2093 big bangin Recipes

potatoes, peeled and cubed, sour cream, cream cheese, softened, butter, divided use, salt, onion powder or 1/4-1/2 tsp garlic powder, pepper, sharp cheddar cheese, shredded (optional)

chickpeas, drained (we use the 19oz|540ml cans but there s no reason you can tsp use the 14oz, it will just make less), unsweetened soymilk, organic cane sugar, panko crumbs, ginger paste, nutmeg, onion powder, cooked brown rice (we use cold leftover rice!), salt

big potatoes, big sweet potato, big carrot, onions, chopped, honey, butter, chile, milk, roughly, butter, roughly, salt and pepper, white cheddar cheese, grated (or more )

big potatoes, minced chicken, big lemon, butter, big tomato, tomato sauce, parmesan cheese, onions, salt & pepper, flavors, olive oil

onion, chopped, tomato, chopped, jalapeno pepper, seeded and minced, fresh cilantro, chopped, eggs, beaten, flour tortillas, shredded cheddar cheese, sour cream, for topping, guacamole, for topping

big brown onion, sliced thinly, big granny smith apples, sliced and cored, butter, vinegar, cracked pepper, sugar

big firm red tomatoes (refrigerated for firmness), cooked chicken or 2 cups cooked vegetables or 2 cups cooked potatoes or 2 cups cooked mutton or 2 cups cooked lamb or 2 cups cooked beef, big onions, finely chopped, breadcrumbs, salt, black pepper, black pepper, your favorite sauce (little for topping), mozzarella cheese (for topping )

big sweet potato (chopped ), big carrot (chopped ), celery ribs (chopped ), olive oil, salt , to taste, pepper , to taste, uncooked pearl barley, water, bay leaves, olive oil, onions (finely chopped ) or 1 small onion (finely chopped), garlic cloves (grated ), snow peas (trimmed ), fresh spinach (roughly chopped ), dijon mustard, extra virgin olive oil (to taste), sherry wine vinegar, salt , to taste, pepper , to taste

butter, softened, powdered sugar (sifting not necessary), pecan halves, salt, dipping chocolate, bourbon (more or less to taste, see note ) or 6 tbsp whiskey (more or less to taste, see note)

self-rising flour, plus more for work surface, salt, cracked black pepper, cold butter, grated sharp cheddar, green onions, thinly sliced, bacon , cooked crisp and crumbled, buttermilk, egg , for wash, coarse sea salt

olive oil, baguette , cut on the diagonal into 1/2-inch slices, sized black eggplant , cut lengthwise into 1/2-inch slices, vidalia onion , cut into 1/2-inch disks, salt, roma tomatoes, pulp removed, cut into 1/2-inch cubes, garlic , minced freshly ground black pepper, pepperoncini peppers, diced , plus 2 tbsp pickling juice, grated manchego cheese, preheat grill to medium-high.

big chunks shallots, leeks (cut just above their white part, about 2 inches. peel the outer layer off and then slit them o), organic olive oil, big bunch asparagus (cut the hard ends off about 3 inches), big bunch broccoli (cut the stems off halfway up the shafts), big bunch spinach (cut off the tiny part of the dirty ends), organic chicken broth (for vegetarians , use vegetable broth), sea salt (at least 3 tbsp of coarse grain), pepper , to taste

big potatoes, boiled or microwaved and cubed, hard-boiled eggs, cut in 4 pieces, big finely chopped onions, mayonnaise, yoghurt, black pepper, brown sugar, mustard

big onions, finely chopped, big onions, finely sliced, black channa , soaked overnight, ginger, finely chopped, garlic, finely chopped, green chilies, finely chopped, oil, cinnamon, cardamoms, cumin seed, tomatoes, chopped, coriander powder (heaped tsps.), red chili powder, water, turmeric powder, black pepper, salt, lemons, each sliced into 2 halves, cilantro, finely chopped (a handful), onions , sliced lengthwise, lemon, cut in 2 halves (so that you can squeeze the lemon juice all over the channa for that added taste), coriander leaves

mayonnaise, creamy french dressing, sweet pickle relish, instant minced onion, sugar, salt, pepper

big white onion, diced, big leek, washed and chopped, garlic cloves, minced, vegetable oil, sized carrots, peeled and cut in half cross wise, big waxy potatoes, cut into 1 1/2 inch cubes, rutabaga, cut into 1 1/2 inch cubes, sized parsnips, peeled and cut in half cross wise, cooked red kidney beans, vegetable broth, bay leaf, juniper berries, cracked, dried rosemary, salt and pepper, all-purpose flour, baking powder, salt, dried thyme, non-hydrogenated margarine, water