147 bhajis lactose Recipes

onions, sliced thinly, chickpea flour, baking powder, rice flour, turmeric, black onion seeds, chili powder, cumin, ground, coriander, ground, salt, water, vegetable oil

gram flour (chickpea flour), chili powder, turmeric, baking powder, fennel seed, onion seeds, cumin seed, onions, sliced, green chilies, finely chopped, fresh coriander leaves, chopped, water, oil (for deep frying)

potato, onion, diced, tomato, diced, curry powder (more or less as desired), salt, cooking oil, whole mustard seeds, coriander leaves, chopped (can substiture with parsley if coriander leaves are not available)

chili powder , plus, chili powder, ground turmeric, ground coriander, salt, okra, trimmed, vegetable oil, roughly chopped onions, water (optional), chopped fresh coriander, for garnish, lemons, quartered for garnish

onions (large yellow or white ), vinegar, flour, cumin powder, turmeric, chili powder (optional), salt (or to taste), vegetable oil

cooking oil, black mustard seeds, cumin seed, onion, finely sliced, dried red chilies, chopped, fenugreek seeds, fresh coriander leaves, chopped, ground turmeric, potato, peeled and cut into matchsticks, french beans, sliced, salt, ground cumin

vegetable oil, sliced onion, chopped green chili, ground coriander, cumin seed, chickpea flour, salt

egg, lemon juice, chickpea flour (also called gram flour or besan), salt, chili powder, garam masala, cumin seed, ground cumin, ground turmeric, fresh hot green chili pepper, de-seeded and finely chopped (optional), chopped fresh coriander, leaf, vegetable oil (for frying ), onions, peeled and chopped into medium sized diced

red lentils, sized onions (chopped ), green chilies (chopped fine ), fresh coriander (cilantro), curry powder, dried coriander (cilantro), turmeric, garam masala (if available), salt, oil (for deep frying), plain plain yogurt, english mint sauce (the kind with more mint than vinegar!)

parsley, chopped, water, lime , juice of, sliced onions, garlic clove, finely chopped, ginger, finely chopped, salt and pepper, chickpea flour (see note ), ground turmeric, ground cumin, ground coriander

potatoes, diced to 1/4 inch, ghee, brown mustard seeds, curry leaves, onions, chopped fine, garlic cloves, minced, green chili pepper, seeded and minced, ground cumin, salt, roasted cumin seed, cilantro, chopped

spinach, potato, onion, white pumpkin or 50 g red pumpkins, brinjal or 50 g eggplants, chickpeas, soaked for 2 hrs (chanadal), garlic cloves, ginger, tomatoes, green chilies, turmeric powder, coriander powder, oil, salt, tamarind juice

potato, washed, peeled and cut into cubes, potato, washed, peeled and cut into cubes, washed ends trimmed and chopped french beans, turmeric powder, red chili powder, coriander powder, mustard seeds, cumin seed, onions, peeled, washed and finely chopped, garlic cloves, peeled, washed and finely chopped, green chilies, washed and chopped, fresh ginger, peeled, washed and finely chopped, oil, tomatoes, washed, peeled and chopped, salt

zucchini, bengal gram flour (besan), salt, turmeric powder, red chili powder, cumin powder, cumin seed, carom seeds (ajwain, bishop s weed), cooking oil

potatoes, head cauliflower, carrots, green peas, channa dal, onions, chopped, tomatoes, sliced, bread roll (or buns), oil, oil , to pan-fry the rolls, salt, mustard seeds, whole red chilies, red chili powder, pao bhaji masala (available at indian grocery stores)

potatoes, red bell pepper, cubed, green bell pepper, cubed, oil, cumin seed, turmeric powder, paprika, salt

eggplant, oil, for frying the seasoning, black gram dal, black mustard seeds or 2/3 tsp brown mustard seeds, red chilies, roughly chopped (alternatively, you can use green chiles), asafetida powder, sugar, salt , to taste, coconut, grated, onion

chilies, minced (to taste), red pepper, diced, chopped tomatoes, water, garlic cloves, finely chopped, soft brown sugar, cider vinegar, all-purpose flour, water, baking powder, salt, chili powder, ground turmeric, ground cumin, eggs, beaten, fresh cilantro leaves, chopped, onions, sliced very thinly, oil (for deep frying)