly sliced, swiss chard (about 1 1/4 lb), ribs trimmed, leaves coarsely chopped, pine nuts, toasted, x 2 x 1/2-inch slices crusty french bread
    6 ingredients
  • Cauliflower, Swiss Chard, and Chicken Soup Cauliflower, Swiss Chard, and Chicken Soup
    chopped onion, caraway seeds, crushed lightly, olive oil and
    6 More
    chopped onion, caraway seeds, crushed lightly, olive oil, chicken broth, water, cauliflower flowerets (about 1 small head ), orzo (rice-shaped pasta), skinless boneless chicken breast , cut into 1-inch pieces, chopped red swiss chard leaves, washed well and drained
    9 ingredients
  • Ricotta and Red Chard Cannelloni Ricotta and Red Chard Cannelloni
    olive oil, onion, chopped, chopped garlic and
    5 More
    olive oil, onion, chopped, chopped garlic, red swiss chard (about 8 large leaves), stemmed, chopped, ricotta cheese, grated parmesan cheese, prepared tomato pasta sauce (about 3 1/4 cups), lasagna noodles (from 1-lb package), freshly cooked
    8 ingredients
  • Striped Bass with Swiss Chard, Chestnuts, and Pomegranate Vinaigrette Striped Bass with Swiss Chard, Chestnuts, and Pomegranate Vinaigrette
    olive oil, divided, striped bass fillets and
    8 More
    olive oil, divided, striped bass fillets, sliced swiss chard, peeled roasted chestnuts *, or jarred chestnuts, chopped, dry white wine, bottled clam juice, pomegranate molasses, sherry wine vinegar, dijon mustard, shallot, minced
    10 ingredients
  • Halibut with Swiss Chard and Ginger Cream Sauce Halibut with Swiss Chard and Ginger Cream Sauce
    halibut fillets, each about 1 1/2 inches thick by 2 inche... and
    8 More
    halibut fillets, each about 1 1/2 inches thick by 2 inches wide, olive oil, minced fresh ginger, shallots, minced, minced garlic, bottled clam juice, dry white wine, green or red swiss chard leaves, thick stems removed, whipping cream
    9 ingredients
  • Swiss Chard and Beet Sauté Swiss Chard and Beet Sauté
    bacon, coarsely chopped, onion, chopped and
    3 More
    bacon, coarsely chopped, onion, chopped, red swiss chard, stalks trimmed, leaves sliced, red wine vinegar, julienned beets, drained
    5 ingredients
  • Braised Lamb Shanks with Winter Squash and Red Chard Braised Lamb Shanks with Winter Squash and Red Chard
    lamb shanks, vegetable oil, butter, chopped onion and
    15 More
    lamb shanks, vegetable oil, butter, chopped onion, chopped carrots, chopped parsnips, fresh large thyme sprigs, whole garlic heads, unpeeled , cut horizontally in half, dry red wine, chicken stock or canned low-salt chicken broth, orange, peel and pith cut away, orange quartered, whole cinnamon sticks, fennel seeds, crushed, butternut squash , quartered lengthwise, seeded, scant ) ground nutmeg, fresh medium fennel bulb, trimmed, sliced (about 2 cups), grated orange peel, red swiss chard, butter
    19 ingredients
  • Sauteed Celery Root with Swiss Chard Sauteed Celery Root with Swiss Chard
    olive oil, onion, coarsely chopped and
    4 More
    olive oil, onion, coarsely chopped, garlic cloves, finely chopped, celery root (celeriac), peeled, cut into matchstick-size strips, swiss chard, stems trimmed, leaves cut into 1/2-inch-wide strips, fresh lemon juice
    6 ingredients




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