1958 bistro scones Recipes
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canola oil, top sirloin steaks, trimmed, salt, divided and12 Morecanola oil, top sirloin steaks, trimmed, salt, divided, freshly ground black pepper, divided, minced shallots, chopped fresh thyme, full-bodied red wine (such as cabernet sauvignon), unsalted beef stock, butter, dijon mustard, chopped flat-leaf parsley, rosemary-garlic roasted potatoes, asparagus with lemon and pecorino, quinoa with toasted pine nuts, celery and parsley salad15 ingredients
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red onion, thinly sliced, brown sugar, divided, olive oil and10 Morered onion, thinly sliced, brown sugar, divided, olive oil, salt, cayenne pepper, dijon mustard, apple cider or unsweetened apple juice, wheat sandwich buns, split, bibb or boston lettuce leaves, pear, peeled and thinly sliced, cooked turkey breast, thinly sliced, loosely packed basil leaves, crumbled gorgonzola cheese30 min, 13 ingredients
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fresh asparagus spears, prosciutto or deli ham and12 Morefresh asparagus spears, prosciutto or deli ham, fresh enoki mushrooms, sweet red pepper , cut into strips, carrot sticks, green onion tops, sour cream, mascarpone cheese, minced fresh thyme, honey mustard, garlic clove, minced, grated lemon peel, freshly ground pepper45 min, 14 ingredients
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uncooked elbow macaroni, butter, divided and12 Moreuncooked elbow macaroni, butter, divided, king arthur unbleached all-purpose flour, milk, salt, onion powder, pepper, garlic powder, shredded part-skim mozzarella cheese, shredded cheddar cheese, crumbled gorgonzola cheese, cream cheese, softened, sour cream, seasoned bread crumbs30 min, 14 ingredients
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Bistro Grilled Chicken Pizzarefrigerated pizza crust dough, olive oil, pizza sauce and5 Morerefrigerated pizza crust dough, olive oil, pizza sauce, tomatoes sliced, cooked chicken chopped, tomato and basil feta cheese shredded, mozzarella cheese shredded, fresh basil8 ingredients
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Bistro Chicken with Rosemary-Roasted Potatoesskinned chicken breast halves and16 Moreskinned chicken breast halves, stone-ground mustard (such as plochman s natural stone ground mustard), minced fresh or 1 tsp dried thyme, minced fresh or 1 tsp dried marjoram, baking potatoes, each cut into 8 wedges (about 1 lb), olive oil, dried rosemary, crushed, salt, black pepper, olive oil, chopped onion, dry white wine, garlic cloves, minced, fat-free , less-sodium chicken broth, cornstarch, water17 ingredients
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Bistro-Style Chicken with Wild Mushrooms and Madeiraskinless, boneless chicken thighs (about 1 1/2 lb) and11 Moreskinless, boneless chicken thighs (about 1 1/2 lb), salt, divided, pepper, divided, grated whole nutmeg, red potatoes, halved, low-fat milk, butter, divided, sliced mushrooms , such as cremini, shiitake, oyster, and button, fat-free , less-sodium chicken broth, madeira wine or dry sherry, chopped fresh parsley12 ingredients
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Bistro Chicken and Peppersred bell pepper, yellow bell pepper, salt and9 Morered bell pepper, yellow bell pepper, salt, garlic clove, coarsely chopped, skinless, boneless chicken breast halves, vegetable oil, chopped shallots, fat-free , less-sodium chicken broth, curry powder, dried thyme, fennel seeds, prepared packaged mashed potatoes (such as simply potatoes)12 ingredients
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Bistro Beef Saladred potatoes, quartered, no-salt-added salsa and8 Morered potatoes, quartered, no-salt-added salsa, red wine vinegar, olive oil, torn red leaf lettuce, torn curly endive, cooked lean roast beef, thinly sliced, cherry tomato halves, sliced cucumber, sliced purple onion, separated into rings10 ingredients
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Bistro French Onion Chickensweet onion, thinly sliced, canola oil, divided and6 Moresweet onion, thinly sliced, canola oil, divided, brown sugar, balsamic vinegar, boneless skinless chicken breast halves (4 oz each), reduced-sodium chicken broth, french bread baguette, shredded swiss cheese50 min, 8 ingredients
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