137 black olive caviar Recipes

no-salt-added black-eyed peas, drained and rinsed, fresh corn kernels, diced red bell pepper, bottled olive oil -and-vinegar dressing, chopped green onions, chopped pickled jalapeno pepper slices, chopped fresh cilantro, garlic clove, pressed, hot dogs, hot dog buns, light sour cream (optional)

extra virgin olive oil, green onions, green parts only, chopped fine (scallions), portabella mushroom, cut in 1 1/2-inch cubes (or use baby portobellos, also known as cremini), garlic cloves, coarsely chopped, fresh thyme leave, chopped, fresh lemon juice, balsamic vinegar, fresh ground black pepper

balsamic vinegar, olive oil, sugar, salt, pepper, black-eyed peas, rinsed and drained, chopped green bell pepper, chopped yellow bell pepper, chopped red bell pepper, chopped red onion, tomatoes, quartered

eggplant, halved, olive oil, for brushing , plus 2 oz, shallots minced, garlic minced, tomatoes peeled and chopped, lemon juice, salt and freshly ground black pepper, pita wedges, as an accompaniment

coarsely chopped cauliflower florets (about 2 lb), olive oil, divided, freshly ground black pepper, kosher salt, prosciutto, chopped, minced garlic, sherry vinegar, chopped fresh parsley, belgian endive leaves (about 2 small heads )

dozen fingerling potatoes, washed and scrubbed, halved lengthwise, extra-virgin olive oil , plus 2 tbsp, fresh rosemary sprigs, needles stripped from the stems and chopped, sea salt and freshly ground black pepper, creme fraiche or sour cream, osetra caviar, minced fresh chives, for garnish

white bread, crusts removed, whole milk, tarama , carp roe, or caviar, fresh lemon juice, chopped shallot, minced garlic, sweet or smoked sweet paprika, freshly ground black pepper, olive oil, tarama , carp roe, or caviar

red-skinned potatoes,quartered, homemade mayonnaise, parsley,fresh,minced, black pepper,freshly,ground, sour cream, salmon freshwater caviar, olive oil

fresh black-eyed peas (hulled ), green pepper, diced, green onions, thinly sliced, extra virgin olive oil, water, white wine vinegar, crushed red pepper flakes, garlic clove, split, salt

pitas, salt, eggplant , cut in half lengthwise (about 1 1/2 lb), chopped fresh flat-leaf parsley, minced shallots, capers, drained and chopped, extravirgin olive oil, fresh lemon juice, salt, black pepper, canned anchovy fillets, patted dry and minced, garlic clove, minced, parsley sprigs, lemon wedges (optional)

dijon mustard, rice wine vinegar, canola oil, wasabi tobiko, salt and fresly ground black pepper, heavy cream, grade ahi tuna, cut into very small dice, tabasco sauce, chopped chives , plus 8 whole chives, extra-virgin olive oil, salt and freshly ground black pepper, wasabi tobiko, osetra caviar

heavy eggplants, heads garlic, vidalia onion, chopped, red bell pepper, chopped, extra virgin olive oil (plus more to brush garlic), kosher salt, fresh ground black pepper, parsley (optional) or tarragon (optional) or thyme (optional) or cumin (optional)

eggplant, walnut pieces, minced onion, minced fresh parsley, minced hot chili pepper (to taste), garlic clove, minced, salt, fresh ground black pepper , to taste, extra virgin olive oil, fresh lemon juice

two 15-oz cans black-eyed peas, drained and rinsed, red onion, finely chopped, roughly chopped fresh parsley, red wine vinegar, extra-virgin olive oil, garlic, minced, tomatoes, seeded and chopped, red bell pepper, seeded and finely chopped, jalapeno, seeded and finely chopped, hot sauce , such as tabasco, kosher salt and freshly ground black pepper, tortilla chips , for serving

sushi tuna, chopped chives, chopped capers, chopped shallots, lemon, juiced, extra-virgin olive oil, salt, freshly ground black pepper, cucumbers (to make 6 cucumber boats ), american farmed black caviar, parsley sprigs

truffle emulsion, olive oil, diced portobello mushrooms, minced shallots, minced garlic, diced tomatoes, veal reduction, homemade or prepared mayonnaise, truffle finely chopped, truffle oil, juice of 1 lemon, salt and pepper, caviar, chives, chopped chives, black pepper, new potatoes, grated parmigiano-reggiano cheese, black truffles, truffle oil, salt and pepper

flour, salt, eggs, beaten, dark beer (abita beer preferred, but any will do), saffron strands, orange , zest of, butter, melted, olive oil, shallots, peeled and thinly sliced, garlic cloves, peeled and minced, roma tomato , julienned, mushroom , julienned (cepes s preferred), shiitake mushroom , julienned, button mushroom , julienned, brandy (armagnac preferred), thyme, chopped, basil leaves , chiffonaded, chicken stock or 1/4 cup mushroom stock, crabmeat (fresh is best ), green peppercorn, ground, pink peppercorn, ground, salt, black pepper, freshly ground, brie cheese, butter, shallot, peeled and minced, brandy (armagnac preferred), clam juice or 1/2 cup shrimp stock, creme fraiche (use if you cannot find store bought), red caviar (romanoff preferred), black caviar (romanoff preferred), baby leeks (leaves only ) or 1 bunch green onion (leaves only), caviar, for garnish

white wine vinegar, fresh lemon juice, minced shallot, chopped fresh dill, kosher salt, fresh ground black pepper, extra virgin olive oil, center cut cold-smoked salmon fillets, red bell pepper , roasted and cut into 1/4-inch dice, steamed yukon gold potatoes, cut into 1/4-inch dice, prepared horseradish, drained, kosher salt, fresh ground black pepper, chopped fresh dill, pure olive oil, poached eggs, salmon caviar, fresh dill sprig, for garnish