422 bhajis wilted Recipes

  • Wilted Collards
    bacon, diced, collard greens, trimmed and chopped and
    3 More
    bacon, diced, collard greens, trimmed and chopped, onion, chopped, garlic, minced, white sugar
    35 min, 5 ingredients
  • Wilted Spinach with Pine Nuts and Golden Raisins
    raw spinach, minced garlic, pine nuts, golden raisins and
    3 More
    raw spinach, minced garlic, pine nuts, golden raisins, extra virgin olive oil, salt, pepper
    7 ingredients
  • Wilted Escarole with Country Ham and Chiles
    lemon, olive oil, garlic cloves, very thinly sliced and
    5 More
    lemon, olive oil, garlic cloves, very thinly sliced, country ham or prosciutto, cut into matchstick-size pieces (about 1/2 cup), crushed red pepper flakes, heads of escarole (about 2 lb), leaves torn into medium pieces (16 packed cups), kosher salt and freshly ground black pepper, unsalted butter
    8 ingredients
  • Wilted Spinach Salad with Warm Feta Dressing
    fresh spinach leaves, olive oil, divided and
    3 More
    fresh spinach leaves, olive oil, divided, red onion, halved, cut into 1/3-inch-thick wedges with some core attached, feta cheese, coarsely crumbled, sherry wine vinegar
    15 min, 5 ingredients
  • Wilted Greens
    butter and
    4 More
    butter, swiss chard, stems cut from leaves and discarded, leaves torn, mustard greens, stems trimmed , leaves torn, spinach leaves, chicken stock or canned low-salt chicken broth
    5 ingredients
  • Wilted Mustard Greens
    mustard greens, stems and coarse ribs discarded and
    4 More
    mustard greens, stems and coarse ribs discarded, garlic cloves, minced, unsalted butter, salt , or to taste, black pepper , or to taste
    45 min, 5 ingredients
  • Wilted Asian Greens
    rice vinegar (not seasoned ), soy sauce, sugar and
    5 More
    rice vinegar (not seasoned ), soy sauce, sugar, grated peeled fresh ginger, asian sesame oil, pea shoots or pea sprouts (3 oz), tatsoi (3 oz), mizuna (3 oz)
    10 min, 8 ingredients
  • Wilted Mixed Greens
    mixed tender or baby greens such as young chard, kale, mu... and
    3 More
    mixed tender or baby greens such as young chard, kale, mustard greens, spinach, beet greens, dandelion, and arugula, coarse stems discarded and leaves coarsely chopped (20 cups), red-wine vinegar, salt, extra-virgin olive oil
    4 ingredients
  • Wilted Spinach with Roasted Garlic
    garlic cloves, peeled, olive oil, divided, fresh spinach
    3 ingredients
  • Wilted Greens with Garlic and Anchovies
    extra-virgin olive oil, anchovy fillets, rinsed and
    4 More
    extra-virgin olive oil, anchovy fillets, rinsed, garlic, thinly sliced, head escarole or 1 head or bunch other sturdy leafy green, such as dandelions or turnip greens, cut crosswise into 1/2-inch-wide ribbons, washed and spun dry, salt and freshly ground black pepper, lemon
    6 ingredients
  • Wilted Spinach & Orange Spinach Salad Wilted Spinach & Orange Spinach Salad
    spinach, red onion, red bell pepper, chicken breast and
    5 More
    spinach, red onion, red bell pepper, chicken breast, orange, balsamic vinegar, olive oil, salt, pepper
    9 ingredients
  • Wilted Red Cabbage and Bell Pepper Slaw Wilted Red Cabbage and Bell Pepper Slaw
    distilled white vinegar, water, sugar, salt, dijon mustard and
    4 More
    distilled white vinegar, water, sugar, salt, dijon mustard, olive oil, mustard seeds, head red cabbage, shredded (about 3 cups), red or yellow bell peppers , cut into 1-inch julienne strips
    9 ingredients
  • Wilted Mustard Greens Salad with Bacon Wilted Mustard Greens Salad with Bacon
    mustard greens, stems and center ribs cut out and discard... and
    5 More
    mustard greens, stems and center ribs cut out and discarded and the leaves cut crosswise into 1/2-inch-wide strips, olive oil, mustard seeds, onion, chopped fine, balsamic vinegar, bacon , cooked until crisp and crumbled
    6 ingredients
  • Wilted Cabbage with Mustard and Horseradish Wilted Cabbage with Mustard and Horseradish
    unsalted butter and
    7 More
    unsalted butter, onion , halved lengthwise and thinly sliced, green cabbage, quartered, cored , and cut crosswise into 1/4-inch-thick strips (12 cups), salt, water, coarse-grain mustard, bottled horseradish, all-purpose flour
    30 min, 8 ingredients
  • Wilted Cabbage with Carrots and Bacon Wilted Cabbage with Carrots and Bacon
    bacon slices, cut into 1/2-inch pieces and
    5 More
    bacon slices, cut into 1/2-inch pieces, garlic clove, minced, onion, sliced thin, sliced cabbage (about 3/4 lb), carrots, grated coarse, chopped fresh flat-leafed parsley leaves (wash and dry before chopping
    6 ingredients
  • Wilted Spinach with Nutmeg Butter Wilted Spinach with Nutmeg Butter
    flat-leaf spinach (about 8 bunches), coarse stems discard... and
    2 More
    flat-leaf spinach (about 8 bunches), coarse stems discarded, unsalted butter, grated nutmeg
    35 min, 3 ingredients
  • Wilted Red Cabbage with Balsamic Vinegar Wilted Red Cabbage with Balsamic Vinegar
    red cabbage leaves, onion, water, balsamic vinegar, sugar and
    2 More
    red cabbage leaves, onion, water, balsamic vinegar, sugar, olive oil, freshly ground black pepper to taste
    7 ingredients
  • Wilted Watercress with Garlic Wilted Watercress with Garlic
    corn oil, garlic cloves, peeled and smashed and
    3 More
    corn oil, garlic cloves, peeled and smashed, watercress (about 20 oz), trimmed (about 12 packed cups), kosher salt, chicken stock or reduced-sodium broth
    15 min, 5 ingredients




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