63 best spread Recipes

water, ham soup base, diced cooked ham, chopped carrots, chopped celery, chopped onion, peeled and diced potatoes (i use the red skinned ), milk, american cheese spread (i use velveeta), flour (optional), water , equal parts with flour,whisked with flour together until smooth to thicken soup (optional), salt, white pepper

ditalini (package, small round macaroni), green onion (sliced thin, it s about 1 small bussell), cheese (cubed ), olives (pre-sliced ), olives (pre-sliced ), miracle whip, relish sandwich spread, pickle (finely diced ), sweet-hot mustard (i prefer to use the brand beaver s)

quick-cooking oats, brown sugar , packed, smart balance butter spread (sorry land o lakes!), egg, baking soda, vanilla, salt, whole wheat pastry flour (original calls for ap), raisins (optional)

gluten-free flour, cornmeal, xylitol sugar substitute (or other sugar alternative), xylitol sugar substitute (separate ), cinnamon, xanthan gum, baking powder, salt, lemon (zest and juice in separate dishes), coconut cream, almond milk (unsweetened ), eggs, earth balance natural buttery spread or 1/4 cup vegetable oil, berries (blue , rasp , etc.)

chili sauce, cream cheese, softened, mayonnaise, fresh onion, finely chopped, horseradish, cooked shrimp (for best flavor , use fresh cooked shrimp(not canned)

kunzler chicken frankfurters, white bread, eggs, smart balance butter spread, honey bunches of oats cereal , with almonds, milk, sugar

mild cheddar cheese, swiss cheese, velveeta cheese, food, horseradish, prepared mustard, sugar, dried onion flakes, salt, garlic powder, hot pepper sauce (tabasco), mayonnaise (hellman s or best foods)

red pepper, green pepper, red onion, sliced chicken cutlets, garlic, minced, baby red potatoes, smart balance butter spread, white wine, salt, pepper, parsley, basil, ziti pasta, vegetable oil, parmesan cheese

unbleached flour, smart balance light butter spread, sugar, brown sugar, vanilla, baking soda, egg whites, egg, chocolate chips (i prefer dark chocolate)

quick-cooking oats, all-purpose flour, baking powder, baking soda, salt, shedd spread country crock, skippy creamy peanut butter or 1 cup chunky peanut butter, granulated sugar, brown sugar, eggs, vanilla extract, semi-sweet chocolate chips (optional)

quick cooking oats, all purpose flour, baking powder, baking soda, salt, country crock spread, creamy or chunky peanut butter (your choice ), granulated sugar, brown sugar, eggs, vanilla, semi-sweet chocolate chips .

win schulers bar cheese, cream cheese, softened, kraft roka bleu cheese spread, kraft old english cheese spread, instant minced onion, garlic powder

frozen chopped broccoli , defrosted and drained, onion, chopped, butter, cream of mushroom soup, garlic cheese spread , such as rondele (not processed cheese), seasoning salt, breadcrumbs , to dust top of casserole

cream of mushroom soup, whole cream cheese, softened, unflavored gelatin (1 envelope), cold water, mayonnaise (best foods or hellman s is best), scallion, chopped, all white parts and right into the green, baby shrimp, drained, chopped celery

philly cream cheese, classico traditional basil pesto, diced tomatoes (i love it best with my fresh garden tomatoes), off season i use cherry tomatoes and cut them in half

cracker barrel cheese, grated, mayonnaise, chopped vidalia onion, chopped walnuts, pepper, cayenne pepper, raspberry jam (i like pepper jelly best with it) or pepper jelly (i like pepper jelly best with it), keebler toasted wheat cracker

cream cheese, spice islands grinder garlic and herb seasoning, mixed italian herbs, garlic powder, dried basil, salt, parmesan cheese, powdered kind works best, diced roma tomatoes, a red onion, diced, freshly chopped basil leaves, minced garlic clove, balsamic vinegar, brown sugar, toasted ciabatta or italian bread, sliced

pepperoncini pepper, cherry pepper, black olives, green olives, red pepper , roasted, artichoke heart, capers, garlic cloves, shallot, chopped, anchovy fillets, olive oil, good quality works best, dried red chili pepper flakes (optional)