297629 bleu cheese red chili cheesecake Recipes

olive oil, butter, garlic - crushed & chopped, fresh red chilies - finely chopped, button mushrooms, tblspn lemon juice, black pepper, tblspn chopped fresh parsley

chili powder, brown sugar, pepper, garlic cloves, minced, salt, dried oregano, ground cumin, beef top sirloin steak, salsa

dried red chilies (a mixture of new mexico, and passillas gives great depth), garlic cloves, smashed, dried oregano, ground cumin, boiling water (broth may be used, but is quite unnecessary), lard or 4 tbsp bacon drippings, all-purpose flour, salt

red chili peppers, seeded, stalks fresh lemongrass, coarsely chopped, shallots, thinly sliced, garlic clove, ginger, coarsely chopped (kha or greater ginger), kaffir lime leaves, chopped, cilantro roots (also called chinese parsley), ground coriander, ground caraway seed, fish sauce (to taste) or 1 tsp salt, shrimp paste (optional), oil

olive oil, shallots chopped, chopped garlic cloves, chopped fresh red chili, seasoned riped tomatoes, peeled, seeded and chopped.(canned can work well here also, but i found i need to add a little sugar to them to cut the acidity, and tartness), tomato paste, bay leaf, fresh thyme sprig, dry white wine, peeled and cooked large shrimp, salt and pepper, coarsely torn basil leaves for garnish

fresh red bell peppers seeded and chopped, onion chopped, olive oil, crushed garlic clove, red chili sliced, tomato paste, juice and finely grated rind of 1 lime, chicken stock, salt and pepper, shreds of lime rind for garnish

fresh ginger, peeled and sliced, garlic, peeled and lightly crushed, shallot, peeled and roughly chopped, red chilies (thai style peppers) or 2 serrano peppers, seeded, stemmed and sliced, grapeseed oil, tomato paste, fresh lime juice, fish sauce (such as thai kitchen), low-salt soy sauce, water, sugar, shrimp, peeled and deveined

pork cut into little cubes/chunks, flour, heaping ) chili caribe, heaping ) chili powder, salt to taste approximately 2 tsp., garlic (minced ), approximately 4-1/2 cups water

dried guajillo or ancho (sometimes mislabeled pasilla) chilies (about 1/2 oz. total), peeled clove garlic, ground cumin, dried oregano, ground cinnamon, salt

dried red chilies , deseeded and chopped, coriander powder, ground cumin, white pepper, chopped garlic (about 4 cloves), stalks lemongrass, finely chopped (only the white part ), coriander root, chopped, kaffir lime zest or 1 tsp finely chopped fresh lime leaves, galangal, chopped, salt, shrimp paste

dried small red chilies, stemmed,seeded and broken into pieces (about 1 1/2 oz), coriander seeds, cumin seed, black peppercorns, stalks lemongrass, trimmed and minced, coriander root , coarsley chopped, galangal , coarsley chopped, lime zest, garlic, chopped, shallot , coarsley chopped, salt, shrimp paste

dried red chilies, boiling water, oil, garlic paste, flour, salt

vegetable oil, freshly minced onion, garlic cloves, minced, hungarian hot paprika, bay leaves, dry mustard, dried thyme, ground ginger, curry powder, ground pepper, dried crushed red pepper flakes, catsup, fresh orange juice, light molasses (unsulfured), worcestershire sauce, soy sauce, boneless skinless chicken breasts

courgettes (zucchini), vegetable oil, mustard seeds, yellow onion, thinly sliced, garlic cloves, crushed, red chili powder, ground coriander, ground cumin, salt, ground turmeric, tomato paste, diced tomatoes, water, fresh coriander, chopped (cilantro), garam masala

lard, flour, red chili powder, salt, garlic clove, crushed, oregano, cumin

canned chick-peas, rinsed and drained, garlic cloves, tahini paste, lemons , juice only, peppadew peppers or 100 g sweet pickled chilli peppers from a jars, extra virgin olive oil , to taste, salt & freshly ground black pepper, olives, red chili , chargrilled, coriander seed , toasted in a dry frying pan, water, natural yoghurt, dried yeast, strong plain flour, plus extra for dusting, salt, vegetable oil, plus extra for brushing

split channa dal, yellow, scraped coconut, urad dal, white, red chilies, whole, curry leaf, piecce jaggery, thick tamarind paste, salt, oil