166609 black fig baby bean sal Recipes

black mission figs , diced into eights, dry red wine, water, juice of 1/2 a lemon, sugar

leg of lamb (5 to 6 lb.), fat trimmed, salt, fresh thyme leaves or dried thyme, rosemary sprigs (each 5 to 6 in. long), rinsed , or 2 tsp dried rosemary, ripe black figs (about 3 oz. each), lemons (4 oz. each), dry red wine, balsamic vinegar, sugar, fat-skimmed chicken broth, whipping cream or creme fraiche

figs (chopped ), flour, salt, sugar (white ), sugar (brown ) (for the fig mixture), baking powder, brown sugar (for the dough), butter (soft )

fusilli, olive oil, onion, chopped, garlic, crushed with press, dried oregano, garbanzo beans, drained and rinsed, balsamic vinegar, salt, fresh coarse ground black pepper, baby spinach

baby bok choy, onion, coarsely chopped (approx 1 cup), fresh green beans, ends off cut in 1 inch pieces, salt, pepper, light vegetable oil cooking spray

baby lima beans, ham bone , meaty, onions, chopped, carrots, chopped, celery ribs, chopped, cavenders all purpose greek seasoning, garlic cloves, chopped, salt, pepper, water

broad bean (2 cups shelled beans, frozen baby beans, thawed, work well), chopped preserved lemon rind, garlic cloves, finely chopped, ras el hanout spice mix, olive oil, lemon , juice of, coriander, coarsely chopped

figs, halved, goat cheese, toasted, chopped pecans, bacon, cut in half

balsamic vinegar (or white wine vinegar), dried black figs, stemmed and coarsely chopped, water (1/2 cup plus 2 tsp), fresh lemon juice, shallots, minced, fresh thyme, minced, garlic clove, minced, olive oil, salt, mixed salad greens, bosc pears, thinly sliced, goat cheese, crumbled, candied walnuts (optional), grape tomatoes, chopped (optional)

figs, sugar (warmed in microwave), water, lemon , juice of, blanched almonds, crystallised ginger

dried black figs (about 6 oz), lemon juice, water, maple syrup, salt, vertically sliced yellow onions, balsamic vinegar, chopped fresh thyme, salt, water (optional), gorgonzola, softened, french baguette, toasted and sliced, fresh thyme leave

duck, shallots, ginger, peeled and sliced, coriander seeds, cracked, kosher salt and freshly ground pepper, extra-virgin olive oil, low-sodium chicken broth, ruby port, bay leaf, dried black figs, stemmed and halved, cold unsalted butter, diced, red wine vinegar

fresh black figs , halved lengthwise, crumbled goat cheese (about 3 oz), balsamic vinegar

black beans, rinsed and drained, divided, onion, finely chopped, olive oil, mexicorn, drained, chili powder, ground cumin, fresh baby spinach, flour tortillas (8 inches), shredded reduced-fat monterey jack cheese or mexican cheese blend

garlic cloves, extra virgin olive oil, russian fingerling potatoes , halved lengthwise, tomatoes, fresh thyme, coarse salt & freshly ground black pepper, green beans, baby arugula, red wine vinegar, dijon mustard, fresh thyme, minced, shallot, minced, extra virgin olive oil

bay scallops , at least 1 1/2 oz each, black truffle , at least 1-inch in diameter, black truffle oil, lemon, juiced, sliced baby chives, kosher salt, fresh cracked black pepper, confit of leeks and baby carrots, recipe follows, parchment paper , cut into the shape of a heart, egg white , whipped until frothy, butter or olive oil, leeks, white and light green part only , julienned, baby carrots, peeled (if necessary) and tops trimmed short, dry white wine, water or chicken stock, chopped thyme leaves, sugar, salt and white pepper, freshly ground nutmeg, chopped medium shallots, dry white wine, white wine vinegar, heavy cream, unsalted butter, cut into small pieces, truffle butter, cut into small pieces, salt and white pepper

field mushrooms, olive oil, garlic cloves, lemon juice, french shallots , root end trimmed skin left on, tarragon vinegar (use white wine vinegar if you cant find), tarragon, flat leaf parsley, finely chopped, baby green beans, rocket

aged beef rib-eye steaks, sea salt, freshly ground black pepper, vegetable oil, for searing, vegetable oil, shallots minced, haricots verts, blanched , sliced on a bias, picked chervil, salt and freshly ground black pepper, baby carrots, peeled, olive oil, for coating, shallots, thyme, beef reduction, red wine reduction , to taste, port reduction , to taste, carrots, juiced, baby carrots, peeled and greens removed, butter, sea salt and freshly ground black pepper, idaho potatoes, unsalted butter, cantal or laguiole cheese, grated, milk, unsalted butter , for adjusting consistency, salt and freshly ground black pepper