294126 blasut chicken pasta sauce herbs tomatoes Recipes

margarine, boneless chicken fillets, pitted black olives, tomato and basil pasta sauce, orange , juice and zest of, handful basil leaves

onion, chopped, bell pepper, chopped, extra virgin olive oil, garlic cloves, minced, mushrooms, sliced, penne pasta (or substitute similar pasta of your choice), ricotta cheese (i use part skim), pasta sauce (use your favorite. i love vodka sauce with this recipe), chicken breasts, cooked and chopped (i usually use rotisserie from store for convenience, unless i ve planned ahead), mozzarella cheese (or blend ( wonderful with the pre-shredded italian mix with mozzerella, fontina, romano, parmesan, a), black olives, sliced, parmesan cheese, grated (preferably fresh grated, not canned ), breadcrumbs (fresh are perfect, but canned are fine)

tomato and basil pasta sauce (jar ready- made ), olive oil, sweet onion, garlic cloves, diced tomatoes, tomato sauce, red wine

butter, whole boneless skinless chicken breast , cut into 1/2 inch thick strips, sun-dried tomato packed in oil, drained and cut into matchsticks, fresh basil, chopped, fresh italian parsley, chopped, leek soup mix, heavy cream, fresh grated parmesan cheese, farfalle pasta , cooked al dented,drained,tossed with, olive oil , and kept warm, fresh ground black pepper

chicken pieces, seasoning salt (or to taste, can use white salt), ground black pepper (to taste), garlic powder (optional), prepared pasta sauce, uncooked spaghetti (or use as much as desired), parmesan cheese (optional or to taste)

ground chicken, spring onions, finely chopped, garlic cloves, minced, chicken broth, flour, tomato puree, oregano, rosemary, black pepper, sugar

broccoli floret, chopped onion, garlic cloves, finely chopped, carrot, peeled and cut into julienne strips, olive oil, cooked chicken, cut into bite-size pieces, salt , to taste, tomatoes, diced, pasta, cooked to package directions, grated parmesan cheese, chopped fresh parsley

dry penne pasta, roma (plum) tomatoes, diced, italian dressing, chopped fresh basil, diced red onion, grated parmesan cheese

pasta sauce, ragu light pasta sauce, onion, mushrooms, ground turkey breast

bell peppers, any color, vegetable oil, onion, diced (about 1/2 cup), minced garlic, diced cooked chicken, pasta sauce, shredded cheddar cheese , monterey jack or 1/2 cup swiss cheese, ground black pepper

olive oil, divided, boneless skinless chicken breast halves, salt, black pepper, mushrooms, sliced, chopped shallot, reduced-sodium fat-free chicken broth, sun-dried tomato, chopped, dry white wine, chopped fresh parsley

pasta, pasta sauce, chicken breast, boneless skinless, zuccini, frozen, sprays, each) salad spray, italian

chicken broth, vegetable juice, spicy, creamed corn, yellow, pinto beans , with jalapenos, pasta sauce, crushed tomatoes, cooked chicken, chopped, onion , sauteed in 1 cube butter until soft, chili powder, ground cumin, cayenne, salt, pepper

orzo (or other small pasta, such as gnocchetti sardi, or israeli couscous), roasted chicken, shredded, zucchini (about 2 medium), parmesan, tomatoes (optional), pine nuts, toasted (optional), olive oil

ripe medium tomatoes (1 red and 1 yellow), cored and roughly chopped (about 1 1/2 cups), garlic, peeled and smashed, scallion (white and green parts), thinly sliced, extra-virgin olive oil, plus additional for brushing, red wine vinegar, kosher salt, plus additional for seasoning, freshly ground black pepper, torn fresh basil, roughly chopped fresh tarragon, roughly chopped fresh flat-leaf parsley, chicken paillards , about 6 oz each (see chef s note, below)

hamburger, bell peppers , various colors, chopped, onions, chopped, carrots, peeled and chopped, celery ribs, chopped, minced garlic, i use jarred, spaghetti sauce, diced tomato , don tsp drain, tomato paste, water, bay leaves, clubhouse italiano seasoning , to taste, beef bouillon , to taste, seasoning salt , to taste

fresh mozzarella cheese, 1/2-inch cubes, coarse sea salt, olive oil, butter, chopped vidalia onion, chopped garlic, pasta, vine-ripened tomatoes, seeded, freshly grated romano cheese, chopped basil

olive oil, skinless boneless chicken breast halves, yellow grape tomatoes or 1 cup halved cherry tomatoes, garlic cloves, minced, balsamic vinegar, chopped fresh basil