46 biscuits dipping Recipes

carton french onion dip, milk, chopped parsley, baking mix (like bisquick), butter, melted

yellow split peas, onion, coarsely chopped, onion, very finely chopped, garlic clove, coarsely chopped, extra virgin olive oil, chopped fresh oregano, salt & pepper, chopped oregano (to garnish ), savory biscuit , for serving

sour cream, frozen chopped spinach, thawed and squeezed dry, chopped green onions, water chestnuts, drained and chopped, mayonnaise, vegetable soup mix, grated parmesan cheese, butter, melted, dill weed, garlic powder, tubes (7-1/2 oz each) refrigerated buttermilk biscuits

biscuit/baking mix, salt, pepper, crushed caesar salad croutons, eggs, lightly beaten, boneless skinless chicken breasts , cut into 1-inch strips, butter, melted, dipping sauce of your choice

low-fat ricotta cheese, light cream cheese, rum or cognac, superfine sugar, very strong espresso or good quality coffee, cooled, ladyfingers, unsweetened cocoa , for dusting, beat the cheeses , rum and sugar with electric beaters until light and creamy, set aside. pour the coffee into a large shallow dish. quickly dip 1 side of half the ladyfingers into the coffee and lay closely together with the dipped side down over the base of a large flat-based serving dish or large cafe au lait cups. spread half of the cheese mixture evenly over the ladyfingers. dust with half the cocoa then repeat layers with coffee-dipped biscuits and cheese. cover with plastic wrap and refrigerate for at least 6 hours or overnight. dust with remaining cocoa just before serving.

unsalted butter, all-purpose flour, granulated sugar, baking powder, kosher salt, buttermilk

cream cheese, softened, french onion dip, milk, ground mustard, grated orange peel, chopped fully cooked ham, tube (12 oz) refrigerated buttermilk biscuits, paprika

butter or margarine, gold medal all-purpose flour, sugar, baking powder, salt, milk

butter or 2 tbsp margarine, gold medal all-purpose flour, sugar, baking powder, salt, milk

lean ground beef, chopped green onion, buffalo wing sauce, grands refrigerator biscuits, shredded monterey jack cheese, ranch salad dressing, optional for dipping

chuck, ground, egg, breadcrumbs, dry, beer or 2 tbsp apple juice, garlic salt, salad oil, butter , do not use margarine, biscuit mix, beer or 1/2 cup apple juice, egg, mayonnaise or 1/2 cup salad dressing, mustard, prepared, onion, finely chopped, sour cream, horseradish, worcestershire sauce

cream cheese, drained & softened, korean kim chee, chinese chili-garlic sauce, lu brand digestive biscuit

prepared pulled pork, chopped ginger, scallions, finely chopped, canisters refrigerated biscuit dough (20 total biscuits), hoisin, low-sodium soy sauce, apple cider vinegar

recipe savory biscuit mix , recipe follows, grated cheddar, water, kielbasa or other fully cooked sausages, cut into 6 (4-oz) portions, ends whittled to a sharp point, or 6 long kabob sticks, essence , recipe follows, dijon or creole mustard, honey, whiskey, all-purpose flour, powdered milk, baking powder, essence , recipe follows, salt, vegetable shortening or lard, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

softened butter, mashed potatoes, flour, salt, egg, beaten, fennel seed, salt and pepper, to taste

strawberries , reserve 6 for dipping, sugar, grand marnier, whipping cream, by 1 1/2-inch) thick sweet biscuits, mint sprigs, chocolate, melted for dipping

cream cheese softened, french onion dip, milk, ground mustard, grated orange peel, chopped fully cooked ham, refrigerated buttermilk biscuits, paprika