366285 big crunchy sour cream onion rings Recipes

ground beef, sour cream and onion dip, divided, bread crumbs, chopped celery, chopped onion, dried dill weed, salt, pepper, eggs, beaten, cream of mushroom soup

onion, peeled and chopped, butter, sour cream, cream of chicken soup, chicken broth, boneless cooked chicken, flour tortillas, cheddar cheese, grated

sour cream (i use fat free.), prepared horseradish, whole green onion (green and white parts finely chopped ), lemon juice, worcestershire sauce, salt, fresh ground pepper

new york strip steaks, french bread, toasted, freshly grated parmesan cheese, unsalted butter, green onions with tops, finely chopped, garlic clove, minced, sour cream, worcestershire sauce, drops frank s red hot sauce or 6 -8 drops jalapenos, sauce

sour cream, salt, green onion, minced, green chili, minced, cayenne pepper, black pepper

sour cream, mayonnaise, dry mustard, lemon juice, sugar, green onion, minced

sour cream, cottage cheese, cheese, shredded, eggs, beaten, green chili pepper, diced, corn, canned sweet yellow, cilantro, minced, onion, diced, salt, cumin, freshly ground, black pepper, freshly ground, garlic powder, enchilada sauce, dozen corn tortillas , softened in hot oil (2 dozen burrito sized flour tortillas)

onion, italian parsley, marjoram, oregano, basil, thyme, salt, pepper, cumin, worcestershire sauce, sour cream (lite works well too)

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.

onion, finely chopped, green onions , finely choppee, fresh minced garlic, stalks celery, finely diced, butter, frozen hash brown potatoes, cream of chicken soup, undiluted, grated parmesan cheese (can use more ), sour cream, grated old cheddar cheese, mayonnaise, seasoning salt (or use white salt to taste), black pepper, grated parmesan cheese (or to taste)

cream of chicken soup, diced green chilies, drained, skim milk, ground cumin, light sour cream, cubed chicken, cubed, light cream cheese, softened, onion, chopped, flour tortillas, monterey jack cheese, shredded

sliced onions, fat-skimmed chicken broth, dry or cream sherry, cornstarch, sour cream, dried thyme, green beans, stem ends trimmed, rinsed, salt

whole chicken, cut into parts, sour cream, onion, sliced thick, vegetable oil, paprika, salt and pepper, to taste, linguine

boneless skinless chicken breasts, salt , to taste, garlic powder , to taste, pepper , to taste, butter, cream of mushroom soup, sour cream, onion rings (optional)

ground meat, rotel tomatoes, carton sour cream, onion, chopped, noodles (any type ), cheddar cheese

onion, chopped, garlic cloves, chopped, butter, flour, dry mustard, low-fat milk, parmesan cheese, light sour cream, salt and pepper, nutmeg, lean corned beef, cubed or shredded, potatoes, cooked, peeled, and cubed, frozen broccoli (about 1/2 of a 16 oz. package), refrigerated biscuits or 1/2 a recipe of parmesan cornmeal biscuit

dried onion, chopped, butter, sour cream, warm water, dry yeast, salt, sugar, basil leaves, cornmeal, bread flour, divided, egg, water