15870 bittersweet carob malted candy brittle Recipes

malted-milk powder , such as ovaltine, sugar, half-and-half, semisweet chocolate, finely chopped, vanilla extract, malted-milk ball candies, crushed

malted milk powder, sugar, cornstarch, salt, low-fat milk, semisweet chocolate chips, vanilla extract, malted milk ball candies (such as whoppers), crushed

milk, granulated sugar, chocolate malt powder (such as ovaltine), bittersweet chocolate, finely chopped

butter, honey, eggs, banana, mashed, vanilla extract, water, all-purpose flour, carob powder, baking soda, sea salt, chopped walnuts (optional), butter, honey, dry milk powder, carob powder, water, vanilla extract

barley malt syrup, malt vinegar or apple cider vinegar, fresh sage sprigs, fresh thyme sprigs, ground black pepper, unsalted butter, water, diamond crystal coarse kosher salt or 1 1/2 cups morton coarse kosher salt, stout beer (such as guinness), barley malt syrup, turkey, ground black pepper, peeled onions, quartered, celery stalks, cut into chunks, fresh sage, fresh thyme, unpeeled head of garlic , cut crosswise in half, extra-virgin olive oil, more) water

yellow cake mix, malted milk balls, coarsely crushed, natural-flavor instant malted milk powder, water, vegetable oil, eggs, butter, softened, powdered sugar, natural flavor instant malted milk powder, unsweetened baking cocoa, milk, malted milk balls, coarsely crushed

unsalted butter, melted, sugar, vanilla extract, salt, all purpose flour, bittersweet or semisweet chocolate, finely chopped, unsalted butter, cut into 5 pieces, lightly packed) finely grated blood orange peel or orange peel, lightly packed) finely grated pink grapefruit peel, egg yolk, room temperature, boiling water, jasmine whipped cream (see recipe ), candied citrus peel

whole spelt flour, carob powder, salt, baking powder, honey, strong brewed vanilla hazelnut tea (such as yogi), heavy cream, vegetable oil, eggs

smooth peanut butter (i use natural peanut butter- and you could try chunky), honey or 1 cup agave nectar (the nectar s a perfect vegan alternative) or 1 cup corn syrup, carob powder , sifted (sift then measure), sesame seeds, dried shredded coconut

milk (cow, soy, rice, or almond), carob powder (or to taste), honey, pure vanilla extract

good-quality vanilla ice cream, slightly softened (recommended : haagen-dazs), malt powder, chocolate sauce, divided, cream, for garnish, shaved bittersweet chocolate, for garnish

butter, softened, powdered sugar , sifted, instant malted milk powder (ovaltine), milk or 1/4 cup half-and-half, vanilla extract, chopped whoppers candy, for garnish (optional)

sugar, margarine (1 stick) or 1/2 cup butter, softened (1 stick), vanilla, egg, cream cheese, softened, bittersweet chocolate or 3 oz semisweet chocolate, melted and cooled, all-purpose flour, baking powder, salt, vanilla candy coating, melted (or white chocolate chips or cubes, beware, though, that white chocolate won tsp be as wax as candy coa), crushed peppermint candies or 3/4 cup finely chopped pistachio nut

almonds, raw carob powder, pine nuts, coconut, honey , plus, honey, water , plus, water, carob powder or coconut or ground almonds

soymilk, soymilk, olive oil, apple cider vinegar, agave, raisins, carob chips, spelt flour, carob powder, cinnamon, baking powder, salt

bittersweet chocolate chips, butterfinger candy bars, cut into irregular 1-inch pieces, skor or heath toffee candy bars, cut into irregular 3/4-inch pieces, peanut butter cups, each cut into 8 wedges, honey-roasted peanuts, high-quality white chocolate (such as lindt or perugina), chopped, yellow and orange peanut m&m s

navel oranges, washed, sugar, light corn syrup, bittersweet chocolate, chopped (66%), unsalted roasted pistachios (2 1/2 oz)