864 blackened striped Recipes

catfish fillets, patted dry, canola oil, salsa verde, chopped fresh cilantro

red wine vinegar, balsamic vinegar, tomato juice, olive oil, dijon mustard, stone ground mustard, fresh coarse ground black pepper, portobello mushroom caps (about 5 inches wide ), olive oil, tomato, cut into 8 wedges, sliced red onion, separated into rings, cannellini beans, rinsed and drained, crumbled blue cheese

ground paprika, ground cayenne pepper, onion powder, salt, white pepper, ground black pepper, dried thyme, dried basil, dried oregano, salmon (fillets, skin removed ), extra virgin olive oil (the original recipe calls for 1/2 cup butter), olive oil flavored cooking spray

baby shrimp, cooked, onion, halved and sliced thin, paprika, garlic powder, head garlic, diced, olive oil, black pepper, diced tomatoes, dry white wine

butter, fresh lemon juice, dried thyme, dried basil, coarsley ground black pepper, kosher salt, red snapper fillets, lemon wedge

ears corn, husks and silk removed, olive oil, red bell pepper, diced small, chopped fresh cilantro, diced red onion, cayenne pepper, lime , juice of (or 2 tsp. juice), kosher salt, crumbled goat cheese (or mexican cotija queso seca)

fresh tuna filets, cubed, egg, lightly beaten, hot oil (for deep frying), ground basil, ground thyme, garlic, white pepper, black pepper, salt, onion powder, cayenne pepper, paprika

scallops, shallot, peeled and chopped, yellow pepper, diced, green pepper, diced, paprika, black pepper, white pepper, cayenne pepper, oregano, rosemary, olive oil, thyme, salt , to taste

tilapia fillets, paprika, salt, lemon pepper, garlic powder, ground red pepper, basil, dried, onion powder, dried thyme, unsalted butter, melted

jalapeno pepper, stem removed, left whole, shallots, peeled and left whole, garlic cloves (unpeeled ), tomatoes, sherry wine vinegar, salt (plus more as needed), water (plus more as needed)

paprika, sea salt, cayenne pepper, ground cumin, dried thyme, white pepper, boneless skinless chicken breast halves, cut in half, olive oil

grill seasoning (recommended ( montreal grill seasoning or other seasoning blend ), sweet paprika , eyeball it, chili powder, dried cayenne pepper, cut chicken breast, vegetable oil , 1 turn of the pan, all-purpose flour or cornmeal, a couple of tbsp to work dough, pizza dough, brick low-fat jalapeno cheddar cheese (recommend cabot brand or with chipotle peppers , recommend cabot brand), yellow tomatoes, seeded and chopped, chopped red onion, jalapeno pepper, seeded and finely chopped, cilantro leaves (optional), thyme leaves, garlic clove, coarse salt, lime , juice and zest of

catfish fillets, patted dry, canola oil, mild salsa verde, chopped fresh cilantro

pork spareribs, cut 1/4 lb portions, paprika, onion powder, garlic powder, black pepper, salt, cayenne pepper, thyme, crushed, oregano, crushed

paprika, cayenne pepper, onion powder, garlic powder, cumin powder, salt, dried basil, dried oregano, gumbo file, thyme leaves

ahi tuna fillets, 1 piece, about 2 inches thick and 5 inches long, mustard powder, water, rice vinegar , unseasoned, soy sauce, paprika, cayenne, red chili powder, white pepper, freshly ground, red pickled ginger (2 to 3), black sesame seed, japanese spice mixed sprouts (top 2 inches only ) or 1 oz sunflower sprouts (top 2 inches only), yellow bell pepper, seeded and diced, cucumber , cut into matchsticks, white wine, heavy cream, white wine vinegar, unsalted butter, chopped, fresh lemon juice, shallot, minced, salt, fresh ground white pepper

paprika, garlic powder, dried thyme, dried oregano, salt, black pepper, cayenne pepper, corn oil, shrimp, peeled and deveined