42212 better pumpkin butternut pie Recipes

no calorie artificial sweetener (splenda ), baking powder, baking soda, salt, cinnamon, nutmeg, ginger (optional), applesauce, water, flour, pumpkin or 2 cups butternut squash, cooked & cooled, eggs or 4 cholesterol free egg beaters egg substitute

perfect pie crust, all purpose flour, salt, cold unsalted butter , cut into pieces (1 1/2 sticks), chilled shortening, white vinegar, very cold water, dark brown sugar, cornstarch, liquid, creamer (half and half), egg yolks, beaten, pumpkin pie spice, salt, unsulfured molasses, pumpkin puree, granulated sugar, hulled pumkin seeds (pepitas), heavy cream, sugar

unbaked 9 inch pie shell, marshmallows, canned pumpkin, granulated sugar, dark corn syrup, vanilla butter flavor, salt, pumpkin pie spice, cinnamon, whole pecans as needed, topping or cream, cinnamon sticks for garnish

frozen pie crust, thawed, unflavored gelatin, canned pumpkin puree, pumpkin-pie spice, vanilla extract, egg yolks, sugar, heavy cream , whipped to stiff peaks

cheese pumpkin or butternut or hubbard squash, eggs, sugar, milk, heavy cream, vanilla extract, vanilla bean , split lengthwise, pulp scraped, salt, all-purpose flour, unsalted butter, melted, chopped toasted hazelnuts

pumpkin or 500 g butternut squash, bacon, butter, onions, finely chopped, garlic cloves, minced, curry powder, kumara, cut into 5cm/2-inch cubes, water, extra water , milk or cream, if needed, salt and pepper

pumpkin or 1 kg butternut squash, peeled,deseeded and cut into 1 cm cubes, vegetable oil, onion, chopped, cm fresh gingerroot, peeled and finely chopped, thai red curry paste (i use bart s), vegetable stock, coconut milk, cream, fresh basil, chopped

dry tapioca, splenda brown sugar blend, pumpkin pie spice, almond milk , unsweetened vanilla flavor (or use 2-1/4 cup low fat milk and 1 tbsp vanilla), eggs, salt, unsweetened pumpkin puree, unsweetened pie crust, sugar-free whipped cream

eggs, well beaten, salt, milk, sugar, pumpkin pie spice, canned pumpkin, unbaked pie shells

refrigerated unbaked pie shells, sugar, cream cheese, softened, vanilla, ground cardamom, egg, brown sugar, eggs, beaten, pumpkin, all-purpose flour, pumpkin pie spice, land o lakes half-and-half cream, land o lakes heavy whipping cream, brown sugar, ground cardamom

cream cheese, pumpkin puree, sweetened condensed milk, eggs, pumpkin pie spice, unbaked pie shell

condensed milk, cooked mashed pumpkin, eggs , seperated, marshmallow creme (17oz), pie crust , deepdish, pumpkin pie spice, salt

roasted red peppers, drained, rinsed, and patted dry, extra-virgin olive oil, sherry vinegar, hot smoked paprika, salt, unflavored gelatin (from a 1/4-oz envelope), water, chilled heavy cream, carrots, chopped (1 1/2 cups), onion, chopped, garlic cloves, minced, turkish or 1/2 california bay leaf, extra-virgin olive oil, pumpkin or butternut squash, seeded, peeled, and cut into 1-inch pieces (9 cups), salt, ground cumin, black pepper, reduced-sodium chicken broth (40 fl oz), water, onion-rye flatbreads

pumpkin or 1 small butternut squash, peeled and cut into 1 pieces, extra virgin olive oil, red onion, thinly sliced, garlic clove, finely chopped, spinach, trimmed, ground nutmeg, cayenne (to taste), orange , juice of, feta cheese, almonds, toasted, bacon (thick sliced is good )

pumpkin or 2 lbs butternut squash, peeled, chopped, chicken stock, curry, coconut milk, olive oil, salt and pepper, toasted coconut , shavings

pumpkin or 2 lbs butternut squash or 2 lbs banana squash, salt and pepper, brown vegetable stock, onions, thin sliced, sugar, red wine vinegar, chopped fresh mint or 1/2 cup parsley

coconut milk (about 1 2/3 cups), yellow thai curry paste (or red ), fish stock (i use boiling water and concentrated fish bouillon, cubes will do), fish sauce (recommended ( nam pla), sugar, stalks lemongrass , each cut into 1/3 s and bruised with the flat of a knife, fresh lime leaves , stalked and cut into strips (optional), turmeric, pumpkin or 2 1/4 lbs butternut squash, peeled and cut into large, bite-sized chunks, salmon fillets, preferably organic, skinned and cut into large, bite-sized chunks, peeled raw shrimp, bok choy, lime , juice of, to taste (or more), cilantro, for garnish

whole mung beans, pumpkin or butternut squash, grated unsweetened coconut, chopped garlic, cumin, cayenne, turmeric, turmeric, cayenne, salt, vegetable oil, mustard seeds, dried red chilies, unsweetened coconut