161094 big gouda sauce cilantro pesto Recipes

cilantro , including stems, baby spinach leaves, parmesan cheese, olive oil, tamarind pumpkin seeds, ground almonds, rotel canned tomatoes, crushed garlic, salt

rhodes frozen dinner rolls, thawed to room temperature, boneless skinless chicken breast , cut into 1-inch pieces, taco seasoning, olive oil, grated colby-monterey jack cheese, chopped tomato, chopped green onions, cilantro leaves, jalapeno pepper, seeded and chopped, garlic cloves, minced, pine nuts or 3 tbsp walnuts, olive oil, fresh lime juice, salt and pepper

fresh cilantro , packed, pumpkin seeds, toasted, cotija cheese, grated, garlic cloves, crushed, canola oil, canola oil, lime zest, grated, fresh lime juice, salt & freshly ground black pepper

cilantro (the large stems cut off near the bottom of the bunch), walnuts (chopped ), garlic cloves (whole ), lemon juice, green onion (green parts only ), salt, broccoli (about 1 crown,stems removed), basil (dried ), parmesan cheese (ok to use bottled kind for spaghetti), vegetable oil (can use olive if you want), laughing cow swiss cheese (approximately 3 wedges, individually wrapped soft spread)

chopped pecans, cumin seeds, loosely packed fresh cilantro leaves, grated parmesan cheese, olive oil, cold water, garlic cloves, lemon juice, salt

fresh cilantro leaves, grated parmesan cheese, chopped walnuts, lime juice, olive oil, cooked jumbo shrimp, peeled and deveined

rhodes dinner rolls, thawed and risen, boneless skinless chicken breasts, cut into 1-inch cubes, taco seasoning, olive oil, shredded colby-monterey jack cheese, chopped tomato, chopped green onions, fresh cilantro leaves, pine nuts or chopped walnuts, garlic cloves, minced, jalapeno pepper, seeded and chopped, lime juice, olive oil, salt and pepper to taste

olive oil, garlic, finely chopped, skinless, boneless chicken breast halves - cut into strips, fresh spinach leaves, dry alfredo sauce mix, pesto, dry penne pasta, grated romano cheese

cooked chicken, diced (i use left over rotisserie chicken), cream cheese, diced green chilies, corn tortillas, chopped fresh cilantro, pine nuts, grated parmesan cheese, olive oil, canned chicken broth, heavy whipping cream

garlic, peeled, fresh parsley, stemmed, fresh cilantro, stemmed, almonds, toasted, olive oil, juice of 1/2 lemon, sea salt, freshly ground black pepper

garlic, peeled, fresh parsley, stemmed, fresh cilantro, stemmed, almonds, toasted, olive oil, herbal salt, juice of 1/2 lemon, freshly ground black pepper, suggestions : chips or bread

garlic , cracked away from the skin, fresh ginger root, chopped, crushed red pepper flakes, macadamia nuts, lime, juiced, cilantro leaves, evoo -- extra-virgin olive oil , eyeball it, coarse salt , eyeball it in palm of your hand, spaghetti, cooked to al dente, 1/2 cup pasta water reserved

garlic, jalapeno, peeled and seeded, grated parmesan, pine nuts, cilantro, stems and leaves, olive oil, salt, bread shell, raw shrimp, chopped brie--no rind, mozzarella, shredded

coarsely chopped fresh cilantro, salted roasted peanuts, hot chili flakes, chopped garlic, salt and pepper

chopped green onions, fresh lime juice, grated peeled fresh ginger, salt, freshly ground black pepper, ground red pepper, garlic cloves, minced, grated fresh parmesan cheese (1/2 cup), fresh cilantro leaves (about 2 cups loosely packed), extravirgin olive oil

loosely packed fresh cilantro leaves, loosely packed fresh flat-leaf parsley, garlic cloves, freshly grated parmesan cheese, pumpkin seeds, toasted, salt, olive oil

dry yeast (about 2 1/4 tsp), sugar, warm water (100o to 110o), all-purpose flour, divided, kosher salt, yellow cornmeal, fresh cilantro leaves, coarsely chopped walnuts, grated parmigiano-reggiano cheese, extra-virgin olive oil, water, kosher salt, coarsely chopped portobello mushrooms (about 10 oz), balsamic vinegar, kosher salt, freshly ground black pepper, sliced red onion, shredded fontina cheese