118 black white pound Recipes

all purpose flour, salt, freshly ground black pepper, veal scallops, about 3/4 lb, pounded to a thickness of 1/8-inch, vegetable oil, butter, dry white wine, chicken stock, garlic clove, chopped, lemon, juiced (or more ), capers, drained, chopped parsley, leaves plus sprigs for garnish (optional)

salt , plus, salt, sweet paprika, cayenne pepper, garlic powder, onion powder, ground cumin, dried sweet basil leaves, white pepper, dried thyme leaves, black pepper, dried oregano leaves, boneless alligator meat , trimmed of fat and pounded to 1/2 inch thick, then cut into 1 inch squares, unsalted butter, onions, very finely chopped, celery, very finely chopped, all-purpose flour, tomatoes, peeled and chopped, minced garlic, seafood stock, dry sherry

whole wheat bread (1-oz each), dried oregano, garlic powder, paprika, salt, black pepper, egg whites, skim milk, all-purpose flour, boneless skinless chicken breast halves, pounded to 1/2-inch thickness, olive oil flavored cooking spray, good-quality marinara sauce (about 3 1/2 cups), shredded part-skim mozzarella cheese, shredded parmesan cheese

boneless skinless chicken breast, cut into 8 pieces and lightly pounded, coarse salt , to taste, cracked black pepper , to taste, egg whites, beaten, parmesan cheese, grated, fresh parsley, chopped, flour, olive oil, lemon, cut into 8 wedges

skinless, boneless chicken breast halves - trimmed and pounded thin, salt and ground black pepper to taste, butter, ranch dressing, dijon mustard, dry white wine, angel hair pasta, chopped fresh parsley , or to taste

skinless, boneless chicken breast half - pounded thin, vegetable oil, all-purpose flour, ground black pepper to taste, chopped garlic, mushrooms, chopped, lemon, chablis or other dry white wine, butter, room temperature, cooked angel hair pasta

olive oil, skinless chicken breasts, pounded to 1/4 inch, season salt, fresh coarse ground black pepper, mushroom, sliced, capers, white wine

skinless, boneless chicken breast halves - pounded to 1/2 inch thickness, eggs, lightly beaten, all-purpose flour, bread crumbs, salt and pepper to taste, cayenne pepper, olive oil, butter, divided, garlic, minced, frozen brussels sprouts, thawed and diced, all-purpose flour, water, lemon juice, navy beans, drained, white sugar, grated parmesan cheese, salt, ground black pepper to taste, chopped fresh parsley, for garnish, grated parmesan cheese for topping

onions, diced, garlic cloves, chopped, green bell pepper, chopped, olive oil, dry red wine, clam juice, diced tomatoes, tomato sauce, bay leaf, sugar, dried oregano, dried basil, ground black pepper, dried crushed red pepper, salt, dried thyme, lemon juice, whole-cooked dungeness crabs , (about 6 lb) or about 6 pounds lobster, steamed, manila or little neck clams, scrubbed, unpeeled, large fresh shrimp, pacific rockfish fillets or other firm white fish, cut into 1 1/2-inch pieces, loaves sourdough bread, garnish: chopped fresh parsley

all-purpose flour, grated parmesan, grated pecorino romano, eggs, lightly beaten, veal, cut into pieces and pounded thin, vegetable oil, shallot, diced, sweet cream butter, salt and freshly ground black pepper, lemons, juiced, fresh parsley leaves, chopped, white wine

shrimp (32 to 36 per pound) peeled and deveined (save shells for stock), scallops, swordfish, fresh lump crabmeat picked over to remove shells, unsalted butter, carrots (4) peeled and medium-diced, yellow onion (1) medium-diced, celery (3 stalks) medium-diced, white or red potatoes medium-diced, corn kernels fresh or frozen, rice flour, seafood stock see recipe, coconut milk canned, parsley, fresh minced, kosher salt, black pepper freshly ground

plum tomato, cored and quartered, yellow onion, roughly chopped, red bell pepper, halved, seeded, and roughly chopped, garlic cloves, roughly chopped, chicken drumsticks, kosher salt, ground black pepper, vegetable oil, spicy italian sausage, sliced into 1/2-inch pieces, shrimp (26-30 per pound), peeled and deveined, zest and juice of 1 lemon, sweet paprika, ground turmeric, short-grain white rice, chicken broth, water, fresh clams or mussels

water, red snapper fillets (or any firm white fish), onions, peeled and sliced, tomatoes, chopped, red bell pepper, de-seeded and chopped, cayenne pepper, habanero chili, de-seeded and pounded to a paste, bay leaf, dried basil, salt, black pepper, paprika, ground pepper, dried rosemary, lemon juice, vegetable oil

boneless, skinless chicken breast, cut into 8 pieces and lightly pounded, coarse salt and cracked black pepper, egg whites, beaten, grated parmesan, chopped parsley, grated lemon zest (i use a rasp), all-purpose flour , for dusting, extra-virgin olive oil, lemon, cut into 8 wedges

boneless skinless chicken breast halves, pounded thin, chutney (such as major grey s), sliced almonds (optional), white rum, breadcrumbs, salt , to taste, black pepper , to taste, parmesan cheese, grated, minced parsley, unsalted butter (or less if using nonstick pan ) or 3 -4 tbsp margarine (or less if using nonstick pan)

chicken breasts, pounded out to 1/2-inch in thickness, sliced ham, gruyere cheese, all-purpose flour, wheat flour, rice flour, ground bread crumbs (biscuit crumbs preferred), garlic powder, salt, freshly ground black pepper, paprika, cayenne pepper, eggs, well beaten, egg yolks, fine salt, white pepper, paprika, lemon juice, hot sauce, clarified butter , warmed until soft, oil, enough for deep-frying

all-purpose flour, kosher salt, divided, freshly ground black pepper, eggs, dijon mustard, cayenne pepper, fresh white bread crumbs, skinless, boneless chicken breasts, pounded to 1/2 thickness, olive oil

flour , as needed (for dredging), eggs, beaten for egg wash with 2 tbsp cold water, fresh white breadcrumbs, boneless skinless chicken breast halves, sliced thin & gently pounded to an even 1/4-inch thickness, kosher salt & freshly ground black pepper, lemons, juiced, unsalted butter, melted and as needed (about 6 tbsp), coarsely torn romaine lettuce, caesar salad dressing , as needed (bottled or homemade), freshly grated parmesan cheese, grape tomatoes