43137 blackberry rhubarb cake Recipes

rhubarb, sugar, water, cornmeal flour, all-purpose flour, baking powder, ground cinnamon, sugar, orange , zest of, butter, diced, egg, milk, dark brown sugar

rhubarb, cut in 1/2 inch pieces, sugar, flour, salt, grated orange rind, orange rind , ungrated, bread cubes, orange, cubed, flaked coconut, melted oleo

rhubarb, diced, brown sugar, egg, milk, flour, butter, vanilla, baking soda, brown sugar, cinnamon, salt, nuts (optional)

nuts, chopped (i used walnuts), white cake mix, blackberry jell-o (can use raspberry or black cherry), eggs, cooking oil, blackberry wine (i used mogan david), powdered sugar, blackberry wine, butter, powdered sugar (to thicken the glaze)

cake, butter, softened, white sugar, egg, all-purpose flour, baking powder, baking soda, salt, buttermilk, diced fresh rhubarb, melted butter, all-purpose flour, white sugar, sauce, butter, brown sugar, heavy whipping cream, vanilla extract

unsalted butter, room temperature, plus more for pan and parchment, cake flour (sifted, then measured) plus more for pan, fresh blackberries, sugar, baking powder, salt, baking soda, eggs, room temperature, vanilla extract, grated orange zest, well-shaken buttermilk, powdered sugar (for dusting)

white cake mix (1 box), black cherry jell-o (or blackberry jello), eggs, vegetable oil, wine, powdered sugar , sifted, wine (to thin glaze, does not take much)

butter, sugar, eggs, separated, vanilla, cake flour, baking soda, salt, cinnamon, allspice, nutmeg, buttermilk, thick blackberry jam, cream of tartar

yellow cake mix, rolled oats, fresh blackberries, white sugar, ground cinnamon, butter, melted (can also use cold butter shavings)

blackberry yogurt, flour, baking powder, oil, granulated sugar, vanilla extract, eggs, blackberry preserves

blackberries with syrup, brown sugar , firmly packed, flour, melted butter or margarine, cake, margarine, softened, granulated sugar, baking soda, sour cream, eggs, well beaten, vanilla extract, all-purpose flour, baking powder

blackberry pie filling, eggs, vegetable oil, vanilla, pecans, salt, flour, baking soda, sugar, ground cinnamon

rhubarb (fresh or frozen ), red jell-o (i used strawberry), sugar, yellow cake mix, water (per cake mix directions), oil (per cake mix directions), eggs (per cake mix directions), sugar, flour, butter

cake flour, salt, cinnamon, allspice, butter, granulated sugar, baking soda, buttermilk, eggs, seedless blackberry jam, caramel frosting, brown sugar, granulated sugar, milk, butter

rhubarb, chopped, sugar, strawberry jell-o gelatin dessert or 1 (6 oz) package raspberry jell-o gelatin, marshmallows, white cake mix or 1 (18 oz) package yellow cake mix, eggs (or as called for by your cake mix) or 3 egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix)

chopped pecans, white cake mix, oil, blackberry gelatin, eggs, blackberry wine, glaze, unsalted butter, powder sugar, blackberry wine

yellow cake mix, blackberry jell-o, oil, blackberry wine, eggs, powdered sugar, oil, blackberry wine