293555 black dentice alle olive Recipes

pimiento-stuffed olives, pitted ripe olives, grated parmesan cheese, garlic cloves, halved, olive oil, assorted crackers

dry black beans, water, olive oil, garlic, peeled and minced, onion, chopped, tomato, cubed, carrot, cubed, bacon strips, diced, chopped fresh parsley, salt and pepper to taste

black sesame seed, olive oil, onion, thinly sliced, butter, carrots, peeled and shredded (about 6), minced crystallized ginger, salt, pepper

red wine vinegar, sugar, durkee minced garlic, durkee ground black pepper, salt, olive oil , light tasting

black or green olives , with pits (scant 2 cups), rosemary , cut into 2-inch pieces, zest of 1/2 orange, removed in thin strips, crushed red pepper flakes, extra-virgin olive oil

refrigerated 9 inch pie shell, at room temp, dijon mustard, brie cheese, rind removed , cut into 1/2-inch pieces, tomatoes, seeded and thinly sliced, black pitted ripe olives, drained and halved, sliced green onions, with tops, dried oregano, grated parmesan cheese

boneless pork loin cutlets , trimmed of fat and no more than 1/2-inch thick, salt and freshly ground black pepper, green olive paste, lime or lemon juice, more if needed ) dry bread crumbs, eggs, lightly beaten with 1 tbsp of water, vegetable oil

nicoise olives, pitted, green french olives (picholine), pitted, sun dried tomatoes , drained of oil, capers, garlic cloves, anchovy fillets, chopped fresh basil leaves, chopped fresh thyme leaves, chopped fresh flat-leaf parsley leaves, chopped fresh oregano leaves, extra-virgin olive oil

black ripe pitted olives,drained,coarsely chopped, green ripe pitted olives,drained,coarsely chopped, celery stalk,diced, carrot,diced, sweet onion,diced, cucumber,peeled,seeded and diced, green zuchini ,unpeled and diced, yellow squash,unpeeled and diced, tomatoes,halved, fresh chopped parsley, fresh chives,thin sliced or 2tbsp dried chives, shredded lemon peel, extra virgin olive oil, fresh squeezed lemon juice, salt and pepper to taste

swiss chard, dried black-eyed peas, olive oil, chopped onion, tomato paste, garlic cloves, minced, fat-free , less-sodium chicken broth, crumbled feta cheese, chopped fresh oregano, salt, freshly ground black pepper, fresh lemon juice

olive oil, butter, garlic clove, finely minced, fresh marjoram, fresh is best , but whatever you have on hand, fresh ground black pepper , to taste, kalamata olives, fresh basil leaves , torn into pieces, fresh grated parmesan cheese, pasta (i used spaghetti the first time i made this, linguine or angel hair would work too)

black beans, undrained, olive oil, onion flakes, garlic powder, chicken broth, cumin, salt, pepper, kielbasa (sliced 1/2-inch thick ) or 1 (14 oz) package smoked beef sausage (sliced 1/2-inch thick), white rice, sour cream (optional), green onion (optional), cheddar cheese (optional)

ham bone (from yesterday s ham), ham stock, dried black beans, water, olive oil, onions, shallots, garlic clove, very dry sherry

tomatoes, chopped, red bell pepper, chopped, lemon juice, cilantro, chopped, basil, red pepper flakes, whole kernel corn, drained, black beans, drained, olive oil, onion, chopped, garlic, pressed, brown rice, cooked, salt and pepper to taste, salsa

margarine, onions, minced, garlic, minced, shredded colby-monterey jack cheese, black pitted ripe olives, well drained and chopped, wonton wrappers, oil (for deep frying), seasoning salt, salsa, for dipping

shoulder lamb chops, about 3/4-inch thick each, salt and freshly ground black pepper, all-purpose flour, essence , recipe follows, extra-virgin olive oil, sliced yellow onion, garlic, crushed, black olives, pitted, grated lemon zest, thyme, chopped fresh rosemary, aged balsamic vinegar, montepulciano (or any dry red wine), crushed red pepper flakes, maccheroni alla chitarra aglio e olio , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, pasta dough , recipe follows, extra-virgin olive oil, chopped garlic, crushed red pepper flakes, durum semolina, all-purpose flour, salt, eggs, olive oil, salt and pepper

boneless leg of lamb, cut into 2-inch chunks, flour, extra-virgin olive oil, salt and freshly ground black pepper to taste, lemon, juiced, chicken stock , recipe follows, black olives, pitted, plus 3/4 cup, left whole, fresh oregano leaves, red chile flakes, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems

well-trimmed boneless beef top sirloin steaks, cut 1 to 1 1/4 inches thick, red wine or 1/4 cup port wine, olive oil, garlic, minced, dried thyme leaves, salt, fresh ground black pepper, all-purpose flour, beef or 2/3 cup chicken broth, black pitted ripe olives or 1/2 cup stuffed manzanilla olives, drained and quartered, fresh thyme or 3 tbsp parsley, chopped