252002 bistro steak garlic potato frites Recipes

potatoes, garlic powder, pam cooking spray (or other vegetable oil spray)

potatoes (or a dozen small red skins), butter, olive oil, garlic powder, salt, pepper

potatoes, butter or 1/4 lb margarine, chicken or 1 beef bouillon cube, water, garlic powder, parsley, chopped, salt, pepper

garlic cloves (sliced ), onion (diced ), potatoes, chicken broth, tomato paste, cumin, dill, thyme, barley, cottage cheese

potatoes, peeled and cubed, stalks celery, chopped, cabbage, chopped, garlic cloves, finely chopped (more is optional), onion, finely chopped, red pepper, flakes, sour cream, milk, vegetable stock or 1 -2 cup chicken stock, salt and pepper, to taste, red bell pepper, sliced

potatoes, peeled and diced, whole garlic bulbs, separated into cloves and peeled, shredded cheddar cheese, cream cheese, cubed, eggs, lightly beaten, minced chives, salt, white pepper, diced sweet red, yellow and orange peppers , fresh rosemary sprigs and minced chives, optional

garlic, potatoes , depending on size,peel &,slice thin, salt, pepper, grated muenster cheese, cream

garlic clove, potatoes (about 1 lb), tomatoes (about 1 1/2 lb), fresh parsley sprigs, salt, dried basil, crumbled, nutmeg, dried tarragon, crumbled, red onions (about 1 lb), butter, shredded cheddar cheese

frozen loaf garlic bread, onions, boneless new york strip steaks (3/4 inch cut ), crushed peppercorn , and garlic rub, chopped fresh parsley, balsamic vinegar, blue cheese, shredded, butter, melted, pressed garlic cloves, plain potato chips

canola oil, top sirloin steaks, trimmed, salt, divided, freshly ground black pepper, divided, minced shallots, chopped fresh thyme, full-bodied red wine (such as cabernet sauvignon), unsalted beef stock, butter, dijon mustard, chopped flat-leaf parsley, rosemary-garlic roasted potatoes, asparagus with lemon and pecorino, quinoa with toasted pine nuts, celery and parsley salad

potatoes, peeled, salt, fresh ground pepper, cheddar cheese, grated, whipping cream, garlic cloves, crushed

potatoes peeled and quartered, olive oil, white onion chopped fine, garlic, fresh basil

potato (1/2 lb), peeled and diced, garlic cloves, peeled, butter, softened, salt, pepper, king arthur unbleached all-purpose flour, baking powder, milk

boneless beef top sirloin steaks, cut 1 inch thick, french bread (thin), lettuce leaf, roasted red peppers, rinsed, drained, garlic salt, monterey jack pepper cheese, shredded, giardiniera , if desired (optional)

boneless beef sirloin steak, vegetable oil, coarsely chopped onions, garlic, finely chopped, red potatoes , cut into 3/4 - inch pieces, baby-cut carrots , cut lengthwise into fourths, frozen cut green beans, chopped dried basil leaves, ground black pepper, salt, beef broth, steak sauce

olive oil, soy sauce, balsamic vinegar or red wine vinegar, garlic cloves, minced, dried rosemary, crumbled, thick boneless top sirloin steak (about 3 1/2 lb), olive oil, onions , cut into 1-inch pieces, red bell peppers , cut into 1-inch pieces, dried marjoram, crumbled, dried crushed red pepper, potato-onion cakes