1736 black parmigiano Recipes

zucchini, cut diagonally into 1/2 inch thick slices, olive oil, course sea salt, black pepper, ciabatta, grated fresh parmigiano-reggiano cheese, thyme

grated orange rind, fresh orange juice, white wine vinegar, honey, extravirgin olive oil, salt, freshly ground black pepper, garlic cloves, minced, very thinly sliced fennel bulb (about 3 small bulbs), torn bibb lettuce, orange sections, loosely packed fresh flat-leaf parsley leaves, shaved parmigiano-reggiano cheese

sugar snap peas (about 12 oz), garlic clove, bruised, then cut in half lengthwise, fresh lemon juice (to taste), kosher salt, sugar, fruity extra virgin olive oil, lemon zest , 2-inch, cut into thin slivers, fresh ground black pepper, parmigiano, in 1 piece

truffle oil or extravirgin olive oil, grated lemon rind, fresh lemon juice, salt, freshly ground black pepper, sliced large button mushrooms (about 3/4 lb), sliced celery (about 4 stalks ), fresh parmigiano-reggiano cheese, shaved

barilla veggie penne, extra virgin olive oil, garlic, chopped, oregano, chopped, zucchini, diced, asparagus, diced, salt and black pepper to taste, parmigiano reggiano cheese, shaved

whole boneless skinless chicken breasts, chicken shake -and-bake, extra virgin olive oil , to cover skillet, freshly grated parmigiano-reggiano cheese, minced flat leaf parsley (for garnish ) (optional), hunts chunky crushed tomatoes, hunts tomato paste, stewed tomatoes (italian ), extra virgin olive oil, chopped garlic cloves (cut in halves or thirds ), garlic juice (from jar), shallot (diced ), dried oregano, dried basil, splenda granular (sugar substitute ), salt, black pepper

portobello mushrooms, stems removed, extra-virgin olive oil, anchovy paste, balsamic vinegar, dried thyme, crumbled, generous 4 cups trimmed arugula, washed and spun dry, juice of 1/2 small lemon, coarse sea salt and freshly ground black pepper, a 4-oz chunk of parmigiano-reggiano for shaving

fat-free , less-sodium chicken broth, chopped fresh rosemary, butter, freshly ground black pepper, salt, yellow cornmeal, grated fresh parmigiano-reggiano cheese, chopped fresh flat-leaf parsley, flat-leaf parsley sprigs (optional)

corkscrew macaroni, ground beef, garlic salt, fresh ground black pepper, onion powder, chili powder, garlic cloves, minced, tomato sauce, rotel, parmigiano-reggiano cheese

fresh lemon juice, garlic, finely chopped, kosher salt, low-low salt chicken broth, unsalted butter, cut into 5 pieces, orzo, grated parmigiano-reggiano; more for sprinkling, chopped fresh flat leaf parsley, fresh thyme leaves, lightly chopped, freshly ground black pepper

butter, olive oil, onions, thinly sliced, coarse salt, chicken stock (i use a pareve mix to keep this recipe kosher), freshly grated parmigiano, black peppercorns, white peppercorns, coriander seeds, freshly grated nutmeg, garlic, dry crusty bread

bruschetta topping or other olive condiment (such as tapenade), cannellini beans, chopped fresh flat-leaf parsley, extra-virgin olive oil, grated parmigiano-reggiano cheese, marinara sauce, shrimp, peeled , veins and tails removed, salt and freshly ground black pepper

shallot (optional), freshly grated parmigiano-reggiano cheese, unsalted butter, divided, eggs, at room temperature, heavy cream or half-and-half, divided, kosher salt, freshly ground black pepper, leaves from 1 sprig tarragon, for garnish (optional)

spaghetti, grated parmigiano-reggiano, unsalted european or european-style butter, fresh rosemary, cut in half (optional), eggs, kosher salt, black pepper, roughly chopped fresh flat-leaf parsley leaves (optional)

beets, balsamic vinegar, extra-virgin olive oil, caraway seeds, chopped fresh chives, kosher salt and freshly ground black pepper, italian peasant bread, parmigiano-reggiano

leek, butter, extra virgin olive oil, celery, roughly chopped, parsley, roughly chopped, onion, roughly chopped, garlic clove, domestic mushrooms, sliced, salt, fresh ground black pepper, chicken broth, orzo pasta (1/2 box), parmigiano, shaved

extra virgin olive oil, fresh lemon juice, minced lemon zest, garlic cloves, minced, prawns or 16 large shrimp, shelled and deveined, french haricots vert or 1 lb green beans, blanched, salt, fresh ground black pepper, dry white wine, shallots, minced, chicken stock, heavy cream, grated parmigiano-reggiano cheese, salt, fresh ground white pepper

sugar snap peas, trimmed, english peas, shelled , or 1 cup frozen petite peas, asparagus , tough ends trimmed, haricots verts or tender green beans, trimmed, ricotta cheese, green onions, green parts only, roughly chopped, extra-virgin olive oil, kosher salt and freshly ground black pepper, baguette, sliced thin, or 25 to 30 slices country bread, a block of parmigiano-reggiano , for shaving