192 black cur Recipes

turkey pastrami, sliced 1/4-inch thick, cream cheese, softened, beaver hot cream-style horseradish sauce, garlic clove, minced, kosher salt, freshly cracked black pepper, leaves curly green leaf lettuce, toothpick

purple majesty potato, washed , scrubbed and peeled (cut in half or quartered depending on size), shallots, peeled and minced, extra virgin olive oil (cut in half-add more in you want), flat leaf parsley, chopped (curly parsley ok), fleur de sel , to taste, cracked white pepper or cracked black pepper, to taste, fresh lemon juice

beets (about 3/4 lb), diced asian pears or 1 cup ripe pear, diced celery, chopped pistachios, fresh lemon juice, honey, brown sugar, black pepper, salt, cayenne pepper, curly leaf lettuce leaves (optional)

red wine vinegar, salt, freshly ground black pepper, extra virgin olive oil, head romaine lettuce chopped into 1 pieces, water chestnuts drained and rinsed, cooked turkey chopped, green olives sliced, red onion cut into 1/4 pieces, fresh curly parsley coarsely chopped

mixed mushrooms , such as cremini, shiitake and oyster, red onion, finely diced, mixed baby asian greens, such as mizuna or tatsoi, or curly endive, crumbled feta cheese, chopped toasted pecans , walnuts or pine nuts (see note), extra-virgin olive oil, freshly squeeze lemon juice, dijon or horseradish mustard, salt and freshly ground black pepper

head iceberg lettuce, watercress, curly endive, head romaine lettuce, minced chives, tomatoes peeled seeded and diced, chicken breast cooked boned skinned and diced, bacon strips cooked and diced, avocado peeled and diced, hard cooked eggs peeled and diced, blue cheese crumbled, jazzy dressing, water, red wine vinegar, sugar, lemon juice, salt, black pepper, worcestershire sauce, dry mustard, garlic minced, olive oil, vegetable oil

onion, chopped, garlic, minced, baking potatoes, diced, zucchini , cut into half moons, carrot, sliced into rounds, diced tomatoes, vegetable stock, water, salt and lots of freshly ground black pepper, basil leaves, thinly sliced, curly kale, chopped

ripe tomatoes on the vine (about 1 1/3 lb), stemmed , halved lengthwise, kosher salt and freshly ground black pepper, olive oil, whole marinated white anchovy fillets (boquerones), drained, head little gem lettuce (about 4 oz), leaves separated, chopped fresh curly parsley

olive oil, chopped onion, fennel bulb, stalks trimmed , core removed and thinly sliced, bay leaf, kosher salt and freshly ground black pepper, lemon, thinly sliced, garlic , grated on a rasp or minced, tomato paste, roma tomatoes, sliced 1/4-inch thick, dry white wine with citrus floral notes, fish stock, skinless, boneless cod or pollock filets, cut into 8 chunks, curly parsley, chopped for garnish

thick-cut bacon ,halved length-wise and cut crosswise into 1/2 pieces, curly-leaf spinach,stemmed and torn into bite size pieces, red onion,sliced thin, garlic cloves,minced, salt, black pepper, sugar, cider vinegar, dijon mustard, hard cooked eggs ,pealed and quartered(optional)

beets (about 3/4 lb), asian pear or ripe pear, cubed, celery, chopped, pistachios, chopped, lemon juice, fresh, honey, brown sugar, black pepper, salt, ground red pepper, curly leaf lettuce leaves (optional)

minced garlic, fresh lemon juice, extra-virgin olive oil, kosher salt, freshly ground black pepper, whole sardines (1 1/4 lbs. total), cleaned and backbones removed, cannellini beans, drained, halved grape tomatoes, curly parsley leaves

bagels, halved, cream cheese spread, coarsely chopped fresh dill, for sprinkling, snipped fresh chives, for sprinkling, curly leaf lettuce leaf, light tuna in olive oil, well drained and broken into large chunks, lemon , juice of, for squeezing over tuna, red onions, ripe tomatoes, salt & freshly ground black pepper

ground turkey breast, garlic powder, bottled minced ginger, black pepper, lower-sodium teriyaki sauce, water, onion , cut into 1/4-inch-thick slices (about 2 cups), dark sesame oil, hamburger buns, thick) slices tomato, curly leaf lettuce leaves

low fat soft cream cheese (sometimes i use 12 oz if i want a thicker dip), plain yogurt , greek yogurt is the best, ground coriander, dried oregano, ground black pepper, garlic salt, tomato, chopped, pepperoncini peppers, sliced, sliced kalamata olive, pitted and sliced, cucumber, seeded and diced, feta cheese, crumbled, chopped fresh curly-leaf parsley, pita bread rounds, opened and cut into triangles, olive oil flavored cooking spray, garlic salt

white pearl onions, unsalted butter, sugar, salt, pepper, curry powder, coriander seeds, cumin seeds, caraway seeds, black peppercorns, salmon fillet, cut into 4 pieces, green lentil, cooked, head frisee, rinsed and torn (curly endive)

extra-virgin olive oil , 2 turns of the pan, ground veal, carrot, chopped, onion, chopped, garlic, chopped, bay leaf, fresh or dried, salt and freshly ground black pepper, white wine, beef , chicken or vegetable broth, crushed tomatoes, leaves fresh basil , torn or shredded, plus extra for garnish, campanelle pasta , curly small lasagna shapes, cooked to al dente, grated parmigiano , plus 1/2 cup plus some for passing at the table

salad, arugula, fresh ear of corn , cut off the cob, sliced macadamia nuts , almonds or cashews, if making this dish in the winter , you can use a more firm lettuce like frisee(curly endive) and use pomegranate seeds instead of the corn., lemon and tarragon dressing, fresh lemon juice, olive oil, kosher salt, black pepper, garlic, minced, fresh tarragon, roughly chopped ., red pepper flakes (or more if you like spice like i do).