94783 bite size cinnamon pecan twirls Recipes

sugar, ground cinnamon, pastry for single-crust pie, butter, melted, divided, tart apples, each cut into 8 wedges

sugar, ground cinnamon, refrigerated pie pastry, butter, melted, divided, tart apples, each cut into 8 wedges

graham cracker crumbs, white sugar, ground cinnamon, butter, melted, cream cheese, softened, white sugar, eggs, vanilla extract, pecan liqueur, sour cream, sugar, pecan liqueur, ground pecans, ground graham cracker crumbs, white sugar, ground cinnamon, pecan halves

dark brown sugar, quick-cooking oats, uncooked, all-purpose flour, ground cinnamon, butter, softened, water, pecans, coarsely chopped, sugar, butter, softened, ground cinnamon, ground allspice, vanilla extract, baking soda, salt, eggs, whole wheat flour, all-purpose flour, reduced-fat sour cream

butter, softened, white sugar, egg yolk, vanilla extract, all-purpose flour, ground cinnamon, egg white, chopped pecans, sugar

all purpose flour, sugar, golden brown sugar, cornstarch, ground cinnamon, salt, unsalted butter, cut into 1/2-inch cubes, room temperature, egg white, beaten to blend with 1 tbsp water (for glaze), chopped toasted pecans for wedges, or 36 pecan halves for round cookies, raw sugar

whole milk, granulated sugar, salt, unsalted butter, softened, active dry yeast, warm water (110 degrees ), eggs, lightly beaten, unbleached all-purpose white flour, unsalted butter, melted, brown sugar, cinnamon, chopped pecans or 2 cups walnuts, unsalted butter, softened, powdered sugar , sifted, fresh lemon juice

flour, sugar, baking powder, cinnamon, salt, chopped pecans, egg, milk, vegetable oil

granulated sugar, ground cinnamon, salt, egg white, pecan halves

all-purpose flour, sugar, brown sugar, baking powder, salt, cinnamon (can use more than 1 tsp if desired), nutmeg, egg, slightly beaten, vegetable oil, milk, chopped pecans, chocolate chip (optional)

pecan pieces, pie crust, pre-baked, light corn syrup, brown sugar, eggs, pure vanilla extract, ground cinnamon, unsalted butter, melted, cinnamon pecan caramel , for serving, brown sugar, butter, heavy cream, ground cinnamon, chopped pecans

biscuit mix, cinnamon baking chips (i use hershey s), chopped pecans, toasted, sugar, whipping cream, butter, softened, cinnamon baking chips (i use hershey s), whipping cream

biscuit mix, cinnamon chips, chopped pecans, toasted, sugar, whipping cream, cinnamon butter

margarine, pecans, ground, ground flax seeds, cinnamon, cornstarch, water, agave nectar, sugar-free maple syrup, salt, margarine, vanilla, cinnamon, pecans, toasted

egg yolks, brown sugar, milk, cinnamon sticks, vanilla extract, ground cinnamon, salt, mexican crema (or thinned sour cream), pecan halves

french bread cut into 1 cubes. any combination of sweet breads/pastries may be used. we like to use leftover cinnamon rolls., cream cheese, cubed, eggs, milk (light cream or a combination), white sugar, baking powder, vanilla, pecans, whole or chopped, heavy cream for topping, white sugar mixed with 1 tsp cinnamon

heavy cream plus additional for brushing the scones, egg yolk, vanilla, all-purpose flour, sugar plus additional for sprinkling the scones, salt, double-acting baking powder, baking soda, cinnamon, cold unsalted butter, cut into bits, pecans, chopped, dried currants