182 black eyed peas bacon onion Recipes

bacon strips, chopped celery, chopped onion, chopped green pepper, black-eyed peas, rinsed and drained, beef consomme, stewed tomatoes

bacon slices, chopped celery, chopped green bell pepper, chopped yellow bell pepper, chopped green onions, orange juice, fresh lime juice, dry mustard, ground red pepper, garlic cloves, crushed, fresh or frozen black-eyed peas, cooked, chopped tomato, chopped pickled pepperoncini peppers, deveined peeled shrimp, sea scallops, vegetable oil, sliced mustard greens or romaine lettuce

black-eyed peas (fresh is best, frozen or dried are fine also), onion, chopped, bacon (i use turkey , but would be great with regular or even soy ), salt

bacon , cut into 1-inch pieces, chicken broth, dried black-eyed peas , sorted and rinsed, celery ribs, sliced (1 cup), onion, chopped (1 cup), chopped fresh savory (or 1 1/2 tsp dried savory), garlic clove, finely chopped, carrots, thinly sliced (1 1/2 cups), green bell pepper , cut into 1-inch pieces, shredded monterey jack pepper cheese

bacon, cut in 1/2 inch pieces (i use a whole package), onion, medium dice (a larger 1 is ok), black-eyed peas , with juice (1 qt if you cook your own peas), uncooked rice, water, vegetable oil (for vegan), liquid smoke (for vegan)

hickory-smoked bacon, chopped onion, minced garlic, unsalted chicken stock (such as swanson), water, kosher salt, freshly ground black pepper, frozen black-eyed peas (about 2 3/4 cups), all-purpose flour (about 3/4 cup), chopped green onions, yellow cornmeal, baking soda, chilled butter , cut into pieces, buttermilk, hot sauce (optional)

tomato, green bell pepper, green onions, fresh mushrooms, garlic clove, black-eyed peas, rinsed and drained, diced celery, diced pimiento, drained, italian dressing, lettuce and red cabbage leaves, cooked, crumbled bacon, sliced green onions

bacon, onion, chopped, dried black-eyed peas, washed, diced tomatoes, salt, chili powder, freshly ground black pepper, water

bacon (optional), onion, chopped, dried black-eyed peas, washed, diced tomatoes with green chilies, salt, chili powder, fresh ground black pepper, water

bacon, stalks celery, sliced, onion, chopped, chopped green peppers, tomatoes, undrained, water, frozen black-eyed peas (you can also use 2 14-oz cans, drained and rinsed ), worcestershire sauce, salt, pepper, bay leaf

bacon, fried and drained, chopped celery, chopped green pepper, chopped onion, black-eyed peas, tomatoes, salt and pepper to taste

dried black-eyed peas, bacon, diced, onion, minced, salt, pepper, dry mustard, powdered ginger, honey

black grouper fillets, kosher salt, fresh ground black pepper, virgin olive oil, unsalted butter, u-8), head-on shrimp, olive oil, divided, seafood seasoning (recommended : old bay), unsalted butter, cooked black-eyed peas, sliced green onion, diced red peppers, ground cumin, creole seasoning (recommended: crescent city grill ), egg, shredded romano, ground bread crumbs, clarified butter, seasoned flour, extra-virgin olive oil, shallot, finely minced, balsamic vinegar, creole mustard, fresh chopped thyme leaves, fresh ground black pepper, salt, frisee, cooked and diced applewood smoked bacon, olive oil, shallots, minced, garlic, minced, kosher salt, cayenne pepper, ripe tomatoes, smoked, peeled, seeded and roughly chopped, balsamic vinegar

bacon, chopped or 1/2 cup chopped canadian bacon, red onion, chopped, red bell pepper, chopped, garlic, minced, basmati rice (wash well ), low sodium chicken broth, black-eyed peas, drained,rinsed, salt, dried thyme leaves, fresh ground pepper, ground red pepper (cayenne), chopped parsley

dried black-eyed peas (fresh or canned black-eyed peas can be substituted), vegetable oil, pork shoulder, diced into 1/2-inch cubes, thick sliced bacon , cut into 1/2-inch pieces, onion, small diced, garlic cloves, sliced, salt, freshly cracked black pepper, cayenne pepper, garlic powder, chicken stock, water, bay leaves, hot-pepper vinegar , as desired

active dry yeast, warm water, ground ginger, granulated sugar, all-purpose flour, whole wheat flour, bran flakes, wheat germ, white pepper, crumbled cooked bacon, dried onion flakes, vegetable oil, black-eyed peas

dried black-eyed peas, soaked and cooked, olive oil, butter, yellow onion, diced, celery stalks, diced, seeded and diced fresh jalapeno pepper, seeded and diced fresh serrano chile, minced garlic, arborio rice, chicken stock, hot, butter , to finish, freshly grated parmesan, kosher salt and fresh cracked pepper, center cut bacon, cooked and cut into 1/2-inch pieces, reserve 2 tbsp bacon fat, swiss chard, (about 1 bunch) cleaned and sliced crosswise into 3/4-inch ribbons, collard greens, (about 1 bunch) cleaned and sliced crosswise into 3/4-inch ribbons, red wine vinegar, plus 1 tbsp more for dressing, lemon zest, good quality extra-virgin olive oil for dressing, parmesan, salt and freshly cracked pepper

bacon, chopped, spanish chorizo sausage, thinly sliced, yellow onion, chopped, red bell pepper, chopped, celery rib, chopped, garlic cloves, minced, black-eyed peas, drained, clam juice, crushed tomatoes, dried thyme leaves, paprika, coarse salt, ground red pepper, ground black pepper, shrimp, peeled, deveined, grape tomatoes, halved, green onions, white and some green, thinly sliced, chopped flat leaf parsley