256 black and roasted chipotle Recipes

tomatoes (about 10), onions (about 14 oz), peeled, halved, mexican cinnamon stick or 1 1/2-inch piece regular cinnamon stick, whole black peppercorns, garlic cloves, unpeeled, jalapeno chili, corn tortillas, cut in half, chopped canned chipotle chilies, olive oil, dried oregano, ground cumin, water, butternut squash, peeled, halved, seeded, cut into 1/2- to 3/4-inch cubes, red-skinned potatoes, peeled, cut into 1/2- to 3/4-inch cubes, more) salt, garbanzo beans (chickpeas), undrained, green beans, trimmed , cut into 1-inch pieces, corn kernels, cut from 1 large ear (step 3) or frozen, chopped fresh cilantro, corn tortillas, lime wedges

chipotle mayonnaise, mayonnaise, sour cream, chopped fresh cilantro, diced green onions, ground chipotle peppers, lime juice, garlic basil spread (see footnote for recipe link), ground cumin, salt and ground black pepper to taste, olive oil, sweet onions, sliced, red pepper flakes, dried oregano, jalapeno peppers cut into rings, divided, ciabatta sandwich rolls , sliced horizontally, sweet hot mustard, divided, sliced swiss cheese, divided, sliced deli roast pork loin, divided, sliced ham, divided, dill pickles , cut into strips lengthwise - divided

chipotle chili, guajillo chili, fresh jalapeno peppers , deseeded, roasted red pepper, peeled and deseeded, garlic cloves, coriander seed, toasted, cumin seeds, toasted, caraway seeds, toasted, sun-dried tomato paste, olive oil, red wine vinegar, cracked black pepper, salt

black peppercorns, cumin seeds, chipotle chiles in adobo sauce, sherry vinegar, fresh thyme leaves, brown sugar, kosher salt, garlic clove, peeled, flank steak, trimmed, fresh corn kernels (about 4 ears ), chopped seeded tomato, chopped bottled roasted red bell peppers, sherry vinegar, extra-virgin olive oil, kosher salt, fresh thyme leaves (optional)

wild gulf shrimp, peeled and deveined (tails left on ), kosher salt & cracked black pepper, to taste, a few tbsp of butter to saute, garlic, crushed, cilantro, minced, homemade chicken stock, half & half, unsalted butter, polenta (corn grits), grilled corn kernels, roasted poblano peppers, small diced (you can also use canned fire roasted green chilies), tillamook aged white cheddar cheese, chopped cilantro, kosher salt & cracked black pepper, to taste, sweet yellow onion, chopped, chopped garlic, roma tomatoes, peeled , seeds removed & chopped, chipotle peppers (in adobo), to taste, chicken stock, cilantro, lemon, juiced, kosher salt & cracked black pepper, to taste

wonton wrappers, salsa, divided, egg, chopped fresh cilantro or 1 tbsp parsley, black pepper, ricotta cheese, grated sharp cheddar cheese, divided, cooked meat (mixture of beef, and or pulled pork), chipotle hot sauce , to taste, roasted corn, black beans, chopped roasted green chilies, cumin, dried oregano, fresh cilantro or 1 tbsp parsley, black pepper, garlic powder, canned jalapeno slices, fresh cilantro, guacamole, salsa, sour cream

red wine vinegar, ground cumin, chili powder, russet potatoes, olive oil, kosher salt, coarse black pepper, red onion, cut into medium wedges

roasted garlic rub , recipe follows, boneless pork shoulder or butt roast (not tied), roasted minced garlic, salt, coriander seeds, ground and toasted, mustard powder, dried chipotle pepper, ground, dried thyme, dried rosemary, finely chopped, lemon zest, black pepper

chipotle chilies, stemmed, olive oil, plus 2 tbsp divided, limes, juiced, salt and freshly cracked black pepper, flank steak, jalapenos, seeded and thinly sliced, chopped cilantro leaves, red bell peppers , roasted, seeded and cut into strips, red onion, thinly sliced, chopped dry roasted peanuts, oranges, juiced, soy sauce, sugar, mesclun greens, washed and dried

chipotle chiles in adobo sauce, lean ground round, chopped onion, garlic cloves, minced, vegetable oil, chili powder, unsweetened cocoa powder, dried oregano, ground cumin, salt, water, tomatoes, halved, whole tomatoes, undrained and chopped, black beans, drained, kidney beans, drained, roasted red bell peppers, chopped, red wine vinegar

chipotle chile in adobo, chopped small (add more chipotle if you want it spicier), panini bread, toasted, pesto sauce (homemade is best ), roasted chicken breast, baby spinach leaves, red onion , sliced into crescents, black olives, sliced

roasted minced garlic, salt, coriander seed, ground and toasted, mustard powder, dried chipotle peppers, ground, dried thyme, dried rosemary, finely chopped, lemon zest, black pepper, boneless pork shoulder (not tied) or 1 (6 lb) pork butt (not tied)

black peppercorns, cumin seeds, chipotle chiles in adobo sauce, sherry vinegar, fresh thyme leaves, brown sugar, kosher salt, garlic clove, peeled, flank steak, trimmed, fresh corn kernels (about 4 ears ), chopped seeded tomato, chopped bottled roasted red bell peppers, sherry vinegar, extra-virgin olive oil, kosher salt, fresh thyme leaves (optional)

bbq rub, ancho chile powder, sweet paprika, dried oregano, ground coriander, dry mustard, ground cumin, ground black pepper, kosher salt, bbq sauce, canola oil, spanish onion, coarsely chopped, garlic, coarsely chopped, ancho chile powder, paprika, ketchup, water, heaping tbsp dijon mustard, red wine vinegar, worcestershire sauce, canned chipotle chile in adobo, chopped, dark brown sugar, honey, molasses, salt and freshly ground pepper, barbecued onions, bbq rub , recipe above, bbq sauce , recipe above, vidalia onions , cut into 1/4-inch thick slices, canola oil, kosher salt and freshly ground pepper, pickled roasted peppers, white wine vinegar, apple cider vinegar, garlic, thinly sliced, sugar, kosher salt, roasted red bell peppers, peeled, seeded and thinly sliced, roasted yellow bell peppers, peeled, seeded and thinly sliced, chopped fresh oregano leaves, avocado crema, ripe hass avocados, peeled, pitted and chopped, water, lime, juiced, rice vinegar, honey, chopped fresh cilantro leaves, kosher salt and freshly ground black pepper, red curry paste, canola oil, fresh lime juice, skirt steak, cut in half or thirds crosswise, salt and freshly ground black pepper, clover honey, fresh lime juice, flour tortillas , wrapped in foil and warmed on the grill for 5 minutes, bbq onions, pickled roasted peppers, avocado crema

yukon gold potatoes, peeled and cut in 1/2-inch dice, extra virgin olive oil, onions, halved and cut in 1/4-inch slices lengthwise, salt , to taste, freshly ground black pepper , to taste, red bell peppers , roasted, peeled, seeded, and julienned, poblano chiles , roasted, peeled, seeded, and julienned, heavy cream, grated mexican manchego or monterey jack cheese, grated cotija cheese, grated panela cheese, vegetable oil, for frying, corn tortillas, chipotle crema (see recipe ), for serving, border guacamole (see recipe ), for serving, corn relish (see recipe ), for serving, sour cream, chipotle en adobo, to taste, finely minced into a paste, lime, juiced, salt , to taste, ripe california avocados , preferably hass, halved, seeded, and peeled, chopped fresh cilantro, red onion, diced, jalapeno chiles, stemmed, seeded, and finely diced, freshly squeezed lime juice, salt, freshly ground black pepper, extra virgin olive oil, fresh corn kernels (about 5 ears ), salt, freshly ground black pepper, red bell pepper, cored, seeded, and cut into 1/4-inch dice, poblano chiles , roasted, peeled, seeded, and cut into 1/4-inch dice, scallions, white and light green parts , thinly sliced on the diagonal, red wine vinegar

japanese eggplants, skin on and cut into 1/2-inch dice, olive oil, salt and freshly ground black pepper, chopped garlic, chopped fresh oregano leaves, chopped fresh flat-leaf parsley leaves, grated manchego cheese, grated monterey jack, roasted red peppers, peeled, seeded and chopped, roasted garlic cloves, creme fraiche, red wine vinegar, honey, chopped chipotle in adobo, balsamic vinegar, honey, dark beer (1 1/2 cups), eggs, all-purpose flour, salt and freshly ground black pepper, sized , poblano peppers, oven roasted, seeded and carefully peeled, all-purpose flour, salt and freshly ground black pepper, yellow cornmeal, peanut oil, freshly chopped parsley leaves, for garnish

chicken pieces, with bone in, dried ancho chiles, chicken broth, canned chipotle chiles in adobo ( 3 chipotles ), salted roasted cashews, olive oil, onions, coarsely chopped, garlic cloves, finely chopped, ground cumin, chili seasoning mix (pinto bean seasoning), salt (to taste!), chopped fresh cilantro, diced tomatoes with juice, beer, strong black coffee (or 1 tsp liquid smoke), bittersweet chocolate, chopped, kidney beans, rinsed and drained, pinto beans, rinsed and drained, black beans, rinsed and drained

olive oil, spanish onion, coarsely chopped, garlic cloves, coarsely chopped, poblano chiles , roasted, seeded, peeled and pureed, clam broth, unsweetened coconut milk, honey, fresh spinach leaves, dry white wine, cultivated black mussels , beard removed and scrubbed, salt, fresh ground black pepper, cold unsalted butter, freshly chopped flat leaf parsley , some for garnish, french bread, heated , for serving, idaho potatoes, peeled, vegetables or 1 quart peanut oil, kosher salt, fresh ground black pepper, prepared mayonnaise, roasted red pepper, peeled, seeded and pureed, chipotle chile in adobo, salt, fresh ground black pepper