4629 black pepper orange Recipes

  • Orange Salad
    oranges, cut into chunks, spring onions, sliced finely and
    7 More
    oranges, cut into chunks, spring onions, sliced finely, sun-dried tomatoes, chopped, sliced olive, pine nuts, toasted, olive oil, balsamic vinegar, black pepper, fresh parsley (to garnish ) (optional)
    10 min, 9 ingredients
  • Black Bean Sauce
    black beans, rinsed and drained and
    7 More
    black beans, rinsed and drained, red bell pepper, seeded and minced, onion, minced, orange juice, balsamic vinegar, garlic cloves, minced, salt, black pepper
    14 min, 8 ingredients
  • Orange Rosemary Chicken
    orange juice, olive oil, chopped fresh chives and
    4 More
    orange juice, olive oil, chopped fresh chives, chopped fresh rosemary, salt, ground black pepper, whole chicken, cut into 8 pieces
    45 min, 7 ingredients
  • Orange Vinaigrette Dressing
    orange juice, balsamic vinegar, dijon mustard, honey and
    1 More
    orange juice, balsamic vinegar, dijon mustard, honey, black pepper
    5 min, 5 ingredients
  • Ginger Orange Chicken - Hcg P2
    chicken breasts, cut into chunks (100g = about 3.5 oz) and
    6 More
    chicken breasts, cut into chunks (100g = about 3.5 oz), black pepper , to taste, orange, cut into quarters, minced garlic cloves, fresh gingerroot (about 1/2-inch-1-inch long piece, peeled & minced ), basil, lemon, juiced
    35 min, 7 ingredients
  • Orange Raspberry Salad Dressing
    orange juice, raspberry vinegar, olive oil, honey and
    2 More
    orange juice, raspberry vinegar, olive oil, honey, dijon mustard, salt & freshly ground black pepper, to taste
    5 min, 6 ingredients
  • Orange Marinated Pork Tenderloin
    orange juice, soy sauce, chopped fresh rosemary and
    3 More
    orange juice, soy sauce, chopped fresh rosemary, minced garlic, whole pork tenderloins, salt and freshly ground black pepper to taste
    30 min, 6 ingredients
  • Chef Neal's Baby Back Ribs with Orange-Chipotle Glaze (Emeril Lagasse) Chef Neal's Baby Back Ribs with Orange-Chipotle Glaze (Emeril Lagasse)
    slabs baby back ribs , about 10 to 12 ribs per slab and
    9 More
    slabs baby back ribs , about 10 to 12 ribs per slab, chinese five-spice powder, kosher salt, coarse black pepper, orange chipotle glaze , recipe follows, orange juice, cider vinegar, chipotle peppers in adobo sauce , pureed in the blender or finely chopped, soy sauce, sugar
    2 hour 30 min, 10 ingredients
  • Orange Mint Rice Orange Mint Rice
    oranges, cooked brown rice, golden raisins and
    4 More
    oranges, cooked brown rice, golden raisins, chopped fresh mint leaves, chopped walnuts, salt, freshly ground black pepper
    10 min, 7 ingredients
  • Orange Radish Salsa Orange Radish Salsa
    oranges peeled and finely chopped, chopped green onion and
    7 More
    oranges peeled and finely chopped, chopped green onion, diced radish, chopped green chili peppers, chopped cilantro, sugar, garlic clove finely chopped, salt, freshly ground black pepper
    9 ingredients
  • Orange-Rosemary Chicken Orange-Rosemary Chicken
    orange, butter, softened, chopped fresh rosemary and
    5 More
    orange, butter, softened, chopped fresh rosemary, kosher salt, freshly ground black pepper, garlic cloves, minced, roasting chicken
    8 ingredients
  • Lemon Broiled Orange Roughy Lemon Broiled Orange Roughy
    lemon juice, dijon mustard, margarine, melted and
    3 More
    lemon juice, dijon mustard, margarine, melted, fresh coarse ground black pepper, orange roughy fillets (each fillet should weight 4 oz each), lemon wedge
    15 min, 6 ingredients
  • Orange Thyme Broiled Salmon Orange Thyme Broiled Salmon
    orange juice, olive oil, dried thyme, ground mustard and
    4 More
    orange juice, olive oil, dried thyme, ground mustard, garlic powder, salt, black pepper, salmon fillet
    30 min, 8 ingredients
  • Quick Edamame and Orange Rice Quick Edamame and Orange Rice
    uncooked quick-cooking brown rice, canola oil and
    9 More
    uncooked quick-cooking brown rice, canola oil, diagonally sliced celery, sliced green onion, red bell pepper , julienne-cut, frozen shelled edamame, thawed (green soybeans), roasted cashews, low-sodium teriyaki sauce, dark sesame oil, fresh ground black pepper, oranges, peeled and sectioned
    40 min, 11 ingredients
  • Orange Thyme Chicken Marinade Orange Thyme Chicken Marinade
    orange juice, olive oil, garlic powder, thyme leaves, salt and
    1 More
    orange juice, olive oil, garlic powder, thyme leaves, salt, fresh coarse ground black pepper
    5 min, 6 ingredients
  • Quick Edamame and Orange Rice Quick Edamame and Orange Rice
    uncooked quick-cooking brown rice, canola oil and
    9 More
    uncooked quick-cooking brown rice, canola oil, diagonally sliced celery, sliced green onions, x 1/2-inch) julienne-cut red bell pepper, frozen shelled edamame (green soybeans), thawed, dry-roasted cashews, low-sodium teriyaki sauce, dark sesame oil, freshly ground black pepper, oranges, peeled and sectioned
    11 ingredients
  • Pork Loin With Orange Dijon Sauce Pork Loin With Orange Dijon Sauce
    rolled boneless pork loin roast and
    12 More
    rolled boneless pork loin roast, garlic cloves (halved ) (optional), olive oil, dried thyme, salt, sage, allspice, black pepper, orange marmalade, dijon mustard, worcestershire sauce, ginger powder, fresh minced garlic cloves
    21 min, 13 ingredients
  • Peaches With Speck and Orange Blossom Peaches With Speck and Orange Blossom
    ripe peaches, olive oil, endives, leaves separated and
    8 More
    ripe peaches, olive oil, endives, leaves separated, watercress, baby chard leaves, speck, thinly sliced (10-12 slices), coarse sea salt and black pepper, orange blossom water, balsamic vinegar, maple syrup, olive oil
    10 min, 11 ingredients




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