61123 blanco chilled soup Recipes

queso blanco (desired amount), self-rising flour, tb pepper mix spices, tb salt, oil for frying

red potatoes, cut into 8 wedges each, salt, center-cut bacon slices, pepper, diced red onion, canola oil, garlic clove, minced, queso blanco pasteurized prepared cheese product, cubed, pepper jack cheese, shredded, half-and-half, chopped green chiles, plum tomato, seeded and diced, chopped fresh cilantro

firm green plantains, milk, queso blanco cheese (mozzarella will do), coarsly grated, onion , finly chopped, parsley, chopped, kosher salt, crushed peppercorns, cumin, prepared garlic, dried oregano

hard-boiled large egg yolk, rice vinegar, chilled sour cream, chilled seedless cucumber (about 1 lb), peeled , halved lengthwise, cored, and cut into 1/2-inch pieces, fresh mint leaves, washed and spun dry, chilled well-shaken buttermilk

olive oil, carrots, peeled, sliced, onion, finely chopped, garlic cloves, peeled, canned vegetable broth or water, fresh lemon juice, sugar, chilled whipping cream, chopped fresh parsley

ripe cantaloupe, peeled, seeded , and cut into 1-inch pieces (3 cups), fresh lemon juice, chilled sparkling apple cider (nonalcoholic), madras curry powder, garnish: madras curry powder ; lemon slices

lime, water, fresh mint leaves, sugar, cantaloupe (about 2 1/2 lb), chilled sweet gewurztraminer (see note , above), garnish: fresh mint leaves

water, sugar, fresh tarragon sprigs, crushed, cubes) peeled seeded honeydew melon, chilled firm-ripe red or black plums, halved and pitted, fresh lime juice , or to taste

leeks (3 lb), trimmed , leaving white and pale green parts only, and chopped, onion, chopped, carrot, chopped, celery ribs, chopped, salt, black pepper, unsalted butter, boiling potato (6 oz), dry white wine, chicken stock or reduced-sodium chicken broth (24 fl oz), water, turkish bay leaf or 1/2 california, fresh flat-leaf parsley leaves, all-purpose flour, chilled heavy cream

cucumbers, peeled, seeded, cut into chunks, chilled nonfat yogurt, green onions, jalapeno chili, seeds removed, chopped fresh cilantro, chopped fresh mint, yellow bell pepper, diced, tomato, seeded, diced, fresh cilantro sprigs

unsalted butter, yellow onion, chopped, low-salt chicken broth, russet potatoes, peeled, cut into 1/2 cubes, watercress (about 2 lb), tough stems trimmed, chopped (about 20 cups), more) fresh lemon juice, kosher salt and freshly ground black pepper, chilled heavy cream, sliced fresh chives, divided

strawberries, washed and hulled, pineapple juice, chilled, sugar or 1 tbsp splenda substitute, non-fat strawberry yogurt, ice

nonfat vanilla yogurt, cantaloupe, cubed and chilled (about 3 cups), apricots, pitted, chopped and chilled, honey or 1 tbsp maple syrup, vanilla extract, watermelon, cubed and chilled, peaches or 2 nectarines, pitted, sliced and chilled, blueberries, chilled, blackberries or 1/2 pint raspberries, chilled, ground nutmeg, for garnish

frozen unsweetened strawberries, plain yogurt, sugar free diet ginger ale, chilled

roasted red peppers, drained, rinsed, and patted dry, extra-virgin olive oil, sherry vinegar, hot smoked paprika, salt, unflavored gelatin (from a 1/4-oz envelope), water, chilled heavy cream, carrots, chopped (1 1/2 cups), onion, chopped, garlic cloves, minced, turkish or 1/2 california bay leaf, extra-virgin olive oil, pumpkin or butternut squash, seeded, peeled, and cut into 1-inch pieces (9 cups), salt, ground cumin, black pepper, reduced-sodium chicken broth (40 fl oz), water, onion-rye flatbreads

persian or japanese cucumbers, peeled, halved, seeded, cut crosswise into 1-inch-thick slices (about 2 1/2 cups), low-salt chicken broth or vegetable broth, crumbled feta cheese (about 3/4 cup), chopped white onion, loosely packed fresh mint leaves, loosely packed watercress leaves, fresh oregano leaves, garlic clove, peeled, salt, whole-milk or nonfat yogurt (preferably greek; about 2 cups), hard-boiled eggs, chilled, coarsely chopped, chopped fresh chives

heads of garlic, olive oil, divided, unsalted, dry-roasted peanuts, sliced onions (about 2 onions), sliced celery stalks (about 1/2 bunch), leaves reserved, unsalted butter, low-salt chicken broth, bay leaf, yukon gold potato (about 8 oz), peeled, cut into 1/4 cubes, chilled heavy cream, divided, kosher salt, more) honey, roasted peanut oil or 1/2 tsp toasted sesame oil

olive oil, chopped leeks (white and pale green parts only), diced tomatoes with juices, canned low-salt chicken broth, chopped fresh dill or 2 tbsp dried dillweed, cayenne pepper, light sour cream, chilled sharp white cheddar cheese, sliced, fresh dill sprigs