140 black bean soup with rotel tomatoes Recipes

kielbasa (more if you are making for a large group), onion, diced, stewed tomatoes, rotel, black-eyed peas

chili without beans (such as dennisons or nalley), condensed bean with bacon soup (campbells), black beans, drained (i use black soybeans), rotel tomatoes , with juice, diced mild green chilies, dried onion flakes, garlic powder, cumin, dried ancho chile powder, chili powder , to taste, beef bouillon granules

ground beef , meat-browned, salsa , you pick, tomato soup, water or 1/2 cup milk, crumbled taco chips, shredded cheese, your favorite, black beans (optional), chopped green chilies (optional), refried beans (optional), rotel tomatoes, hot (optional)

lean ground beef, onion, condensed minestrone soup, stewed tomatoes, rotel tomatoes & chilies, chili beans (i use bush s chili magic), chili powder, black pepper, brown sugar (optional)

betty crocker s hamburger helper , zesty italian (or a 6.4 oz. box hamburger helper, italian lasagna), ground beef, diced onion, garlic cloves, minced, ground black pepper, canned beef broth, stewed tomatoes, rotel original diced tomatoes and green chilies, zucchini , cut into 1/4-inch pieces, sliced carrot, whole kernel corn (frozen , or corn in a can, drained), frozen green beans

ground beef, onion, chopped, garlic salt (to taste), black pepper, rotel tomatoes, ranch style bean, cream of mushroom soup, shredded cheddar cheese, corn tortilla

olive oil, onions, thinly sliced, carrots, peeled and sliced into 1/4 inch disks, garlic, ham, diced, canned tomatoes, drained and crushed, canned beans, black or red, chicken broth, rotelle pasta or 5 oz shell pasta, salt and pepper, parmesan cheese (to garnish )

lean ground beef, onion, finely chopped, cream of mushroom soup, ranch style beans, rotel diced tomatoes (optional), black olives, sliced (optional), flour tortillas, cheddar cheese, shredded

chicken breasts, cooked and chopped, white beans or 8 oz black beans or 8 oz kidney beans or 8 oz black soybeans (whatever your favorite canned bean is), sour cream, rotel tomatoes or 1 cup of your favorite salsa, chopped mild green chilies, cream of chicken soup (optional), chopped onion, grated monterey jack cheese, garlic powder, chili powder (and additional cayenne, to taste), cumin, grated cheddar cheese, flour tortillas , cut into strips, enchilada sauce (you can use non-condensed tomato soup, in a pinch, but is much better), monterey jack cheese

olive oil, yellow onion, diced, garlic cloves, chopped, zucchini, finely chopped, squash, finely chopped, tomato paste, black beans, undrained, chili beans, undrained (i used medium heat), rotel, undrained (i used the mild), diced tomatoes, undrained, corn, drained, water, tomato soup, ground cumin, chili powder, salt and pepper

yellow onion, chopped, garlic cloves, minced, bell pepper, chopped, jalapeno, chopped, pinto beans, kidney beans, black beans, diced tomatoes, rotel tomatoes, corn, tomato soup, taco seasoning, textured vegetable protein

whole rotisserie-cooked chicken, low-sodium condensed cream of chicken soup, low-fat cream of mushroom soup, cheddar cheese soup or 15 oz nacho cheese, mexicorn, rotel tomatoes & chilies, hot salsa (plus more for layering), hot sauce, sour cream, taco seasoning, cooked spanish rice (spicy ), black beans (optional), sharp cheddar cheese, monterey jack cheese, count) package corn tortillas

chopped cooked chicken, cream of mushroom soup, cream of chicken soup, whole kernel corn, drained, rotel, undrained, black beans, drained, cream cheese, softened, chili powder, garlic powder, corn tortillas , cut into strips, shredded monterey jack cheese, tomato, chopped, sour cream, chopped fresh cilantro

lean ground beef, tomato soup (1/2 can), tomato sauce (1/2 of 15-16oz can, no salt added is best due to the high salt in the soup), rotel tomatoes & chilies (1 can), black beans (1/2 can, you can add more if you like or if you want to stretch this), yellow bell pepper, diced (handful , the size of a corn kernel, this gives the same look as corn without the starch), bell peppers, tops cut off and cleaned

whole chicken breast, diced, onion, chopped, green pepper, chopped, cooking spray (if you must , use 1 tsp. oil), rotel mexican-style tomatoes , drained reserving juice, black beans, drained, corn, drained, fat-free cream of chicken soup, light sour cream, fresh grated sharp cheddar cheese (1 block), whole wheat tortillas (santa fe has the highest amount of fiber), black and red peppers, salt, scallions, diced

dried split peas (i used green), red lentil (can use yellow or brown ones ), orzo pasta (i used multi-colored orzo), low-sodium beef bouillon powder, pearl barley, dried chopped onions, ground cumin, chili powder, ground black pepper, granulated sugar or 1/2 tsp splenda granular (not packets), lean ground beef or 8 oz venison or 8 oz bulk sausage, tomatoes with green chilies (i used rotel brand) or 1 (10 oz) can canned, water, chili beans (i used bush s) (optional)

ground chuck, ground sausage, picante sauce, cream of mushroom soup, cream cheese, garlic powder, rotel tomatoes, dried oregano, green onions, olive, sliced (black or green ), nuts (of choice), refried beans

pinto beans, rinsed and drained, rotel , mexican festival tomatoes, drained, whole kernel corn, drained, enchilada sauce, cream of chicken soup, evaporated milk, cheddar cheese soup, black olives, diced