143942 blistered zucchini pattypan squash grilled tomatoes Recipes

  • Grilled Vegetable Platter
    assorted fresh vegetables, thickly sliced (zucchini, summ... and
    2 More
    assorted fresh vegetables, thickly sliced (zucchini, summer squash, eggplant, bell pepper, asparagus, red onion and or or mushrooms), extra virgin olive oil, seasoning salt
    15 min, 3 ingredients
  • Grilled Vegetable Salad
    eggplant, zucchini, summer squash, head garlic, basil and
    4 More
    eggplant, zucchini, summer squash, head garlic, basil, oregano, extra virgin olive oil, salt, pepper
    3 hour 15 min, 9 ingredients
  • Grilled Vegetable Salad
    sherry vinegar, extravirgin olive oil, kosher salt, honey and
    13 More
    sherry vinegar, extravirgin olive oil, kosher salt, honey, dijon mustard, freshly ground black pepper, asparagus, trimmed, portobello mushroom caps (about 6 oz), zucchini , cut lengthwise into 1/4-inch-thick slices, yellow squash , cut lengthwise into 1/4-inch-thick slices, red onion , cut into 1/4-inch-thick slices, red bell pepper, halved and seeded, chopped fresh basil, chopped fresh chives, chopped fresh parsley, crumbled queso fresco
    17 ingredients
  • Grilled Steak and Summer Vegetables with Pesto
    lean boneless sirloin steak, trimmed, salt, divided and
    10 More
    lean boneless sirloin steak, trimmed, salt, divided, black pepper, divided, red wine vinegar, zucchini , halved lengthwise, yellow squash , halved lengthwise, red bell peppers, quartered, green onions, garlic cloves, minced, commercial pesto, oregano sprigs (optional)
    12 ingredients
  • Grilled Salmon with Red Wine BBQ Sauce, Hazelnut Butter and Cracked Wheat Salad with Grilled Vegetables (Bobby Flay)
    coarsely chopped toasted hazelnuts and
    38 More
    coarsely chopped toasted hazelnuts, coarsely chopped dried cherries, unsalted butter, at room temperature, salt and freshly ground black pepper, cracked wheat salad, grind bulgur, boiling water, salt and freshly ground black pepper, red bell pepper, yellow bell pepper, zucchini , halved lengthwise, stalks asparagus, trimmed, tomatoes, jalapeno peppers, grilled, peeled, and chopped with seeds, canola oil, freshly chopped flat-leaf parsley, grated lemon zest, lemons, juiced, extra-virgin olive oil, canola oil, shallots, finely chopped, garlic, finely chopped, red wine (recommended : columbia crest merlot), ketchup, water, ancho chili powder, paprika, heaping tbsp dijon mustard, red wine vinegar, worcestershire sauce, chopped canned chipotle chile in adobo, dark brown sugar, honey, molasses, salt and freshly ground black pepper, skin-on salmon fillets, canola oil, salt and pepper, parsley leaves, for garnish
    1 hour 50 min, 39 ingredients
  • Savory Summer Squash
    zucchini , julienned, yellow summer squash , julienned and
    7 More
    zucchini , julienned, yellow summer squash , julienned, tomato, diced, chopped onion, olive oil, garlic powder, dried marjoram, seasoned salt, pepper
    15 min, 9 ingredients
  • Zucchini and Yellow Squash with Pesto
    fresh basil leaves, freshly grated parmesan (1 oz) and
    6 More
    fresh basil leaves, freshly grated parmesan (1 oz), pine nuts, salt, fresh lemon juice, extra-virgin olive oil, zucchini (about 2 large), yellow squash (about 1 large)
    8 ingredients
  • Grilled Vegetable Sandwich With Basil-Parmesan Aioli Grilled Vegetable Sandwich With Basil-Parmesan Aioli
    eggplant , cut into 1/4-inch-thick lengthwise slices and
    14 More
    eggplant , cut into 1/4-inch-thick lengthwise slices, zucchini , cut into 1/4-inch-thick lengthwise slices, summer squash , cut into 1/4-inch-thick lengthwise slices, red bell pepper , quartered lengthwise, red onion , cut into 1/2-inch-thick slices, olive oil, salt, pepper, garlic clove, fresh basil leaf, mayonnaise, parmesan cheese, shredded, ciabatta , about 12x7 size, split horizontally, mozzarella cheese, sliced, baby arugula leaves or 2 cups baby spinach
    35 min, 15 ingredients
  • Zucchini and Squash Tart With Cornmeal Crust Zucchini and Squash Tart With Cornmeal Crust
    cornmeal, crust, all-purpose flour, cornmeal, dried dill and
    16 More
    cornmeal, crust, all-purpose flour, cornmeal, dried dill, salt, baking powder, butter, cut into small pieces, egg yolks, ice water, squash, filling (to follow), squash, filling, butter, sliced zucchini (about 3 medium), yellow onion, chopped, shredded swiss cheese, packaged shredded parmesan cheese, egg, lightly beaten, salt, dried dill, ground black pepper
    1 hour , 20 ingredients
  • Grilled Steak and Vegetables With Lemon-Herb Butter (Food Network Kitchens) Grilled Steak and Vegetables With Lemon-Herb Butter (Food Network Kitchens)
    beef sirloin steak (about 1 inch thick ) and
    9 More
    beef sirloin steak (about 1 inch thick ), red onion, sliced into 1/2-inch-thick rings, zucchini or yellow squash, cut diagonally into 3/4-inch-thick slices, barbecue sauce, chili powder, worcestershire sauce, kosher salt and freshly ground pepper, unsalted butter, at room temperature, chopped fresh parsley, grated lemon zest
    35 min, 10 ingredients
  • Grilled Vegetable Salad Grilled Vegetable Salad
    olive oil, balsamic vinegar, minced garlic, dried basil and
    9 More
    olive oil, balsamic vinegar, minced garlic, dried basil, dried oregano, zucchini, yellow squash, eggplant, red pepper, seeded, arugula, rinsed and dried, leaves romaine, rinsed and dried, parmesan shavings, salt and pepper
    13 ingredients
  • Zucchini Tomato Gratin Zucchini Tomato Gratin
    olive oil plus oil for baking dish, red onion and
    7 More
    olive oil plus oil for baking dish, red onion, zucchini or summer squash, tomatoes, garlic minced, salt, freshly ground black pepper, fresh thyme, gruyere cheese grated
    30 min, 9 ingredients
  • Grilled Vegetables Grilled Vegetables
    white balsamic vinegar, olive oil and
    11 More
    white balsamic vinegar, olive oil, shallots, finely chopped, salt, pepper, molasses, carrots, red bell pepper, yellow bell pepper, zucchini, yellow squash, onion
    13 ingredients
  • Grilled Eggplant Stack Grilled Eggplant Stack
    eggplant , cut crosswise into 1/2-inch-thick slices and
    12 More
    eggplant , cut crosswise into 1/2-inch-thick slices, salt, divided, balsamic vinegar, dry red wine, brown sugar, zucchini (about 4 oz), yellow squash (about 4 oz), red bell pepper , quartered lengthwise and seeded, olive oil, freshly ground black pepper, goat cheese, chopped fresh basil, chopped fresh oregano
    13 ingredients
  • Grilled Vegetables Grilled Vegetables
    olive oil, zucchini , halved lengthwise and
    5 More
    olive oil, zucchini , halved lengthwise, yellow squash , halved lengthwise, red onion , cut into 4 slices, salt, pepper
    7 ingredients
  • Grilled Smoked-Mozzarella and Yellow Squash Pizzettes Grilled Smoked-Mozzarella and Yellow Squash Pizzettes
    yellow squash (1/2 lb), plum tomato and
    5 More
    yellow squash (1/2 lb), plum tomato, extra-virgin olive oil, shredded fresh basil leaves, frozen pizza dough, thawed, cornmeal for dusting baking sheet, coarsely grated smoked mozzarella
    7 ingredients
  • Fried Zucchini Blossoms with Grilled Vegetable Panzanella and Baby Arugula Salad (Anne Burrell) Fried Zucchini Blossoms with Grilled Vegetable Panzanella and Baby Arugula Salad (Anne Burrell)
    zucchini , sliced lengthwise into 1/4-inch thick slices and
    19 More
    zucchini , sliced lengthwise into 1/4-inch thick slices, tomatoes, halved, red onion, cut into 1/4-inch thick rings, olive oil, kosher salt, rustic white bread, crusts removed, cut into bite-size cubes, red wine vinegar, garlic , smashed and minced, canola oil, cake flour, baking powder, kosher salt, club soda, goat cheese, zucchini blossoms, fresh basil leaves, baby arugula, olive oil, kosher salt, red wine vinegar
    55 min, 20 ingredients
  • Grilled Zucchini and Tomatoes with Feta Sauce Grilled Zucchini and Tomatoes with Feta Sauce
    mild feta cheese (preferably french ; 1/2 cup), sour cream and
    8 More
    mild feta cheese (preferably french ; 1/2 cup), sour cream, water, fresh lemon juice, minced garlic, extra-virgin olive oil, chopped fresh basil, zucchini (1 lb total ), tomatoes (preferably on the vine, cut into 4 bunches), salt
    30 min, 10 ingredients




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